Trabajos pasta chef en South Ozone Park, New York (NY) State

The Chef de Partie is a line position working the hot side or cold side of the kitchen, primarily running the production of and service side of the menu, managing your station and working closely alongside the BOH managment. Passion, dedication and refinement are the requirements, wanting to be p...

Carroll Gardens from Chef Chris McDade and team that wants to cook good food, pour great wine and serve our community with a smile. What this means is that what we cook and how we cook is determined by experienced and trained chefs collaborating. Sous Chefs and cooks into a professional and dis.....

This position is responsible for prepping mise en place and cooking pasta for one of the two pasta stations. Fausto, a neighborhood restaurant and wine destination on Flatbush Avenue in Park Slope, Brooklyn is seeking a part time Line Cook. ...

The Sous Chef works directly with the Executive Chef to ensure excellence in the kitchen, uphold standards and oversees prep cooks, line cooks and their stations. We're looking for a Sous Chef to join our growing team! We have a seasonal menu that is thoughtfully sourced with flavors inspired b.....

Kitchen Staff / Food Prep] As a Prep Cook at Red Lobster, you'll: Prep food items to be cooked and maintain a clean, organized work area; Be responsible for food storage; Ensure the correct ingredients are readily available for the culinary team; Multi-task and follow recipes to assist in creatin...

The Cheesecake Factory - 630 Old Country Rd Unit 1000 [Kitchen Staff / Food Prep] As a Prep Cook at The Cheesecake Factory, you'll: Set the line up for success by prepping all ingredients for the one-of-a-kind recipes; Work in a professional, best-in-class kitchen with a passionate team of cooks;...

Olive Garden - 610 W Sunrise Hwy [Kitchen Staff / Line Cook / Food Service] As a Prep Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

True Food Kitchen - JobID: post-231686 [Kitchen Staff / Food Prep] As a Prep Cook at True Food Kitchen, you'll: Consistently and efficiently prepare and portion the food products; Beautifully plate and garnish dishes; Ensure that the food is ready to be served to the guests; Have a variety of rec...

Delaware North - Culinary [Kitchen Supervisor / Cook] As a Sous Chef at Delaware North, you'll: Assist in hiring, development, training, and mentoring of staff and act as a resource to them; Coach, counsel, and assist in conducting performance evaluations of the production team; Assist in develop...

True Food Kitchen - JobID: post-218219 [Kitchen Supervisor / Cook] As a Sous Chef at True Food Kitchen, you'll: Assist in managing the kitchen labor and production while running a shift; Perform precise line checks and facility walks with proper follow up; Open and close the line and kitchen to c...

SONIC Drive-In - 1103 Upper Front Street [Kitchen Staff / Grill Cook / Line Cook] As a Cook at SONIC Drive-In, you'll: Prepare and cook food orders to meet product quality standards; Perform food preparation and portioning; Cook on the grill and operate the fry station; Dress items to order; Pac...

Atria Senior Living - [Kitchen Staff / Grill Cook / Line Cook] As a Cook at Atria Senior Living, you'll: Be responsible for the opening and/or closing of the kitchen; Ensure that all food is received, stored, and prepared according to Company standards; Estimate daily or weekly needs of food and ...

Use the appropriate cooking techniques  to preserve their nutritional quality, flavor, and appearance. ...

At Brooklynbowl, our people embrace these qualities, so if this sounds like you then please read on!WHAT THIS ROLE WILL DO* Organize and prioritize preparation of food items* Prepare food according to standardized recipes* Ensure proper size and weight of food portions* Coordinate food preparatio...

The Opportunity**Delaware North's Patina Restaurant Group is searching for an Executive Chef to join our team at Momosan Ramen by Iron Chef Morimoto in Boston, Massachusetts. As Executive Chef, you will lead the kitchen and service teams in delivering exceptional food to our guests. If you're an...

Pilot is seeking a Line Cook to join our crew, led by nationally-acclaimed culinary director, Kerry Heffernan. Line Cooks are an integral part of our award-winning back-of-house team. Line Cooks play a vital role in creating memorable experiences for our guests. Cooks are a part of a team, and th...

The OpportunityDelaware North Sportservice is searching for a skilled Sous Chef to join our team at UBS Arena in Elmont, New York. As Sous Chef, you will successfully manage and supervise the preparation of food and the kitchen team, ensuring everything leaving your kitchen is representative of t...

Informs Executive Chef of inventory overages or shortages, as needed; reports any malfunctioning equipment or utensils to Executive Chef; addresses and resolves customer questions and/or complaints; escalates issues to Executive Chef, as required. ...

The Prep Cook works under the direct supervision of the Chef Manager and is responsible for assisting in the daily preparation of food and complying with sanitation, health regulations, and following HACCP food production procedures. The Prep Cook is responsible for the appropriate use of facilit...

You will maintain recipes t Sous Chef, Chef, Senior, Operations, Team Member, Restaurant, Retail. As a Senior Sous Chef with Levy, it will be your primary responsibility to execute cuisine that exceeds guest expectations and provide strong leadership while delivering cost goals and living our Com...

The ideal candidate will be an experienced culinarian wi Sous Chef, Chef, Monitoring, Operations, Culinary, Guest Experience, Restaurant, Retail. The Sous Chef position is a central leadership role within the culinary team providing direction and coaching to team members to drive the very best f...

Bareburger Forest Hills is looking for an .Part Time and full time are available .Applicants please submit resume or walk in for an interview .Sometimes as simple as a burger, fries and shake.We believe, love, serve, and eat organic and sustainable foods in our restaurants.We believe in foods we ...

A Pasta Maker is also involved with educating guests on Eataly's various pastas and providing ... as a cook or chef preferred * Knowledge of Italian cuisine preferred Job Requirements

Sous Chef Reports To: Director of Operations Direct Reports: BOH team members as assigned ... Flexibility to work any station in the restaurant & takeout (prep, expo, colds, pasta, grill, deck ...