Sous ChefBiaggi's, 12051 Elm Creek Blvd, Maple Grove, Minnesota, United States of AmericaReq #1513 Monday, April 1, 2024 Biaggi's is seeking a hardworking and reliable Sous Chef to help us create the ultimate dining experience for our guests. Sous Chef Skills & Qualifications:-Minimum 1 years of ...
Three-five years experience at Sous Chef or Executive Sous Chef level. Come ignite your career as our Executive Sous Chef and make it sizzle at our premier resort casino and entertainment destination! In this opportunity you will support each of our unique outlets in their day-to-day operations w...
As a Full-Time Sous Chef at Stanley's, you will have the chance to bring your own unique flair to the menu, experiment with new flavors, and collaborate with our talented chefs to develop mouthwatering creations. Are you ready to take your culinary skills to the next level? Craft & Crew Hospital....
At least 3 years in an Executive Chef or Executive Sous Chef role. Are you looking for a career with competitive wages and benefits, one in which you can learn and grow while making a difference in the world? We are looking for an experienced, creative, and career-minded Executive Sous Chef just ...
...
Are you passionate about your craft? Do you get inspired by your team, your guests and culinary creativity? If so, we are looking for a creative team player who is all about quality, excellence, and developing great people.Qualified candidates should have 3-5 years of upscale or fine dining exper...
KM or Executive Sous Chef with a full-service, upscale concept. ...
Plan and cost menus for special events, chef choice menus. ...
Employers want to know
Do you have work experience?
Helps Executive Chef prepare and cook foods. Assumes responsibility for kitchen and food-service associates in the absence of Executive Chef. ...
Leverage your creativity and leadership skills to design menus and manage the operations in a fast-paced scratch kitchen environment.Enjoy weekly pay, health benefits and flexible schedules!.Manages culinary operation for assigned shift.Prepares and directs staff in the preparation of food produc...
As a member of the culinary management team, the Sous Chef assists the Chef with production of all catered event food selections and retail action stations. The Sous Chef works alongside the Chef on menu development and supervision of the kitchen area during their shift. Thomas invites qualified ...
Fill in for the Executive Chef in planning and directing food preparation when necessary. ...
Executive Chef, Sous Chef or Kitchen Manager in a high volume ($4M+ annual revenue) restaurant, hotel, or entertainment environment. ...
Career Opportunity: Sous Chef | Fine Dining | $60-75k+ DOE | Join a Flourishing Enterprise. We are currently presenting an exciting opportunity for an experienced Sous Chef to join a rapidly growing fine dining establishment. ...
Work directly with the Executive Chef to plan, prep, and execute events. ...
Hello, culinary professionals! Are you a Sous Chef looking to elevate your career? We've got an exceptional opportunity for you in the dynamic city of Rochester, MN. As our new Sous Chef, here's what you'll be doing:. You've worked as a Sous Chef before. Apply Now - Sous Chef located in Rochester...
Locally owned restaurant group now hiring for Sous Chef for our upscale, from scratch concepts. ...
Yona Solutions is looking for a Sous Chef to join the team!. The Sous Chef will assist in managing the operation of the Dietary Department to include staffing, food ordering and preparation, food delivery and clean-up in accordance with facility policies, physician orders, resident care plans and...
Come ignite your career as our Executive Sous Chef and make it sizzle at our premier resort casino and entertainment destination! In this opportunity you will support each of our unique outlets in their day-to-day operations while being a key in decisions such as menus and team development. Three...
Working directly under the Executive Chef, the Sous Chef is responsible for planning and directing food preparation in the kitchen. The Sous Chef makes sure that food quality and presentation are of the highest standards from kitchen to the table. Work with the executive chef to produce diversifi...