Ayudante de Pastelería (Contrato Fijo, Turno seguido)

COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Mayfair and City, Paris, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha, Riyadh, Marbella and Barcelona. COYA Barcelona opened in July 2023 in a privileged location overlooking the Barceloneta beach, which is the W Hotel , bringing the spirit of Peru to Spain, inspired by the flavors and colors of Incas heritage. We are recruiting for a Receptionist to join our family in Barcelona. The ideal candidate for this Receptionist position will have: -Advanced knowledge of SevenRooms. -Excellent communication skills, both Spanish and English. -Keen interest to develop their knowledge and progress. -Great interpersonal skills. The ability to work as a team with a positive work ethic. -Must be friendly and attentive. -A passion for hospitality and customer service. We treat our employees as family, so we offer excellent benefits. We provide: -Competitive salary. -On-going training program and interactive induction. -Family meals. -Uniforms. -Endless opportunities to grow and develop as we really do believe in promoting talent from within the business

COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Mayfair and City, Paris, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha, Riyadh, Marbella and Barcelona. COYA Barcelona opened in July 2023 in a privileged location overlooking the Barceloneta beach, which is the W Hotel , bringing the spirit of Peru to Spain, inspired by the flavors and colors of Incas heritage. We are recruiting for one Sommelier to join our family in Barcelona. The ideal candidate for this Sommelier position will have: • A minimum of 1 year experience in hospitality • Certified sommelier or successfully completed equivalent of WSET, Level 3 would be preferable • Solid knowledge of Spanish and New World wines (South American and North American wines in particular would be advantageous) • Attention to detail with good customer service • A team player, pro-active with a can do attitude • Ability to work under pressure • Good command and understanding of Spanish and English with the ability to communicate confidently • Committed to personal development and a passion for working with people We treat our employees as family, so we offer excellent benefits. We provide: • Competitive salary. • On-going training program and interactive induction. • Family meals. • Uniforms. • Endless opportunities to grow and develop as we really do believe in promoting talent from within the business. If this sounds like what you’re looking for and you want to be part of our incredible team, please reply with your CV and tell us why you are the perfect candidate for the job.

YOUR NEW COMPANY: COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Mayfair and City, Paris, Monaco, Mykonos, Dubai, Abu-Dhabi, Doha, Riyadh and Marbella. Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happenings. We are currently looking for a passionate Head Sommelier to join COYA Barcelona. POSITION OVERVIEW: We are looking for a Head Sommelier, who is people focused, who will drive and motivate his/her teammates. The Head Sommelier will be responsible for the venue in Barcelona. · Compose wine list to achieve maximum guest satisfaction, profit, prestige and trade recognition in line with the current trends · Creating, maintaining and developing wine stocks, wine sales and wine lists according to the company direction · Strive to meet target cost of sales and ensure that all employees are aware of the targets in the wine department, including the monthly sales target. · Review and analyse sales to ensure stock rotation and profitability remains within targets. Rectify any stock issues, justify both external and internal transfers, wastages and price differences · Source wines and establish strong relationships with key wine suppliers and to managed them effectively, · To manage all wine administration so that all is well organized and up-to-date and the account is cleared · Maximize guest exposure to wine through wine events, courses and/or promotions · To adhere to current legislation regarding hygiene, licensing laws, weights and measures. We treat our employees as family, so we offer excellent benefits. WE PROVIDE: · Competitive salary. · On-going training program and interactive induction. · Endless opportunities to grow and develop as we really do believe in promoting talent from within the business. · Opportunities to transfer overseas · Family meals at the start of your shift · A fun workplace · Great discounts at some of best restaurants · Reward programs recognizing employee longevity.

Restaurante familiar de cocina mediterránea, busca incorporar un cocinero/a. SE REQUIERE - Cocina caliente, cuarto frio, pica y producción - Experiencia mínima de 3 años con cargo de cocinero - Autonomía para trabajar solo - Experiencia en Cocina mediterránea y creativa - Experiencia en producción, pedidos, organización, etc. - Incorporación inmediata - Disponibilidad horaria para turnos partidos o seguidos y fines de semana - Capacidad de trabajar en equipo y crear buen ambiente de trabajo SE OFRECE - Sueldo según valia - 2 días de fiesta - Estabilidad laboral - Jornada 30h semanales - Muy buen ambiente de trabajo SOLO SE VALORARAN LOS CURRÍCULUM QUE CUMPLAN CON LOS REQUISITOS

Buscamos personal para cocina y ayudante de cocina con experiencia demostrable. Dinámicos y rápidos. ordenado y limpio . ofrecemos estabilidad laboral , sueldo acuerdo a convenio e incentivos . buen horario.

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Apasionado de la cocina y ganas de crecer en la empresa

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