Restaurant dishwasher jobs in Elizabeth, New JerseyCreate job alerts

Job Description High volume Jersey City Bar & Restaurant seeking highly motivated and reliable employees. Spend the summer working outdoors in the sunshine and indoors in our open kitchens, competitive pay, and room for growth. Must be experienced, have flexible availability, be responsible, punctual and have excellent customer service skills. Checkable references. Great Tips!!!! Please respond with a copy of your resume along with your position of interest. Available positions: • Cashier, • Line Cook, • Dishwasher, • Party Attendant, • General Kitchen Staff Pay will commensurate with experience. ------------------------------- Bar y restaurante de gran volumen en Jersey City que busca empleados confiables y altamente motivados. Pase el verano trabajando al aire libre bajo el sol y en el interior de nuestras cocinas abiertas, salario competitivo y espacio para crecer. Debe tener experiencia, tener disponibilidad flexible, ser responsable, puntual y tener excelentes habilidades de servicio al cliente. Referencias comprobables. Excelentes propinas!!!! Responda con una copia de su currículum junto con su puesto de interés. Posiciones disponibles: • Cajero(a), • Cocinero(a) de línea, • Lavavajillas, • Asistente de fiestas, • Personal de conca general El pago será acorde a la experiencia.

Arirang Hibachi Steakhouse - JobID: 100-169269808 [Busser / Porter / Cleaner] As a Dishwasher at Arirang Hibachi Steakhouse, you'll: Wash and clean tableware, pots, pans and cooking equipment; Be responsible for all utility and/or maintenance duties in the restaurant as assigned; Use cleaning compou

Bloomingdale's, Like No Other Store In The World, is seeking an experienced Utility Person/Dishwasher. If you are enthusiastic about pursuing a career in the restaurant business and would like to be part of the team that delivers an outstanding experience to our upscale clientele, we might be just t

The Staten Island Workforce1 Career Center is partnering with Applebee's to find qualified candidates for a Dishwasher in Staten Island, New York.American-style menu and relaxed, neighborhood-themed atmosphere.The restaurant serves a variety of burgers, steaks, pasta, salads, chicken dishes, appetiz

Job Summary We are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. Prerinse dishes, glasses, and tableware and load them into the dishwasher. Unload dishwasher and put item

Job DescriptionBenefits/Perks • Flexible Scheduling, • Competitive Compensation, • Career Advancement OpportunitiesJob Summary We are seeking a Dishwasher to join our team! In this role, you will be responsible for loading the dishwasher with dirty dishes brought in by the bussers and unloading clean dishes. You will also be doing general cleaning tasks as assigned by the restaurant manager. The ideal candidate is hardworking and reliable! If you’re looking for an opportunity to get started in the restaurant industry, reach out today! Responsibilities • Remove food from plates, • Prerinse dishes, glasses, and tableware and load them into the dishwasher, • Unload dishwasher and put items away in proper areas, • Sweep and mop floors, • Monitor levels of detergent and cleaning supplies, • Follow all health and safety guidelines, • Participate in team meetings, • Perform other cleaning duties, as assignedQualifications, • Hard worker with a strong work ethic, • Positive attitude, • Attention to detail, • Ability to meet the physical demands of the job, including standing for long periods and bending repeatedly

