Offres head chef à New City, New York (NY) State

The Chef de Cuisine must maximize the profits of the Restaurant, effectively manage scheduling and labor costs, train and educate staff, establish and maintain supplier relationships, lead menu development under the direction of the Culinary Director, maintain consistency of food quality and stan...

The Server Assistant’s responsibilities include preparing and refilling beverages,. Server Assistant’s should also be able to perform and-of-day clean-up duties. ...

Michelin starred brasserie located in Williamsburg, Brooklyn.Williamsburg on a sun-lit corner of Broadway & Bedford.With a sophisticated yet relaxed atmosphere, Francie offers the perfect blend of neighbourhood style and luxury.Fine dining experience preferable but not required.Passion and a gre....

Achilles Heel in Greenpoint is seeking a Line Cook to join our team!. While performing the duties of the job, a Cook is regularly required to stand and walk; reach with hands and arms; talk and hear; climb, balance, stoop, kneel, and crouch. ...

The Executive Sous Chef, in conjunction with the Executive Chef is responsible for the overall quality and profitability of the restaurant. The Executive Sous Chef must work in partnership with the Executive Chef and General Manager and communicate fully with all the back-of-the house staf...

Strong knowledge of cooking techniques, food preparation, and knife handling. ...

Working closely with the Executive Chef, you will help to maintain our high standards of quality, creativity, and consistency in food preparation and presentation. Collaborate with the Executive Chef to develop and execute creative and innovative menus that reflect seasonal ingredients, culinary ...

The ideal candidate will take responsibility for the management and leadership of all BOH operations. Thorough knowledgeable and understanding of sanitation and health code practices . We are seeking a working Head Chef to lead in the daily operations of the kitchen and BOH personnel. Responsib.....

Recently ranked #2 in North America by World's 50 Best Superbueno is living up to its name! This is a unique opportunity to join our team as Chef de Cuisine specializing in creative Mexican cuisine. As Chef de Cuisine, you will report directly to the Director of Culinary Operations. Proven experi...

Minimum 4 years experience as a Chef de Cuisine with progressive culinary experience as a Sous Chef, Executive Sous Chef in a high volume establishment. The CDC reports directly into the Corporate Executive Chef, and will assist the Head Chefs of each property with coaching , training, and mentor...

Oases is seeking for a passionate Sous Chef to join our team. As a Sous Chef you will be overseeing all aspects of the kitchen operations, including menu development, food preparation, staff management while ensuring consistent quality and presentation. At least 2 years of proven experience as a ...

Cocktail Kingdom Hospitality Group is seeking a talented and experienced Chef de Cuisine to join our team at one of our premier properties. As a Chef de Cuisine, you will report directly to the Director of Culinary Operations. Proven experience as a Chef de Cuisine or similar role. Passion for cu...

Job Summary:* Hadramout Restaurant is seeking a creative and experienced Head Chef who has a passion for Yemeni cuisine and a willingness to embrace and adapt traditional recipes. Qualifications:* - Proven experience as a Head Chef, particularly in Middle Eastern or specifically Yemeni cuisine, i...

We're on the lookout for a Head Sushi Chef to become an integral part of one of New York City's most esteemed Japanese restaurants. Minimum 4 years' experience as a fine-dining Sushi Chef. ...

Job Summary:* Hadramout Restaurant is seeking a creative and experienced Head Chef who has a passion for Yemeni cuisine and a willingness to embrace and adapt traditional recipes. Qualifications:* - Proven experience as a Head Chef, particularly in Middle Eastern or specifically Yemeni cuisine, i...

KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Work with the chef on duty in maintaining high standards of food presentation and sanitation. Places accurate food orders ahead of time. ...

We're on the lookout for a Head Sushi Chef to become an integral part of one of New York City's most esteemed Japanese restaurants. Minimum 4 years' experience as a fine-dining Sushi Chef. ...

We are looking for an experienced and qualified Head Chef to organize the kitchen’s activities. Proven experience as Head Chef. Order supplies and report to the head of the establishment. ...

Albany Technical College, BOH, Back of House, Bakery, Bergen Community College, Boston University Metropolitan College, Bristol Technical Education Center, Cafe, Cafe Chef, Capital Region BOCES, Chef, Chef Jobs Near Me, County College of Morris, Culinary Arts, Culinary Tech Center, Executive Chef...

We are seeking a Head Cook with prior experience as a chef who can cook multicultural dishes. ...

Join our expanding culinary team as a Szechuan Head Chef in the heart of NYC! We're seeking a passionate, skilled individual to lead our kitchen and bring the fiery flavors of Szechuan cuisine to life. Proven experience as a Szechuan Chef in a high-paced kitchen. ...

Nami Nori is looking for a self-sufficient and detail-oriented Head Commissary Chef. ...

We're on the lookout for a Head Sushi Chef to become an integral part of one of New York City's most esteemed Japanese restaurants. Minimum 4 years' experience as a fine-dining Sushi Chef. ...

Restaurant Chef Qualifications:. ...