Trabajos food and beverage director en New York, New York (NY) State

Monkey Bar  is seeking a dedicated and experienced  Executive Chef (up to $125,000/year + Bonus Structure)  to join our team! Hogsalt is not your typical restaurant group.  Guests know us for transportive spaces and sumptuous fare, but what we are most proud of is the generosity we extend to our ...

Director of Operations functions as the strategic leader of all BLT Restaurant Group’s food and beverage/culinary operations in the New York area. The Director of Operations oversees the development and implementation of departmental strategies and ensures implementation of the service strategy a...

Reporting to the Director of Food & Beverage, responsibilities and essential job functions include but are not limited to the following:             . ...

An Assistant General Manager with The ONE Group supports the General Manager or Director of Food & Beverage in all operational aspects of the business including management of staff and daily operations. Assistant General Manager (AGM)**. Summary Assistant General Manager (AGM) Sal...

Marquee Brands is seeking an ambitious self-starter, with impeccable culinary skills, a rich background in content creation and programming, Food and Beverage experience, exceptional organizational habits and flawless time management skills, to join its New York team as Culinary Director for the ...

Highgate maintains corporate offices in London, New York, Dallas, and Seattle. The Operations Manager is responsible for planning and directing operations to improve productivity and efficiency. Assist the Director of Operations with managing the Food & Beverage, Housekeeping, and Front Office op...

The Director of Restaurants, Bars and Events oversees all food and beverage outlets within Hyatt Centric Times Square which may include may include lounges, coffee bars, event facilities. ...

FINANCIAL OBJECTIVES: The Restaurant Manager participates in helping the General Manager and/or a F&B Director create the financial objectives of the restaurant on an annual basis through the budget process. Hotel Food and Beverage Manager - Hilton Garden Inn Port Washington, NY**. Hotel Food and...

The Executive Chef is responsible for driving operational excellence and ensuring a superior guest experience through excellent food and hospitality. The Executive Chef partners with the General Manager and Food and Beverage Director to set, meet, and exceed the goals of the business by ensuring ...

FOOD RUNNER DUTIES & RESPONSIBILITIES:* Ensure that all beverage are prepared to maintain the quality standards consistently at all times as mandated by TOG Corporate Operations, TOG Director of Operations and General Manager* Prepare mise-en-place for expediter line* Possess full menu knowledge ...

The PepsiCo Design Director, Global Licensing and Merchandise is a multidisciplinary role that will lead a design and production team responsible for the creation and execution of lifestyle product for our Beverage & Food portfolio. Oversight includes three lines of business: Licensing, Partnersh...

Under the direction of the Food and Beverage Director, the Service Manager is responsible for overseeing the efficient and effective operation of the the restaurant. Caviar Kaspia at The Mark Hotel. Caviar Kaspia at The Mark Hotel. Assist beverage manager in training and implementation of beverag...

Maintain a neat, clean and well-groomed appearance per hotel standards * Adhere to hotel policies including but not limited to attendance, safety, behavior Background must-have: * Current, legal and ...

Job Details BRASS and THE TUSK BAR, new food and beverage concepts in the Evelyn Hotel in Flatiron/ Nomad, is seeking a Service Director that, while working in tandem with the General Manager, will ...

Manage facilities by working closely with Superintendent, Food & Beverage Director and all other ... Manager sales staff where required * Performs other related duties as assigned Qualifications

Botrista is seeking an experienced Key Account Director from the food & beverage industry to own strategic relationships with restaurant executives. As Key Account Director you will have the opportunity to craft and propose beverage LTO’s, strategic menu changes, craft rollout schedules, and sup....

Under the direction of the Food and Beverage Director, the Food and Beverage Manager is responsible for overseeing the efficient and effective operation of the Food and Beverage Division including the restaurant and In-Room Dining. Uphold The Mark by Jean-Georges Values and Mission Statement whil...

We are looking for someone who is full of creative ideas and has the ability to motivate a team, as well as possessing strong e-commerce skills and a love of food and beverage. An understanding of execution steps and a handle on practical considerations (cost, budgets, timing, and schedules) is c...

Under the direction of the Food and Beverage Director, the  Food and Beverage Supervisor is responsible for overseeing the efficient and effective operation of the Food and Beverage Division including the restaurant and In-Room Dining. Assists in training and evaluating all dining room and in-roo...

The candidate will report to The Mark’s Marketing Team as well as The Director of Food & Beverage to support in the execution of The Mark's overall marketing strategy, which includes Caviar Kaspia New York. Act as day-to-day support for the Director of Food and Beverage, The Director of Marketing...

The Sommelier will report directly to the Chef Sommelier and the Director of Food & Beverage. The Sommelier will support the Beverage Program in order to maintain high standards of quality and service while maximizing profits. Additional duties may be added as deemed necessary by the Chef Sommeli...

Director, Brand Partnerships - Beverage. We are seeking a Director, Digital Ad Sales (Brand Partnerships) for the Food/Beverage vertical. Represent our Food & Beverage brands - Allrecipes, Food & Wine, EatingWell, Simply Recipes, Serious Eats, The Spruce Eats and Liquor. ...

The Director of Sales & Events with F&B 575 LLC at Aman New York is a key position to drive sales into the Food & Beverage outlets while upholding the highest standard of authentic hospitality for our guests. Demonstrate proficiency in the steps of service and be ready to assume the operations ro...

The Food and Beverage Manager will be responsible for the execution of strategy within the F&B department. Responsible for Food Handler’s certificate procurement and updates for all F&B staff. Assist Banquet Manager in scheduling, ordering, and executing of in-house Special Events. Keeps Director...