Trabajos Host & Hostess en Staten Island, New York, NYCrear alertasJornada parcial

Introducing "konban", the newest restaurant by the team behind DOMODOMO. Now hiring HOST/HOSTESS with a positive attitude for our vibrant team! Konban is a sophisticated, contemporary Japanese dining establishment that boasts a culinary focus on three exceptional pillars: Tonkatsu, Udon, and Stone Bowl Rice. Our mission is to present a dining experience that elevates these classic Japanese dishes to new heights. Job Description: Guest Greeting: Warmly welcome guests as they arrive, ensuring a positive first impression. Reservation Management: Effectively manage and record guest reservations, adhering to the restaurant's booking system. Seating Arrangement: Escort guests to their tables, providing menus and any necessary assistance. Communication: Coordinate with the waitstaff and kitchen team to manage table turnovers and ensure a smooth dining experience. Customer Assistance: Answer guest inquiries and provide information about the menu, daily specials, and restaurant policies. Waitlist Management: Maintain an organized waitlist during peak hours and estimate wait times for guests. Upkeep of Waiting Area: Keep the waiting area clean, organized, and aesthetically pleasing. Special Occasions: Manage special occasions and reservations, such as birthdays or anniversaries, to enhance the guest experience. Qualifications: Previous experience in a similar role is preferred but not mandatory. Strong communication and interpersonal skills. Ability to multitask in a fast-paced environment. Positive attitude and willingness to learn. Basic knowledge of food and beverages. Konban is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.

A restaurant hostess responsible for creating a welcoming atmosphere, managing seating arrangements, and ensuring a smooth dining experience. This role requires strong customer service skills, multitasking abilities. 1. Greeting & Seating Guests : 2. - Warmly welcome guests upon arrival and escort them to their tables . 3. - Manage waitlists during peak hours and provide accurate wait-time estimates . 4. Reservation Management : 5. - Take and confirm reservations via phone or online systems . 6. - Maintain an organized seating chart to balance server workloads . 7. Customer Service & Problem Resolution : 8. - Address guest inquiries, complaints, or special requests professionally . 9. - Assist with menu recommendations and provide information about daily specials . 10. Coordination with Staff : 11. - Communicate with servers, bussers, and kitchen staff to ensure efficient service . 12. - Assist in clearing tables or handling to-go orders if needed . 13. Maintaining Cleanliness & Organization : 14. - Keep the reception area, menus, and waiting zones tidy . 15. - Perform opening/closing duties (e.g., setting up host stands, updating reservation s - Experience : Prior hostess or customer service experience preferred but not mandatory . - Communication : Friendly demeanor with strong verbal and interpersonal skills . - Multitasking : Ability to manage high-traffic periods while remaining calm . - Physical Stamina : Stand/walk for extended periods and lift trays if required . - Flexibility : Availability for evenings, weekends.

We are currently seeking an experienced hostess to join our team at our top Italian restaurant located in Midtown.

Looking for an experienced host 3-4 shifts a week. Saturday and Sunday mandatory (Including Holidays) - Great and seat guest - Show guest menu & offer water - Sidework includes: Confirming reservations, stocking server stations etc

We’re Hiring: Hostess at Bella Blu NYC! Bella Blu NYC is seeking a warm, professional, and detail-oriented Hostess to join our front-of-house team. As the first point of contact for our guests, the ideal candidate will embody hospitality, grace, and efficiency. What We’re Looking For: A friendly and polished presence Strong communication and organizational skills Ability to manage reservations and guest flow Experience with OpenTable (or similar reservation platforms) is a plus Availability for evenings, weekends, and holidays What We Offer: A welcoming and team-focused environment Competitive pay Opportunities to grow within the hospitality industry Located in the heart of the Upper East Side

Overview We are seeking a friendly and customer-oriented individual to join our team as a Host/Cashier in a dynamic restaurant setting. The ideal candidate will have a passion for hospitality and providing exceptional guest experiences. Duties - Greet guests with a warm welcome and seat them in a timely manner - Manage reservations and waitlists efficiently using the Resy system - Handle cash transactions accurately and maintain a balanced cash drawer - Assist with take-out orders and ensure accuracy in packaging - Collaborate with servers to ensure smooth flow of service - Maintain cleanliness of the host stand and lobby area - Provide excellent guest relations and address any inquiries or concerns promptly - Requirements - Previous experience in a restaurant, hotel, or hospitality setting preferred - Proficiency with POS systems, specifically Resy & Toast POS, is a plus - Strong customer service skills with the ability to communicate effectively - Ability to multitask in a fast-paced environment - -Ability to Speak and understand mandarin - Willingness to assist team members as needed - Excellent verbal communication skills and a friendly demeanor

Looking for hostess for weekend. Have good knowledge about seating and good communication skills.