Food quality jobs in Elizabeth, NJ - Page 5Create job alerts

Compass Group - JobID: 5E7796D401DB8C568042A4CFA08DE2B7 [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Compass Group, you'll: Prepare high-quality food items according to standardized recipes and instructions; Serve meals or prepare for delivery by using correct portioning; Taste all prepa...

Ruth's Chris Steak House - 1200 Morris Turnpike [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Ruth's Chris Steak House, you'll: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are...

Hilton Hotels - JobID: HOT0BTYB [Kitchen Staff / Grill Cook / Line Cook] As a Cook I at Hilton, you'll: Prepare food items according to designated recipes and quality standards; Manage guest orders in a friendly, timely and efficient manner; Ensure knowledge of menu and all food products; Stock a...

Our Team - JobID: 600-273384395 [Restaurant Associate / Crew Member] As a To Go Pro at Our Team, you'll: Manage kitchen operations efficiently, ensuring high-quality food preparation; Oversee dining room service, maintaining exceptional customer experiences; Coordinate staff schedules, optimizing...

Sweetgreen - 221 E Broad St [Restaurant Associate / Crew Member] As a Core Team Member at Sweetgreen, you'll: Greet guests with a smile as a brand ambassador for the healthy menu options; Learn and maintain knowledge of the menu and ingredients; Follow food safety and quality standards; Operate c...

Sprouts Farmers Market - 1000 St Georges Ave [Department Supervisor] As an Assistant Bakery Manager at Sprouts Farmers Market, you'll: Provide excellent customer satisfaction through the management and leadership of Bakery Clerks; Maintain high standards in quality, variety, selection, food safet...

Shake Shack - 2655 Richmond Avenue [Restaurant Associate / Crew Member] As a Restaurant Team Member at Shake Shack, you'll: Do food prep, cooking, and cleaning; Deliver exceptional hospitality to the guests; Balance high volume with high quality; Participate in ongoing training and development.

Hilton Hotels - JobID: HOT0BJ71 [Kitchen Staff / Grill Cook / Line Cook] As a Cook III at Hilton, you'll: Prepare, maintain and monitor quality control for hot food items; Prepare food items according to designated recipes and quality standards; Visually inspect all food sent from the kitchen and...

Job DescriptionBenefits: • 401(k), • Bonus based on performance, • Dental insurance, • Free food & snacks, • Health insurance, • Paid time off, • Flexible Scheduling, • Career Advancement Opportunities, • Competitive CompensationJob Summary We are seeking a pos...

Job DescriptionPosition Summary The Manager of Arts Training is responsible for ensuring the organizational effectiveness of Saturday and Summer Arts Education programming at NJPAC. This role provides primary administrative and operational leadership for Arts Training Programs and directly manage...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: • EAT authentic Italian food at our restaur...

Job Description Sago, formerly Schlesinger Group, is the global research and data partner that connects human answers to business questions. Combining our legacy of impact, global reach, and innovative spirit, we enable our clients to solve business problems through extensive audience access and ...

Job Description Schedule: Monday - Friday Salary: $50,000 - $55,000 / year Other Forms of Compensation: Yearly Bonus Opportunity Growth. Opportunity. Excellence. Canteen brings break time to everyone. We combine food, service, and experience backed by industry-leading technology to help c...

Job Description Work Schedule: M-F 5:30AM - 3PM Salary Range: $60000 - $65000 / year As the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. We feed the employees of the nation's largest and most-prestig...

Job Description • We are hiring immediately for a SOUS CHEF II position., • Location: Mid East Off Prem - 1170 Spring Street, Elizabeth, NJ 07201. Note: online applications accepted only., • Schedule: Full time schedule. Monday through Friday, 6:00am - 3:00pm., • Requirement: Previous caterin...

Job DescriptionCompany Description Eataly is the world’s largest artisanal Italian food and beverage marketplace! Eataly is not a chain; each Eataly is different, with its own character and own theme – but all with the same aim... for our guests to: • EAT authentic Italian food at our restaur...

Job Description Salary: Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It starts with hir...

Job Description Hours: 2:30 pm- 11:00pm Salary: $48,000 - $50,000 Pay Grade: 11 At Gourmet Dining & Chartwells Higher Education, people are at the core of our business. Together we build innovative food service concepts and serve fresh, local and nutritious meals at over 270 college campuse...

Job Description At Benihana, your hard work is more than just a job, it's a career opportunity. It's a building block to a successful future in the world of business and hospitality. Our people are our secret sauce to our success and mission of Creating Great Guest Memories. We are always lookin...

Job Description Salary: $70,000.00 Other Forms of Compensation: What makes FLIK click What makes FLIK click? Our people. The decisions, actions and attitudes of our associates earn the trust and loyalty of our clients every day. We know how to pick them and we know how to grow them. It start...

Job Description • We are hiring immediately for a full time CHEF position., • Location: Rutgers - Newark Board Plan - 350 Martin Luther King Boulevard, Newark, NJ 07102. Note: online applications accepted only., • Schedule: Full time schedule. Monday through Friday. Hours may vary. More inform...

NOW HIRING: Food Service Director.Are you passionate about creating nutritious and delicious meals for seniors? Our nursing home is seeking an experienced and dedicated Food Service Director to lead our culinary team and ensure the highest quality of meals for our residents.As the Food Service Di...

Are you a passionate culinary professional with a flair for leadership? We’re seeking a Kitchen Manager to drive success and innovation in our kitchens, ensuring exceptional food quality and memorable guest experiences across one or multiple airport restaurant locations.

Implement comprehensive training programs for retail club teams, focusing on fresh food operations, encompassing food safety, quality assurance, and merchandising excellence.

