Trabajos and de en Marbella

We are looking for a chef for the summer period. Must be able to fry fish and grill

Full-Time, all year round. A seaside bar (drinks and snacks only) on the Paseo Maritimo San Pedro. Variable shifts within our operating hours of 10 am to 11 pm (exact shifts will be discussed). Advanced fluency in English is essential.

Full-Time, all year round. A seaside bar (drinks and snacks only) on the Paseo Maritimo San Pedro. Variable shifts within our operating hours of 10 am to 11 pm (exact shifts will be discussed). Advanced fluency in English is essential.

Palm Sporting Club is Marbella’s premier boutique Lagree and Yoga studio that specializes in strength, flexibility, and cardiovascular conditioning using the Lagree method and machines. Our studio is designed to transform your body and elevate your well-being. We offer exceptional amenities, including a smoothie and coffee bar for pre- and post-workout cravings. Our state-of-the-art facility is set to open its doors in the heart of Marbella in summer 2024, and we pride ourselves on introducing this revolutionary approach to fitness in Spain. ** Role Description** Palm Sporting Club is seeking Yoga trainers to be part of the first studio opening in Marbella. You will be responsible for leading inspiring and engaging yoga classes that promote physical, mental, and emotional well-being. You will have the opportunity to share your knowledge and expertise with our students, helping them cultivate mindfulness, strength, flexibility, and inner peace. ** Qualifications:** - Certified Yoga Teacher with a recognized yoga teacher training (200-hour or higher) from a reputable yoga school or institution. - Minimum of 2 years teaching yoga in group settings - Passion for yoga and holistic wellness, with a commitment to personal growth, self-care, and continuous learning. - Ability to modify exercises and tailor classes to clients with varying levels of experience and fitness levels - A positive attitude and enthusiasm for fitness and helping people achieve theirgoals - Authorization to work in Spain and proficiency in Spanish and English

We're looking for a part time member of staff to join our small team for 3 shifts per week. Applicants must have bar experience, be able to carry a tray, and speak FLUENT english. All year round, not only summer.

Director of Human Resources mainly responsible to: - Plan, direct, and coordinates human resource management activities of METT Hotel and Beach Resort to maximize the strategic use of human resources. - Administering the HR Policies, and verifying all procedures to make sure that they are in conformity with the Labor Law. - Maintain functions such as employee compensation, recruitment, personnel policies, time management, employee development activities, payroll management, and dealing with unions. - Support operations by supervising staff; planning, organizing, and implementing administrative systems. - Effective management of legal activities. - Bachelors or Master Degree in Human Resources, Business Administration, or related major. - Experience (5 years) in a senior role in Human Resources, in 5-star Resort Hotel or Hotel chain. - Experienced on Spanish (Málaga) Work Law. - Strong leadership and people management skills. - Strategic mindset with the ability to drive HR initiatives that align with business objectives. Languages required: English and Spanish. About METT METT Social Living is a refined and laid-back collection of boutique hotels dotted around the coast of buzzing cities and islands. With a promise for discreet and precise service, there is no frills or fuss but an open attitude that encourages conversation and comfort. Dining and nightlife are at the heart of the experience and the brand is conceived for the traveler of today looking for his or her place to unwind and have fun. From escapade to long holidays, private gathering or full-blown parties, METT becomes your habitat. About Sunset Hospitality Sunset Hospitality Group is a leading International Hospitality Investment and Management Company with a proven record of success in delivering a blend of high-quality concepts, with unique style and service- focused culture, creating unique experiences around the world. We are committed to providing authentic hospitality and making a difference in the lives of those we touch every day. We do this in an environment that respects all people and ideas, welcoming those who are passionate in delivering exceptional service.

