Food quality jobs in Miami, FLCreate job alerts

AMN Healthcare Allied is seeking an experienced Cath Lab Tech for an exciting Travel Allied job in Miami, FL. Shift: 10 hr days Start Date: ASAP Duration: 13 weeks Pay: $2101.76 / Week Job Description & Requirements Cath Lab Technologist - (Cath Lab Tech) StartDate: ASAP Available Shifts: 10 D Pa...

AMN Healthcare Allied is seeking an experienced CT Tech for an exciting Travel Allied job in Miami, FL. Shift: 12 hr nights Start Date: 10/07/2024 Duration: 13 weeks Pay: $1880.96 / Week Job Description & Requirements Computed Tomography Technologist - (CT Tech) StartDate: 10/7/2024 Available Shi...

AMN Healthcare Allied is seeking an experienced Cath Lab Tech for an exciting Travel Allied job in Miami, FL. Shift: 10 hr days Start Date: 10/07/2024 Duration: 13 weeks Pay: $1974.8 / Week Job Description & Requirements Cath Lab Technologist - (Cath Lab Tech) StartDate: 10/7/2024 Available Shift...

You could be the one who changes everything for our 28 million members. Centene is transforming the health of our communities, one person at a time. As a diversified, national organization, you’ll have access to competitive benefits including a fresh perspective on workplace flexibility. ** Qua...

Position Summary Manufacturing Executions Systems – PLM CPG Manager Are you looking for a fulfilling and dynamic career where no day is the same? Deloitte is defining the digital landscape. We are pioneering a new model for a new digital world. Do you like to challenge the status quo? Does curios...

HHS Aviation is searching for an experienced Aviation General Manager to run a new contract in South Florida. To be considered for this position, you must have at least 5 years of experience as a Duty Manager of a large operation, or 3 - 5 years of experience as an Aviation General Manager. You m...

Description:Summary & Objective The Director, Food & Nutritional Services plans, organizes, and directs food production, preparation, and service for the healthcare system. Establishes, policies, procedures and departmental objectives. Supervises departmental personnel and all functions including...

Multiple Neonatology Positions Available in South Florida! Miami-Dade & West Palm Beach, FL Opportunity Highlights Join a large private, physician-owned, and university-affiliated multi-specialty group providing pediatric, neonatal, and obstetrical care in multiple South Florida counties Excellen...

Ensure the efficient operation of his area through administration, planning, and analyzing operations on a day-to-day basis with Chef and Sous Chef. Monitor the quality of food taste and presentation and have regular consultations with the Chef and Sous Chef when necessary. Work with the Chef and...

It takes passion, pride and commitment to create our bold and flavorful food. Our To-Go Specialist go all-in on ensuring our Guests can replicate our PASSION for quality in their own homes through our takeout service. Stock and maintain takeout areas for efficiency. ...

The Sous Chef is responsible for assisting the Chef de Cuisine ("CDC") in managing and organizing the activities of the culinary department to maintain the highest standards of food quality, cost control, and consistency. ...

Summary Sous Chef Salary Competitive salary Schedule Full Time Experience Minimum 3 years of experience Location Category Fine Dining Cuisine Latin American Sous Chef. The Sous Chef provides restaurant guests excellent food quality, consistency, reasonab...

Assist Server in providing quality food and beverage service to guests courteously and efficiently.Maintain cleanliness of tables, service areas and equipment.Stock all wares and equipment needed for service.Maintain complete knowledge of and comply with all restaurant policies/service procedures...

C Coconut Grove is looking to hire a Sous Chef to join our culinary team and maintain cleanliness around our restaurant. We are looking for a Sous Chef that will be responsible for preparing food items in accordance with portion and quality standards specified in recipes. ...

Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist, establishing priority items. Prepare ingredients for cooking, including portioning, chopping, and storing food before use. Wash and peel (if required) fresh fruits and vegetables...

Directly responsible for all kitchen functions including food purchasing, preparation and maintenance of quality standards; sanitation and cleanliness; training of Team Members in methods of cooking, preparation, plate presentation, portion and cost control and sanitation and cleanliness.Ensure t...

The Sous Chef is responsible for oversite of the complete back of house operation to include controlling all food related costs, back of house team member labor costs, food quality and overall condition of the kitchen area. Work with Corporate Chef on menu development and engineering. ...

Apply your passion for mixology and your attentive personality to create memorable guest experiences! As a Bartender, your role is to ensure our guests enjoy a quality food and beverage experience that will allow them to lift their glass and cheers to a successful stay. ...

Supervises restaurant and all related areas in the absence of the Director of Restaurants or Restaurant Manager. Communicates to Chef and Restaurant Manager any issues regarding food quality and service levels. ...

Leading and directing a team of hardworking Pastry Chefs and assistants, the Jnr Sous and Sous Chefs are responsible for the day-to-day food preparation and meal services activities, ensuring consistency, quality, cost-effectiveness, and the highest level of sanitation are maintained, all in keep...

No experience requited, hiring immediately, appy now.Broad Functions: Accurately and efficiently cook meats, fish, vegetables, soups and other hot food products as well as prepare and portion food products prior to cooking. Also perform other duties in the areas of food and final plate preparatio...

In addition, our Servers: Support fellow team members at every opportunity and believe in the power of teamwork Treat customers and team with kindness and respect Serve safe high-quality food in a fast-paced environment Must be at least 18 years of age Who We Are First Watch is an award-winning D...

Organize and manage the activities of the Food & Beverage in the Concessions department, including but not limited to the Kitchen, Banquet Operations (if applicable), to maintain high standards of food and beverage quality, service and marketing to m Beverage Manager, Concessions, Beverage, Manag...

Minimize food waste to prevent over production of menu items. Ensure the quality of food production in line with our standard recipes. ...