Are you a business? Hire head chef candidates in Bronx, NY
We are searching for an experienced General Operations Manager to join our team in this new role. Manages daily general inbox for the SNMVC and main phone line. Experience in general operations technical and administrative functions, including budget, labor, and operations management is desirable...
This role includes overseeing disciplines that include but are not limited to General Managers, Controllers, Directors of Sales, Directors of Revenue Management, Front Office Managers, Food and Beverage Managers, Chefs, Beverage Managers, Chief Engineers, Parking Managers, and all designated lead...
We are hiring an experienced GM for a trendy Brooklyn restaurant notorious for its vibrant vegetarian cuisine and plant-based menu! Ideal candidates are enthusiastic, understand the importance of providing an unforgettable dining experience & have the proven ability to be a strong team leader. .....
This is a full-time on-site role located in Southampton, NY for a General Manager at Andrea's Restaurant Corp. The General Manager will be responsible for overseeing all aspects of restaurant operations, including staff management, customer service, financial performance, and compliance with heal...
The Executive Sous Chef is responsible for assisting the Executive Chef in all day-to-day kitchen operations and in the absence of a Banquet Chef the Executive Sous Chef shall be responsible for the Banquet operations. The Executive Sous Chef participates in all menu changes and assists the chefs...
The Executive Sous Chef will be responsible for assisting the head chef with menu development, food purchasing, staff management, and kitchen operations. Our Chefs and Sous Chefs are continually converting old comfort food staples into relevant and current entrees and sides to keep the restauran...
Job Title: Restaurant General Manager. Proven experience as a General Manager in a casual dining or similar restaurant environment. As we continue to grow and enhance our presence, we are seeking a talented and experienced General Manager to lead our team in providing an enjoyable and memorable d...
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This leader will be responsible for mentoring and managing hourly employees, ensuring consistency in restaurant operations, and driving a positive culture on a daily basis. Approve time records and overtime requests of hourly personnel to meet the restaurant's needs. A strong knowledge of restaur...
Executive Chef and Owner Philippe Massoud has built ilili’s reputation as a culinary go-to destination for elevated Lebanese cuisine. Chef de Cuisine in planning, organizing, and leading the Kitchen team daily. Assists the Chef de Cuisine with overall kitchen operations including prep kitchen, ma...
At least 10 years’ prior experience in a related managerial or supervisory role is desirable. ...
Commercial Lines Account Executive - Book is heavy in social service accounts, non profits plus others. Reporting to the Property & Casualty Practice Leader in White Plains, NY the Commercial Lines Account Executive is responsible for the retention and growth of an assigned book of business. The ...
Insurance - Commercial Lines Account Manager/CSR opening in South Shore Suffolk County, Long Island, NY. ...
Lead all facets of food and beverage services including food prep operations, food & beverage service operations, concessions sales etc. Maintain safe working environment in all areas including various food preparation, food handling and food service areas. Senior Director, Food Services. As the ...
Are you ready to take your leadership skills to the next level? We're seeking a passionate and experienced professional to join us as an Area Director at Chartwells K12, overseeing food service accounts in the vibrant regions of Northern New Jersey, Westchester County, and Long Island, NY. Strong...
Join our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to life. Proven experience as a Szechuan Chef in a high-paced kitchen. ...
We're on the lookout for a Head Sushi Chef to become an integral part of one of New York City's most esteemed Japanese restaurants. Minimum 4 years' experience as a fine-dining Sushi Chef. ...
We are seeking a Head Cook with prior experience as a chef who can cook multicultural dishes. ...
The Head Chef will report directly to the CEO and oversee all facets of recipe development, operation processes, and kitchen management. ...
Restaurant Chef Qualifications:. ...
We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. Proven experience as Head Chef. Order supplies and report to the head of the establishment. ...
KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Work with the chef on duty in maintaining high standards of food presentation and sanitation. Places accurate food orders ahead of time. ...
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