Estamos en búsqueda de un restaurant Manager de restaurante altamente motivado/a y con experiencia para unirse a nuestro equipo. El candidato ideal será apasionado por la industria hostelería, con habilidades comprobadas en la gestión de operaciones de restaurantes y un enfoque centrado en el cliente. Responsabilidades: Supervisar y gestionar las operaciones diarias del restaurante. Garantizar la calidad del servicio y la satisfacción del cliente. Coordinar y dirigir al personal del restaurante. Mantener los estándares de higiene y seguridad alimentaria. Gestionar inventarios y realizar pedidos de suministros. Desarrollar y ejecutar estrategias para aumentar la rentabilidad. Requisitos: Experiencia previa en la gestión de restaurantes. Habilidades sólidas de liderazgo y gestión de personal. Excelentes habilidades de comunicación. Orientación al cliente y habilidades para resolver problemas. Conocimiento en gestión de inventarios y costos. Disponibilidad para trabajar horarios flexibles. Beneficios: Oportunidad de crecimiento profesional. Ambiente de trabajo dinámico y colaborativo. We are seeking a highly motivated and experienced Restaurant Manager to join our team. The ideal candidate will be passionate about the hospitality industry, with proven skills in restaurant operations management and a customer-centric approach. Responsibilities: Supervise and manage the restaurant's daily operations. Ensure service quality and customer satisfaction. Coordinate and lead restaurant staff. Maintain hygiene and food safety standards. Manage inventories and place supply orders. Develop and execute strategies to increase profitability. Requirements: Previous experience in restaurant management. Strong leadership and staff management skills. Excellent communication skills. Customer-oriented with problem-solving abilities. Knowledge in inventory management and cost control. Availability to work flexible hours. Benefits: Opportunities for professional growth. Dynamic and collaborative work environment.

Dolce & Gabbana, a leader in the world of luxury fashion, has an exceptional career opportunity for a Chef de Partie who will be part of our Bar, located in Puerto Banus in Spain. The successful candidate will be in charge of ensuring the correct preparation and presentation of the dishes in order to guarantee an exceptional dining experience in line with Dolce & Gabbana’s philosophy, culture and standards. Key Accountabilities: • Follow work schemes, correctly organize the execution times and food’s cooking procedures. • Collaborate with the rest of the culinary team to ensure high-quality food and service. • Follow Chef and Sous Chef’s guidelines and working methods. • Ensure that Demi Chef de Partie and Commis de Partie respect the procedures. • Ensure all preparation is complete and ready for each service. • Prepare specific food items and meal components for each course. • Mantain high standards. • Respect HACCP procedures. 23000 - 24000 No Ticket Restaurant: 9 Euro per day Requirements: • Minimum 2 years of relevant experience in the position. • Strong Food & Beverage knowledge. • Self-motivation with positive attitude and professional approach. • Stress tolerance. • Strong team player. Milan, 1984: a plaque outside a small office shows the surnames Dolce&Gabbana, almost as if it were a professional studio. Domenico Dolce and Stefano Gabbana, with only two million lire in their pockets, thus began to write the history of the brand that they would have founded shortly after, in 1985, giving life to an all-Italian dream made up of craftsmanship, tailoring tradition, Mediterranean culture, innovation instinct and a pinch of irony. The first clothing collections would follow over time with a wide and varied offer, an expression of dedication, study and research: a virtuous path that culminates in 2012 with the dream of high fashion. Behind every Dolce&Gabbana creation lie the secrets of many crafts, the devotion to work, attention to detail and love for beauty. After more than thirty-five years, Dolce&Gabbana continues to be inspired by Italian art, traditions and culture by offering clothes, accessories, jewellery and watches that embody a unique heritage of knowledge and emotions.

I am looking for a chef in a beautiful restaurant in Marbella, Spain featuring steady employment, the opportunity to learn and innovate, and to be a part of something exciting. Our focus is on using local, fresh ingredients to create unique dishes all from scratch. Some examples include: -Cheese -Cured meats -Fermentations -Kombucha -Dry aged meats Looking for a chef with good culinary experience, positive attitude, and willing to work in a highly challenging yet rewarding work environment. It is important for me for my chefs to know where food comes from and respect the product. Above all we value teamwork, willingness to learn, and strong work ethic. Experience in fine dining is great, Michelin star is a plus. Also willing to overlook professional experience for the right attitude. If you or someone you know fits the description, please send your CV Our restaurant Cascada Marbella. Disclaimer: This position is not for the faint-hearted. It is hard work, but if you want to progress in your career as a chef and are willing to put in the effort, this is the place for you.

Looking for waiters to join our team on the golden mile Marbella, pan y mermelada are looking for people that are willing to go the extra mile for our customers, be part of team learn from us and hoping you will us something new always with a smile. Good team spirit and great benefits.

We are looking to employ a highly experienced barman or barmaid for our fine dining restaurant La Scala in Elviria Must have the capability to work in a high pressure environment Must posses the ability to speak fluent English and Spanish

Restaurant and cocktail bar on the Paseo in Marbella. We are looking for professional runners with passion for hospitality to work with us.