Free delicious food (yes, really!). For over 50 years, we’ve been serving up more than just delicious food—we’ve been building a culture rooted in quality, teamwork, and opportunity.

Lead daily culinary production in preparation and production of meals, food quality and presentation, compliance with all safety and sanitation standards and regulation, team member productivity and performance, cost controls and overall profitability.Determines how food should be presented and c...

This team leads food and food services including replenishment, inventory accuracy, food safety, presentation, pricing and promotional signing processes for all Food & Beverage areas of the store. Knowledge in food seasonality, freshness and quality, food safety standards and routines, and mercha...

As an Expeditor, you will be responsible for coordination and consolidation of all outgoing food items from the kitchen assuring high standards of plate presentation and food quality.

Job Description Beecher's Handmade Cheese Newark Liberty International Airport 3 Brewster Rd Newark, NJ 07114 Server/ Bartista Responsibilities: Must be able to pass the federal TSA background check to working in the airport • Ensures that the highest quality food and service exper...

Job Description Culinaire • We have an opening for part time EVENT CATERING WAIT STAFF positions., • Location: NJPAC - One Center Street Newark, NJ 07102. Note: online applications accepted only., • Schedule: Part time schedule; days and hours may vary, weekends are required. More details upo...

As an Expeditor, you will be responsible for coordination and consolidation of all outgoing food items from the kitchen assuring high standards of plate presentation and food quality.

Join Our Team as a Kitchen Manager Elevate Culinary Excellence!. Are you a passionate culinary professional with a flair for leadership? Were seeking a Kitchen Manager to drive success and innovation in our kitchens, ensuring exceptional food quality and memorable guest experiences across one or ...

Privacy policy can be found at.Our founding belief at Bonefish Grill is that, if we .Bonefish will take care of itself.This belief is the source of our actions, what we stand for, and how we achieve success.At Bonefish Grill, we have a deep passion for fresh quality food, and we've used our exper...

The Quality Manager reports directly to the General Manager of the facility. Ensures daily plant Quality and Food Safety operations follow policies, procedures, customer requirements, and local, state, and federal regulations. Responsible for the Food Safety and Quality Plans along with supportin...

The Server is responsible for taking food and beverage orders; entering orders quickly and in proper sequence; serving food and beverages for guests in their section as well as other sections; coordinating with the kitchen to ensure timely service and quality of the food; and providing the highes...

The Diet Control Assistant plays a key role in delivering high-quality Food & Nutrition services to patients across all age groups—including infants, children, adolescents, adults, and the elderly. The assistant maintains a compassionate, respectful, and confidential approach in all interactions ...

To produce and maintain the quality of menu items assigned to your station according to the company’s menu recipes and specifications.To ensure the company’s safety, sanitation and food standards are met according to recipes, procedures, quality and timeliness.Timeliness- Station ready to work a

Job Description Border Cafe in Woodbridge, NJ is looking for a qualified Server to join our growing team to meet the demands of our fast past, fully operational, full service restaurant. Border Cafe is a staple of the restaurant scene and has been recognized for multiple awards and recognition fo...

The Sous Chef supports the Executive Chef in all aspects of kitchen operations to ensure high standards of food quality, presentation, cleanliness, and member satisfaction. Assist the Executive Chef in overseeing daily kitchen operations, including prep, service, inventory, and staff scheduling. ...

Join Our Team as a Kitchen Manager – Elevate Culinary Excellence!. Are you a passionate culinary professional with a flair for leadership? We’re seeking a Kitchen Manager to drive success and innovation in our kitchens, ensuring exceptional food quality and memorable guest experiences across one

Implement comprehensive training programs for retail club teams, focusing on fresh food operations, encompassing food safety, quality assurance, and merchandising excellence. Meat & Seafood, Produce, Bakery, or Prepared Foods), restaurant, bakery, meat processing, quality assurance, or a related

Follows Operations Standards and Safety Procedure to serve fresh and quality food. Works efficiently in fast paced kitchen environment, and may work at different positions – Front counter, Drive Through or Kitchen. Employees must prepare hot and cold foods, use Chinese cook knife and other kitche...

Job Description We are seeking a Restaurant Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the organization's brand and reputation. Responsibilities: • Oversee day-to-day culinary operations, • Coordinate food a...

Job Description Every great team has one thing in common… an exceptional coach. At McDonald’s restaurants, our head coach operates as the General Manager. McDonald’s General Managers operate multi-million dollar restaurants and lead teams of 30+ crew members. Successful management applicants hav...

Job Description Title: Restaurant Chef Compensation: $80,000 – $90,000 annually (based on experience) Benefits: Health, Dental, and Vision Insurance, Paid Time Off (PTO), 401(k) Retirement Plan, Professional Growth Opportunities Summary: A thriving full-service restaurant is seeking a Restaur...

Job Description We are seeking a Restaurant Chef to join our team! You will thrive in a fast-paced environment and dedicate time to expanding our clientele base to establish the restaurant's brand and reputation. Responsibilities: • Oversee day-to-day culinary operations, • Coordinate food an...

Job Description Description: Chef Manager II - Education Division Full-Time Benefits Eligible Salary: 78K The Chef Manager will be the lead culinary person who is responsible for overseeing culinary operations for any Brock site. As such, the following represents the qualities and expect...

Job DescriptionAssistant General Manager - Kearny ABOUT HONEYGROWhoneygrow is a thriving Philadelphia-based fast-casual restaurant with a growing number of locations in the mid-Atlantic and northeast regions. Founded on the principles of bringing people together over quality, wholesome, and simpl...