Job Description Join the Global Leader in Vibe Dining! Why Join Our Team? • Comprehensive Benefits Package, • Medical, Dental, and Vision Insurance for Full Time Restaurant Employees. Part Time Employees are not eligible for health benefits., • Voluntary Short Term Disability Insurance – Employee Paid., • Voluntary accident, Hospital Indemnity, and Critical Illness & Cancer Insurance – Employee paid., • Traditional and Roth 401(k) Plan – All Employees, • Exclusive Perks & Growth Opportunities, • Employee Dining Discounts and/or Complimentary Onsite Meals, • Career Development & Limitless Growth Opportunities, • If you reside in Arizona, California, Colorado, Illinois, Massachusetts, Michigan, Minnesota, Nevada, New Jersey, New York, Oregon, or Washington, D.C., you are entitled to Paid Sick Time in accordance with state and local regulations., • Paid Time Off, • Employee Assistance Program (EAP), • Commuter and Dependent Care Benefits What You’ll Do As a Dishwasher at Benihana, you will be a key part of our kitchen team, ensuring that our culinary operations run smoothly and efficiently. Your mission is to maintain cleanliness, organization, and sanitation standards while supporting the BOH team in delivering an exceptional dining experience. Key Responsibilities • Wash and sanitize dishes, glassware, utensils, pots, and pans efficiently and consistently, • Maintain cleanliness and organization in dishwashing areas, kitchen stations, and storage spaces, • Operate dishwashing machines and ensure they are stocked with proper chemicals, • Assist with removal of trash and recycling, ensuring proper waste disposal procedures are followed, • Keep kitchen floors, drains, and workstations clean and free of hazards, • Ensure all kitchen tools and equipment are properly stored and ready for use, • Work collaboratively with the BOH team to keep service running smoothly, • Follow health department sanitation requirements and adhere to safety guidelines, • Assist with basic prep work and food handling as needed, • Execute tasks assigned by Chefs and Kitchen Leadership with professionalism and enthusiasm What We’re Looking For • Previous experience as a dishwasher or in a kitchen support role preferred but not required, • Ability to work efficiently in a fast-paced, high-volume environment, • Strong attention to detail and commitment to cleanliness and organization, • Willingness to support the BOH team and contribute to overall kitchen success, • Must be able to stand for extended periods and lift to 50 lbs., • Availability to work nights, weekends, and holidays, • Positive attitude, strong work ethic, and a team-first mentality Why THE ONE GROUP is Your Next Career Move This is more than a job—it’s a career opportunity with limitless potential in an expanding global brand. If you’re ready to take the next step in your hospitality career, apply today and join us in delivering an unmatched dining experience! We use eVerify to confirm U.S. Employment eligibility.

Job Description We are a lifestyle brand! We are on a mission to provide the world with simple, wholesome food and beverage items that fit today's lifestyle, offering an intimate, yet fast and consistent, experience to our customers. We love and take pride in what we do, and we currently offer an exciting opportunity to join a thriving and ever-growing brand in this industry. PRINCIPAL RESPONSIBILITIES/ESSENTIAL JOB FUNCTIONS: Wash dishes, glassware, flatware, pots, or pans using dishwashers or by hand. Ensure all items are cleaned and sanitized in accordance with health and safety regulations. Maintain the cleanliness of the dishwashing area, including floors, walls, and countertops. Regularly remove trash and place it in designated containers. Handle and maintain dishwashing equipment properly. Report any malfunctions or maintenance needs to the Kitchen Manager. Replenish cleaning supplies, such as dish detergent, sanitizers, and towels, as needed. Properly sort and organize clean dishes, utensils, and equipment for easy access and efficiency in the kitchen. Assist in receiving deliveries and putting them away in appropriate storage areas. Show willingness and ability to cross-train across various roles in the restaurant to ensure rapid growth in responsibilities and contribution to team success. Support with any additional duties assigned. REQUIREMENTS: Previous experience as a dishwasher in a restaurant or similar environment is preferred but not required. Must possess dexterity to operate industrial dishwashing machines, handle pots/pans, and other equipment, and perform tasks with attention to detail. Understanding of health and safety regulations in a kitchen setting. Must be familiar with the measurement system. Strong work ethic, reliability, and ability to work in a fast-paced environment. Ability to bend and reach overhead often. Must be able to work in a standing position for long periods of time and lift up to 50 pounds. BENEFITS: Health & Wellness – Medical, Dental, Vision, Telemedicine, and more. Discounted Meals Growth & Advancement Opportunities 401(k) Plan with Company Match The general nature and level of work being performed by persons assigned to this job classification are contained in this job description. This job description should not be construed as an exhaustive list of all responsibilities, essential job functions, duties, skills required and other job requirements of personnel in this role. All employees may be required to perform duties outside of their normal responsibilities from time to time as needed. Management reserves the right to assign or reassign duties and responsibilities to the job at any time. Pura Vida Miami is proud to be an equal opportunity employer. We are committed to creating a workplace where diversity is celebrated and everyone feels welcome, regardless of race, color, religion, national origin, age, sex, sexual orientation, gender identity or expression, disability, veteran status, or any other legally protected characteristic. We believe that building a team with diverse perspectives and experiences makes us stronger, more creative, and more connected to the communities we serve. Agency Disclaimer We’ve got this covered! At Pura Vida Miami, our Talent Acquisition team leads all hiring efforts internally. We do not accept unsolicited resumes from agencies, we mean it. Any resumes sent our way without a signed agreement in place (including those sent directly to our team or hiring managers) will be considered property of Pura Vida Miami and we won’t be responsible for any fees. If you’re interested in partnering with us, reach out to our Talent team first. We’re happy to connect the right way! #NJPVM $17.00/HR