PR (street promoter) in Puerto Banus Night shifts Key Responsibilities: - Bring passers-by into the bar. - Proactively approach individuals in high-footfall areas, such as entrance to Puerto Banús or entrance to the bar street, engage them in friendly conversations, and bring them to the bar. - Provide details about our venue and offers, answer questions and lead them into the venue. Requirements: - Fluent English - Excellent communication and interpersonal skills. - Enthusiasm for the nightlife.

- Barman and waiter for Beach restaurant - English and Spanish knowledge is required - At least 2 years of previous experience is essential

Se busca Camarero/a en Nueva Andalucía. El candidato ideal es una persona con experiencia en el sector y con capacidad para trabajar de forma independiente. Se ofrece trabajo a jornada completa con salario competitivo. KEKI Bread and Pastry es una panadería/cafetería. Elaboramos nuestros propios panes y bollería. Producto 100% artesano. Se valora positivamente: -Experiencla en la elaboración de cafés -Experiencla en desayunos - Dominio del ingles

Hiring! Vape shop in Marbella port is looking for a shop assistant.  If you can speak basic Spanish and English, please contact us! Salary 10€/ hour Spanish contract. Part time job

We are looking for an experienced and professional GM to manage our beautiful and busy restaurant. You must have extensive experience and knowledge of the industry, speak Spanish and English. CV and recommendations please

Restaurant and cocktail bar on the Paseo in Marbella. We are looking for professional mixologists with passion for cocktails to work with us.

Restaurant and cocktail bar on the Paseo in Marbella. We are looking for a professional head waiter with passion for hospitality to work with us. Wine knowledge is a big +

We are hiring and i need for responsable and profecional beach boy to control a high level beach section

We are recruiting Junior and Senior Waiters at The Beach House Marbella. Get in touch with us to arrange an interview! Buscamos Camareros (Ayudantes y Jef@s de rango) en The Beach House Marbella. Póngase en contacto para coordinar una entrevista!

We are looking to employ a very talented pasta chef for our Italian restaurant, someone who can work well in a busy kitchen and has a high standard for their dishes. Must speak English and Spanish or at least understand the languages

Restaurant and cocktail bar on the Paseo in Marbella. We are looking for a professional chef de partie of hot section and the pass. You should have solid knowledge of the position and know how to manage the section and pass.

Estamos buscando un Segundo de Cocina altamente motivado y con experiencia en parrilla para unirse a nuestro equipo. El candidato ideal será apasionado por la cocina y tendrá habilidades demostradas en la preparación de platos a la parrilla. Trabajará bajo la supervisión del Jefe de Cocina para garantizar la calidad y la presentación de los platos en todo momento. Responsabilidades: Preparar y cocinar alimentos a la parrilla según las especificaciones del menú y las órdenes de los clientes. Mantener la limpieza y la organización del área de trabajo de la parrilla y la cocina en general. Colaborar con el equipo de cocina para garantizar un servicio eficiente y de alta calidad. Cumplir con los estándares de seguridad alimentaria y las regulaciones de higiene. Requisitos: Experiencia previa trabajando en una cocina profesional, preferiblemente como Segundo de Cocina o en un puesto similar. Habilidades demostradas en la preparación de alimentos a la parrilla. Capacidad para trabajar en un entorno de ritmo rápido y bajo presión. Conocimiento de las normas de seguridad alimentaria y las prácticas de higiene. Beneficios: Salario competitivo según experiencia y habilidades. Oportunidades de desarrollo profesional y crecimiento dentro de la empresa. Ambiente de trabajo colaborativo y dinámico en un establecimiento de renombre en la industria culinaria. We are looking for a highly motivated Second Chef with experience in grilling to join our team. The ideal candidate will be passionate about cooking and will have demonstrated skills in grilling dish preparation. They will work under the supervision of the Head Chef to ensure the quality and presentation of dishes at all times. Responsibilities: • Prepare and cook food on the grill according to menu specifications and customer orders. • Maintain cleanliness and organization of the grill area and the kitchen in general. • Collaborate with the kitchen team to ensure efficient and high-quality service. • Comply with food safety standards and hygiene regulations. Requirements: • Previous experience working in a professional kitchen, preferably as a Second Chef or in a similar position. • Demonstrated skills in grilling food preparation. • Ability to work in a fast-paced environment and under pressure. • Knowledge of food safety standards and hygiene practices. Benefits: • Competitive salary based on experience and skills. • Opportunities for professional development and growth within the company. • Collaborative and dynamic work environment in a renowned establishment in the culinary industry