Sushi chef jobs in IL

Sushi-san Lincoln Park is Hiring Now: SOUS CHEF!. Lettuce Entertain You is looking for a SOUS CHEF with. Some of Our Sous Chef Benefits:. Partner with GM and/or designated managers/chefs to regularly review and maintain recipe books. ...

Sushi Chef responsibilities include assisting the Executive Sushi Chef in handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to manage the sushi program within very high quality standards To be successful in this role, you should h...

Sushi Chef responsibilities include assisting the Executive Sushi Chef in handling a wide range of raw fish and other ingredients, managing food stock and working with an attention to detail to manage the sushi program within very high quality standards To be successful in this role, you should h...

Works with Executive Chef for supervising the daily activities of the heart-of-house operations and team members in accordance with department policies and procedures. Tao Group Hospitality in-venue Sushi chef training. ...

At RA Sushi, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and cl...

At RA Sushi, your hard work is more than just a job, it's a career opportunity.It's a building block to a successful future in the world of business and hospitality.We are always looking for individuals who have what it takes to grow with us and share in our success.Responsible for setting and cl...

Minimum of 1 year of sushi chef experience required. ...

We are looking for an experienced and qualified Sushi Chef to organize and execute sushi preparation activities. ...

Not a Damn Chance Burger is a wagyu cheeseburger collaboration between Professional Skateboarder Neen Williams and Michelin Starred Chef Phillip Frankland Lee of Sushi by Scratch Restaurants & Pasta Bar.NADC Burger - Chicago is looking for a talented bartender that is looking to work at a fun an....

The Sushi Chef is responsible for preparing sauces and sushi items for our guests in accordance with the restaurant’s food preparations and service guidelines. Reports any kitchen/sushi equipment or maintenance issues to the manager on duty (MOD) and head sushi chef. Keeps Head Sushi Chef informe...

Performs other duties as assigned by the head chef or management  . ...

Minimum of 1 year of sushi chef experience required. ...

Minimum of 1 year of sushi chef experience required. ...

Works with Executive Chef for supervising the daily activities of the heart-of-house operations and ... Minimum 2 years of previously Sushi sous/cook experience * Minimum 2-3 years of previous Culinary ...

KAI ZAN is looking for an experienced Full Time Sushi Cook / Sushi Chef who is able to work Tuesday through Saturday. Shifts are normally 12pm to close. We offer a competitive salary, paid vacation ...

This is a non-exempt position and typically reports to the Sushi Chef depending upon local requirements.Essential Functions:Follows recipes and/or product directions for proper food preparation and ...

As a management trainee in our Chef Manager in Training program, you will learn from our best culinary leaders how to bring this exceptional dining experience to life through leadership, dedication ...

The Executive Chef will be responsible for overseeing all aspects of our kitchen operations, including menu development, food preparation, staff management, and ensuring high standards of food ...

We are seeking a growth minded Chef Manager for our growing business. In this role you will be responsible for the success of both the culinary and food service operation. Key Responsibilities: Full ...

Hogsalt is seeking a dedicated and experienced Executive Chef (Salary Negotiable + Bonus structure) to join our team! Our ideal candidate is passionate about upholding Hogsalt's values of harmony ...

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other leadership. * Properly clean and break down station at the end of service, ensuring all food handling ...

Answer, report to, and follow instructions and direction from Sous Chef, Executive Chef, or other leadership. * Properly clean and break down station at the end of service, ensuring all food handling ...