Job Description As a Dishwasher in our restaurant, you will play a crucial role in maintaining a clean and efficient kitchen environment. Your efforts will support kitchen operations by ensuring all dishware, utensils, and kitchen equipment are sanitized and ready for use, contributing to food safety and overall team performance. Responsibilities • Dishwashing and sanitizing kitchenware to maintain hygiene standards, • Supporting kitchen staff with general cleaning and organizational tasks, • Proper disposal of waste and recycling materials, • Handling inventory including restocking and monitoring supplies, • Cleaning and maintaining kitchen equipment to ensure functionality, • Adhering to safety and sanitation compliance guidelines, • Collaborating with team members to ensure smooth kitchen operations Preferred Qualifications • Entry-level experience in kitchen operations, • Knowledge of food safety practices, • Strong attention to detail

We are currently seeking a full time dishwasher/entry level cooks with the ability to move through the ranks of the kitchen. To promote teamwork within the restaurant and creating a positive work environment.

Steps Kitchen + Raw Bar is seeking a dishwasher who enjoys working as part of a team in a fast paced culinary environment. The dishwasher's duties include washing dishes and preparation. To be successful as a dishwasher, you should be a committed, communicative team player with excellent time manage

NET Developer (C#, MVC, SQL Server, JavaScript) | Remote – Philippines.Linkage Web Development Solutions.At Linkage Web Development Solutions, we’re hiring an.You’ll help maintain and improve classic ASP.NET WebForms and MVC applications built for U.This role is perfect for developers who take

Walmart - 360 Us Highway 9 Route N - [Retail Associate / Store Receiver / Team Member / up to $21-hr] - As a Stocker / Unloader at Walmart, you'll: Ensure customers can find all of the items they have on their shopping list; Unload trucks; Move and sort products in the backroom; Stock products on sh

Sam's Club | Medical, Dental, Vision, Rx + 401(k) with match + PTO + 100% Reimbursement of Tuition & Books | Responsibilities: Stock freezer/cooler/deli areas and displays; Maintain temperature control and check expiration dates; Assist members with purchases and product location; Keep area clean, s

Albertsons - 1060 Raritan Road - Responsibilities: Stock shelves and organize displays; Assist customers on sales floor; Operate pallet jacks and store equipment safely; Rotate inventory and maintain backroom cleanliness; Follow safety policies and stocking procedures.

Responsibilities: Stock and straighten merchandise to maintain high product levels on shelves; Assist members with loading large items and directing to products; Operate pallet jack and follow safety procedures for equipment; Set up and modify displays for safe handling and accessibility; Clean aisl

Healthcare Services Group - 103 Pleasant Valley Way - Responsibilities: Prepare and cook meals according to menus and recipes; Ensure food quality, taste, presentation meets standards; Adhere to food safety and sanitation guidelines; Assist with inventory management and supplies ordering; Interact p

The Salvation Army (Eastern) - 562 Bergen Avenue - Responsibilities: Oversee food preparation and serving for Child Care and Adult Food programs; Plan menus per nutritional guidelines; Prepare, cook, and deliver meals to participants; Maintain hygiene and safety of kitchen; Manage inventory and orde

Benchmark Senior Living - - Responsibilities: Assures dietary procedures followed; Operate kitchen equipment safely; Establish production line for timely meals; Prepare and serve nutritious meals with quality presentation; Interact with residents and families positively.

Responsibilities: Prepare and cook various food items according to recipes and menus; Assist in leading kitchen tasks and production quality; Maintain sanitation standards and comply with safety guidelines; Document inventory and temperature logs as required; Collaborate with team to ensure timely m

Dave & Busters - - Responsibilities: Uphold cleanliness and safety standards; Prepping and cooking menu items per recipes; Minimize food waste through proper portions; Coordinate with service team for timely delivery; Operate kitchen equipment safely.

