Food and beverage director jobs in Randolph, New Jersey (NJ) State

Create and maintain ETL solution by using SSIS packages and Azure Data Factory to load. Involved in requirement gathering meetings with clients to understand requirements and. MUST BE A USC OR GREENCARD AND LOCAL TO THE MONMOUTH COUNTY AREA. Working in conjunction with client management team to s...

We are seeking a highly motivated and experienced Director of Sales to oversee our Client's retail grocery sales division, with a specific focus on frozen food business, both Brand and Private Label. Develop and execute a comprehensive sales strategy that aligns with the company's objectives, wit...

Established in 2001 and headquartered at our Club Support Center in Atlanta, Georgia, and with a satellite office in Naples, Florida, Bobby Jones Links is a club management and development company rich in resources and expertise serving private, resort, daily fee, and public courses. Understands ...

Plan menus, conferring with the Dietary Consultant as needed, to confirm that menus conform to nutritional standards and government and established regulations and procedures. Management duties including, but not limited to, hiring, training and developing, coaching and counseling, and terminatin...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance ...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance ...

QLM Search are partnering with one of the largest independent beverage companies within the United States, to recruit for a Senior Director of Operations (. Reporting to the Regional Vice President of Operations you will lead an established management team- identifying and delivering strategic ob...

Since its creation in 2009, NEOLITH has become the best solution for indoor and outdoor spaces, combining exquisite design with high functionality.NEOLITH is sustainable and ecological, with the ambition to position itself as the number one brand of choice worldwide, both for professionals and us...

The Plant Manager is responsible for overseeing all daily operations of the plant to ensure efficiency, productivity, and safety in the manufacturing of corrugated packaging products. The Plant Manager will implement strategies to optimize processes, maintain high-quality standards, and ensure th...

At least 5+ years of business operations, customer operations, sales operations experience or systems integration environment. Sales Operations Manager - Proposals & Content. Commercial Operations Center of Excellence) to transform and drive improvement initiatives within our. This person will be...

Foodservice Director - Manages the foodservice program in a single site, provides leadership, support and guidance to ensure that food quality standards, inventory levels, food safety guidelines and customer service expectations are met, including following facility menus, current applicable fede...

Director of Food and Nutrition Services. The Director of Food and Nutrition Services will:. The Director of Food and Nutrition Services will have the ability to:. Qualifications of the Director of Food and Nutrition Services will include but are not limited to:. ...

We are seeking a food service director (who is not classified as a dietitian) to be responsible for the food service function as well as planning and supervising department sanitation and food preparation according to menu planning for our Skilled Nursing Facility. Food service certification in a...

Qualifications:**+ Demonstrated ability to effectively interact with people of diverse socioeconomic, cultural, disability, and ethnic backgrounds+ 6 years or more of progressive hotel Culinary experience (typically with Hyatt)+ With opening hotels, previous hotel pre-opening experience preferred...

QLM Search are partnering with one of the largest independent beverage companies within the United States, to recruit for a Senior Director of Operations (. Reporting to the Regional Vice President of Operations you will lead an established management team- identifying and delivering strategic ob...

Gourmet + We are hiring immediately for a RESIDENTIAL DINING SOUS CHEF position. Requirement: Must have sous chef experience; previous experience in a college/university/higher ed operation is a plus. Reports to: Executive Chef + Pay range: $60,000-65,000 per year+ *Internal Employee Referral Bon...

Harvest Restaurant Group is seeking an Executive Chef who is passionate about the culinary industry! Here true hospitality and a menu of prime steaks, fresh seafood and modern American cuisine are proudly served in familiar, yet exciting atmosphere!. Executive Chef experience in an upscale casual...

Assistant Director of Operations (NJ-Distribution) page is loaded. Assistant Director of Operations (NJ-Distribution). Responsible for providing leadership and support for on-going training initiatives for management and employees including development of plans for professional development of loc...

Harvest Restaurant Group is currently seeking a career minded Sous Chef looking to work alongside our Chef de Cuisine at one of our Harvest Concepts. From casual, American Tavern to high end Steakhouse--come grow your skill set with Harvest Restauran Sous Chef, Restaurant, Chef. ...

Demonstrated ability to effectively interact with people of diverse socioeconomic, cultural, disability, and ethnic backgrounds* 6 years or more of progressive hotel Culinary experience (typically with Hyatt)* With opening hotels, previous hotel pre-opening experience preferred* Service oriented ...

Job SummaryDo you enjoy crafting and implementing innovative culinary solutions to customers? We are currently seeking Campus Executive Chef at Drew University in Madison, NJ. Supervise and mentor chefs, cooks, and other team members on food preparation, safe handling, equipment operation, and sa...

This includes adh Sous Chef, Residential, Chef, Operations, Restaurant, Retail, Insurance, Culinary. As a Sous Chef I, you are responsible for assisting with the overall success of the food program and overseeing culinary functions. ...

The Sushi Chef I position is the entry point into our organization. The Sushi Chef's responsibilities include preparing traditional Japanese sushi rice, chopping, slicing and filleting various kinds of fish and maintaining a clean and safe work environment. To be successful as a sushi chef, you s...

The Director of Dossier Planning will report to Head of Global Regulatory Operations and be an active participant on the Regulatory Operations Leadership Team. Director, Head of Global Dossier Planning – Regulatory Operations page is loaded. Director, Head of Global Dossier Planning – Regulatory ...