Trabajos pasta chef en Sunnyside, New York (NY) State

Nami Nori is looking for a self-sufficient and detail-oriented Head Commissary Chef. ...

We are looking for a passionate, organized, and focused Chef de Partie to join our opening team. ...

We have a great team but are currently looking for a line cook whom loves Italian food and wants to cook the food from southern Italia and surrounding regions in a very . The focus is on the cuisine of Campania, wood fired cooking and pastas of the region. Opportunity to learn all aspects of tr.....

This position is responsible for prepping mise en place and cooking pasta for one of the two pasta stations. Fausto, a neighborhood restaurant and wine destination on Flatbush Avenue in Park Slope, Brooklyn is seeking a full time Line Cook. ...

Carroll Gardens from Chef Chris McDade and team that wants to cook good food, pour great wine and serve our community with a smile. What this means is that what we cook and how we cook is determined by experienced and trained chefs collaborating. Sous Chefs and cooks into a professional and dis.....

We respect diversity and are committed to fostering an environment free of discrimination and/or Harassment on the basis of actual or perceived race, color, creed, religion, national origin, ancestry, citizenship status, age, sex, gender, sexual orientation, gender identity, gender expression, ma...

The Dinex Group does not discriminate on the basis of race, color, creed, religion, gender, gender identity or expression (including transgender status), sexual orientation, marital status, veteran status, national origin, ancestry, age, disability, genetic information, citizenship st...

A new Contemporary Korean restaurant in Flatiron, Oiji Mi is seeking passionate and dedicated LINE COOKS. ...

Reserve Cut is looking for an Executive Chef to join our new opening restaurant in New York City. The Executive Chef drives operational excellence and ensures a superior guest experience through excellent food and hospitality. The Executive Chef partners with the General Manager and VP of ...

The Capital Grille - 200 Park Ave [Kitchen Manager] As a Sous Chef at The Capital Grille, you'll: Support the Executive Chef in leading a team of culinary professionals that deliver high-quality, great tasting food; Ensure proper food safety and sanitation procedures and profitability; Contribute...

Olive Garden - 92-10 59th Avenue [Kitchen Staff / Grill Cook / Line Cook] As a Line Cook at Olive Garden, you'll: Demonstrate strong passion for delivering and flawlessly executing recipes and plate presentation; Ensure commitment to safety and sanitation standards. ...

Restoration Hardware - JobID: 32116 [Kitchen Staff / Food Prep] As a Prep Cook at Restoration Hardware, you'll: Prepare and cook food items according to recipes and quality standards; Assist in the preparation of menu items; Clean and sanitize work areas, equipment, and utensils; Follow proper fo...

The Capital Grille - 200 Park Ave [Line Cook / Prep Cook] As a Saute/Broiler Cook at The Capital Grille, you'll: Prepare high quality food items to order; Follow recipe and presentation guidelines to meet or exceed guest expectations; Coordinate food orders to support timely and efficient deliver...

The Cheesecake Factory - 90-15 Queens BlvdSte 1073 [Kitchen Staff / Food Prep] As a Prep Cook at The Cheesecake Factory, you'll: Set the line up for success by prepping all ingredients for the one-of-a-kind recipes; Work in a professional, best-in-class kitchen with a passionate team of cooks; Be...

Din Tai Fung - JobID: 100-137859826 [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Din Tai Fung, you'll: Be responsible for preparing, cooking and plating all of the noodle line items; Be responsible for preparing, cooking and plating all the wok line items; Be responsible for steamin...

Tommy Bahama - New York 5th Ave Restaurant [Kitchen Staff / Grill Cook / Prep Cook] As a Line Cook at Tommy Bahama, you'll: Deliver an exceptional Guest experience by consistently preparing high quality menu items ordered by the Guest; Possess complete knowledge and ensure timely execution of all...

Tommy Bahama - New York 5th Ave Restaurant [Kitchen Supervisor / Cook] As an Executive Sous Chef at Tommy Bahama, you'll: Provide constructive performance feedback to kitchen teammates; Provide hands on approach focusing on proper cooking techniques, knife skills, time management to ensure culina...

Working as the Executive Chef for a corporate dining account at 11 Madison Ave, you will be responsible for the success of culinary services including Catering (50%), Executive Dining (25%) and the Cafe (25%). ...

Become part of Restaurant Associates, the industrys leading provider of dining and event catering for some of the nation's most prestigious museums, performing arts centers and corporations! .Voted Glassdoor's Employee Choice Awards.Are you ready to embark on a culinary journey like no other? Joi...

Executive Chef and Owner Philippe Massoud has built ililis reputation as a culinary go-to destination for elevated Lebanese cuisine. Chef de Cuisine in planning, organizing, and leading the Kitchen team daily. Assists the Chef de Cuisine with overall kitchen operations including prep kitchen, man...

Cooking experience required, including experience as a line chef, restaurant cook, or prep cook. ...

The Sous Chef supervises the hourly kitchen team and assumes responsibility for the kitchen in the absence of the Chef de Cuisine and Executive Sous Chef. Jean-Georges is Actively seeking a Sous Chef for The Inn at Pound Ridge located in Westchester, NY. From inception, Chef Jean-Georges Vongeric...

The next generation of chefs are evolving in DIG restaurants. We teach individuals who are excited to share their enthusiasm for food and transform them into skilled chefs. Each restaurant is run by a chef and all our food is cooked on site. This requires training a whole generation of chefs and ...

Job Summary We are seeking a part-time Line Cook (pasta expert) to join the team at our ITALIAN ... Performs other duties as assigned by the head chef or management Qualifications: * Previous ...