Trabajos sous chef en Milpitas, California (CA) State

As a Sous Chef with American Airlines Flagship lounge,. Our Sous Chef assisting with ordering, inventory, and food preparation. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the...

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to:. Responsible for all kitchen staff in the absence of Executive Chef, including generating schedules, and training of staff. ...

As a Sous Chef with American Airlines Flagship lounge,. Our Sous Chef assisting with ordering, inventory, and food preparation. The Sous Chef also motivates, trains, develops, and directs the back of house associates preparing and cooking foods to accomplish the objectives of the operation to the...

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to:. Responsible for all kitchen staff in the absence of Executive Chef, including generating schedules, and training of staff. ...

Reports to:Corp Exec Chef/VP of Food & BeverageSummary of Position:The Corporate Sous Chef is responsible for supporting all chain wide unit level culinary and Back of House (BOH) operations functions including, but not limited to: Limited Time Offers (LTO), & menu development, New Restaurant's O...

Executive Sous Chef Responsibilities:- Menu development and recipe costing- Ensuring that all food meets the highest standards of quality and consistency- Hiring and training of culinary team members- Maintaining proper ordering and inventory- Ensuring best practices for safety and sanitation in ...

SOUS HOURLY CHEF (FULL TIME)Click Here to Apply OnlineJob Description Bon Appetit We are hiring immediately for a full time SOUS HOURLY CHEF position. Learn more about careers with Bon Apptit: SummarySummary: Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food...

Certified in 2022 as "A Great Place to Work," Eskaton is a nonprofit senior services provider that has proudly served older adults for over 50 years.With dozens of communities throughout Northern California, Eskaton is a great place to join and build a solid career with.In addition to competitive...

Sous ChefClick Here to Apply OnlineJob Description Bon Appetit Position Title: Sous Chef Salary: 67,000-77,000 Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't find our managers referring to a corporat...

The Sous Chef supports the Head Chef, as well as the entire team by organizing, planning, and directing activities in all aspects of the kitchen and back of house. Minimum 2 years' experience as a Sous Chef or Chef de Partie. The Sous Chef is responsible for managing and assisting in preparing mi...

Join Dirty Habit as our Executive Sous Chef!. In partnership with the Area Director of Food & Beverage, our Executive Sous Chef will plan and manage the kitchen staff in the procurement, production, preparation and presentation of all food for the hotel in a safe, sanitary work environment which ...

Il Fornaio Cucina Italiana, with 18 successful restaurants in Southern CA, Northern CA, and Las Vegas, is hiring an experienced Sous Chef to join our great team. Sous Chef, Kitchen Manager or Supervisor required. The Sous Chef should have a positive attitude and be able to communicate clearly, pr...

The Sous Chef serves as the lead BOH manager when the Chef is not present, and they are responsible for supervising and training all hourly kitchen team members in accordance with our policies and ensuring strict adherence to ingredient and food quality standards and efficient operations. The Sou...

Sous Chefs work in conjunction with the Experienced Chef to accomplish the overall daily productions goals. Mollie Stone's Markets is looking for a Full Time Sous Chef at our Burlingame location. Assist the Chef in carrying out day to day operations of the deli kitchen. ...

Sous Chef Chinese CuisineClick Here to Apply OnlineJob Description Bon Appetit Position Title: Sous Chef Chinese Cuisine Salary: 75000 - 80000 / year Our Passion is FoodAt Bon Appetit Management Company we are committed to two things, great food and outstanding service At Bon Appetit you won't fi...

Understand the philosophy of the chef and adheres to all restaurant policies. ...

Sous enjoy a work/life balance with a set schedule, weekends off and on-the-job-training for continuing your career in the culinary field. ...

Sous Chef - Full Time - Urgently Hiring!. In the absence of the Culinary Services Director, the Sous Chef may be called upon to assure that quality food service is provided at all times by directing the overall operations of the Culinary Department. ...

Sous Chef - 5 Star Luxury Hotel. My client is an esteemed 5-star luxury hotel in San Francisco and is seeking a Sous Chef to help lead their culinary team to craft an unforgettable dining experiences!. Have at least 2-3 years of Sous Chef experience. ...

The Sous Chef is a true team player, filling in for the Executive Chef as needed. As a Sous Chef, you get to create a culture of food exploration, innovation, and education for our customers and employees. The steaks are high when it comes to upholding quality standards in food preparation and cl...

Position Title:Catering Sous ChefSalary: 70,000-75,000 Our Passion is Food!At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won t find our managers referring to a corporate recipe book or our chefs microwaving the lunch speci...

Reporting to the Executive Chef, responsibilities and essential job functions include but are not limited to:. Responsible for all kitchen staff in the absence of Executive Chef, including generating schedules, and training of staff. ...

Working as the Sous Chef, you will be responsible for the successful operation of our Voyager Caf at NVIDIA. At Bon Appetit Management Company we are committed to two things, great food and outstanding service! At Bon Appetit you won't find our managers referring to a corporate recipe book or our...

Sous Chef will be the second in command in our cafe, following the Kitchen Manager and/or Executive Chef. In addition, the Sous Chef ensures that Hard Rock culinary standards are upheld: the food looks good and is cooked properly, the proportions are correct, and it is cooked and served quickly. ...