Food and beverage director jobs in Rochester, New York (NY) State

Are you ready to lead a groundbreaking project within an industry leading Food & Beverage manufacturer? We are seeking an exceptional Director of Engineering that will help oversee engineering and maintenance functions of an exciting greenfield project in Western New York. Director of Engineering...

Great opportunity to join a successful team and established group seeking a Banquet Events Director. Responsible for all event services including set up, serving of food and beverage, and breakdown of the event. Our ideal candidate has a deep passion for executing the full service for large-scale...

Our food and beverage team is "on stage", on time and ready to deliver our best work. Seasonal Food and Beverage Front of House. As an integral part of our F&B team, you'll be serving and assisting our customers by taking their orders, servicing, and delivering orders, suggesting delicious meal &...

F&B team! This vital role will work closely with the Director of Outlets and F&B leaders to support our outlers in order to provide our guests with an outstanding Food and Beverage Operation according to corporate standards of product and service. We have just begun our much anticipated hotel ren...

The Juilliard School seeks a dynamic and proactive Food and Beverage Manager for its dining, catering, and food vending facilities. Oversee the quality of dining services in the dining hall, catering, residence hall's convenience store, student cafe, and vending machines, including regularly revi...

Be involved in and/or conduct ongoing training of service specialists to maintain standards of service. Knowledge of food & beverage preparation techniques, health department rules & regulations, liquor laws & regulations. With a combined 44 years of experience, Convene brands bring hospitality &...

In this role, the successful candidate directs and manages the Food and Nutritional Department services daily operations and activities, providing a consistently high-quality service and sanitary environment throughout the hospital while ensuring that State, Local, Federal and Joint Commission re...

Fulfills any and all tasks assigned by the Executive Chef/Director of Food and Beverage. Reports To: PRIVATE EVENT MANAGER/ DIRECTOR OF FOOD AND BEVERAGE. Is well versed in all menus both food and beverage, private events and a la carte. Works to execute the vision of continued growth as outlined...

Plans, organizes, directs, controls, and monitors all activities for Food & Nutrition Services to provide continuous and consistent quality service to meet financial and customer service parameters inclusive of the Manhattan and Brooklyn Campuses. Adheres to and promotes the mission, vision and ....

The Director of Data Analytics and Marketing is responsible for analyzing industry and syndicated sales data to glean strategic business insights to assist sales teams and maximize sales opportunities. Seneca Foods in Fairport, NY is currently seeking a Director of Data Analytics and Marketing to...

Adheres to and promotes the mission, vision and values of the Food and Nutrition Services Department and NYU Langone Health. Maintains and supervises patient food delivery to maximize patient satisfaction with Food and Nutrition Services. Ensures that Nutrition Care Manual is current and complian...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance ...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance ...

Scan, handle and move merchandise efficiently and safely, including frequently lifting or moving product up to 10 poundsand occasionally lifting or moving merchandise up to 44 pounds without additional assistance from others. Scan and bag all guest items efficiently, accurately and in compliance ...

EXECUTIVE CHEF - WASHINGTON, PA. The executive chef is part of the management team as the top culinary leader in an account between $3. The executive chef is the owner of the culinary cost controls and P&L accountability. The executive chef oversees supervision of team members and is responsible ...

We are currently looking for a Director of Client Operations to join our team in the North East Region. About the role: This position oversees and directs the operations management of multiple employer worksites across all lines of health and fitness related services within a geographic area. Str...

We are currently looking for a Director of Client Operations to join our team in the North East Region. About the role: This position oversees and directs the operations management of multiple employer worksites across all lines of health and fitness related services within a geographic area. Str...

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. ...

The Director of Operations is a key leadership role responsible for overseeing the day-to-day operations of our Rochester office. By bringing together several of the top home health agencies in the state, we have become one of New York’s leading providers with strategically placed offices that se...

We empower healthcare professionals to become independent of their full-time job, by offering credentialing services and a clear path for becoming an independent contractor. As the Director of Operations, you will:. With ShiftHop, healthcare professionals can find work 24/7, working whenever, whe...

The Director of People Operations and Total Rewards will build and support an HR team that facilitates the development of a culture of excellence. DIRECTOR OF PEOPLE OPERATIONS & TOTAL REWARDS. The above range represents the organization's good faith and reasonable estimate of the range of possib...

As the Food Service Director you will under general direction, plan, direct, coordinate and supervise Food Services activities and operations including, but not limited to, procurement, receiving, storage, preparation and menu planning. Director of Food Service Candidates for this position should...

The Regional Director of Operations (RDO) will accomplish the company's goals and objectives by holding administrators under their direction accountable for census growth, resident care, state and federal surveys, positive employee relations, a defined return on investment, an effective business ...

Sous Chef, Chef, Junior, Restaurant, Education. ...