PrideStaff - - Responsibilities: Mop, sweep, and clean facility; perform groundskeeping and waste removal; conduct safety walkthroughs and report hazards; assist with minor repairs and logs; ensure doors and locks function properly.

Compass Group - BASF - 100 Park Avenue - Responsibilities: Prepares food following recipes and production sheets; Obtains daily production schedule from Chef; Completes production worksheets and waste logs; Tastes meals to ensure quality; Follows HACCP guidelines.

Chilis - 651 Kapkowski Road - Responsibilities: Properly learn and execute all of our recipe procedures; Maintain cleanliness throughout kitchen; Follow company safety and sanitation policies and procedures; Communicate ticket times to Team Members; Keep food orders flowing continuously from the kit

Compass Group - 600 Cape May Street - Responsibilities: Prepares food at grill station; Takes orders from customers and prepares items; Ensures food at correct temperature and attractive; Maintains sanitation and safety; Assists with ticket-collection procedures.

Avolta - - Responsibilities: Prepare cooked foods across Fry, Flat Top Griddle, Pantry, and eggs stations; Follow recipes and portion standards to prepare soups, meats, vegetables, desserts, and other items; Communicate ticket times and potential issues to manager on duty and servers; Maintain high

Compass Group - - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery; Cleans kitchen and maintains sanitation; Stores food safely and manages inventory; Assists in ordering and receiving supplies.

Benihana - 840 Morris Turnpike - Responsibilities: Prepare and execute all dishes from assigned station with precision; Follow recipes, portioning guidelines, plating standards; Read/process food tickets for timely service; Maintain cleanliness, organization, and food safety standards; Work with BOH

Compass Group - 600 Cape May Street - Responsibilities: Prepares food and serves customers; Follows HACCP guidelines and sanitation procedures; Obtains daily production schedule from Chef; Completes production worksheets and waste logs; Takes orders and serves customers at multiple stations.

Ruth's Chris Steak House - 499 Washington Boulevard - Responsibilities: Passionately prepare, portion, and/or cook food items to quality specifications; Ensure exceptional presentation by checking/dressing dishes before they are served; Maintain a positive and professional approach with coworkers an

Levy Restaurants - JobID: F9916963DC2E523139B734B3BD48FAC3 [Kitchen Staff / Grill Cook / Line Cook] As a Lead Cook at Levy, you'll: Follow recipe guidelines; Know menu items specific to position; Adhere to appearance guidelines; Act with a sense of urgency and provide friendly, efficient service to

Miller's Ale House - 350 US Highway 9 North - Responsibilities: Follows recipes and upholds presentation specs; Maintains food safety compliance; Runs end-of-shift side work and stocks work areas; Addresses questions about menu and allergens.

Brookdale Senior Living - - Responsibilities: Prepare and serve meals according to recipes; Maintain sanitation/food safety standards; Keep kitchen clean and organized; Prepare meals on schedule for service times; Handle cooking tools safely and efficiently.

Benchmark Senior Living - - Responsibilities: Assures all dietary procedures are followed; Operate kitchen equipment safely; Establish food production line to ensure meals prepared on time; Prepare and serve nutritious meals; Represent the community with a positive attitude.

Red Lobster - 2520 Us Highway Route 22 - Responsibilities: Setting up and stocking prep and line stations; Cleaning, sanitizing, and organizing the kitchen area, equipment, and utensils; Checking the quality and freshness of ingredients; Prepping, seasoning, and cooking food according to recipes, qu

Compass Group - - Responsibilities: Prepares high-quality food items according to recipes; Serves meals or prepares for delivery; Maintains cleanliness and safe handling; Assists in ordering and receiving of supplies; Follows HACCP standards.

Ocean Healthcare - 2385 Springfield Avenue - Responsibilities: Prepare food in accordance with federal, state and local standards, regulations and facility policies; ServSafe certification maintenance; Assist in kitchen operations and food preparation; Ensure quality food service to residents; Follo

Compass Group - 25 Lafayette Street - Responsibilities: Prepares high-quality food items according to standardized recipes; Ensures proper portioning and serving temperatures; Maintains cleanliness and proper storage of food and equipment; Assists in ordering and receiving of food and supplies; Foll

Longhorn Steakhouse - - Responsibilities: Prepares high quality food items to order; Follows recipes and presentation guidelines; Ensures proper food safety and sanitation standards.