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Actively develop your skills to become proficient in all kitchen sections, under the guidance of senior chefs. Proven experience as a demi chef in a luxury high-volume restaurant.

Serás la persona responsable de planificar y organizar el conjunto de actividades y acciones para la creación, elaboración y presentación de los postres y dulces de la oferta gastronómica del Hotel, siguiendo las pautas indicadas por el Executive Chef y cumpliendo las normativas de seguridad, h

Coach and mentor Pastry Commis Chefs, helping them develop their skills and align with Roka’s high standards of quality and consistency. Proven experience as a pastry chef in a luxury high-volume restaurant.

Sous Chef - Summer Season - COYA Ibiza. We are now recruiting an experienced Sous Chef to join COYA Ibiza for the Summer 2026 season. You will assist the Head Chef providing exceptional food quality and presentation.

Proven experience as a demi chef in a luxury high-volume restaurant. Actively develop your skills to become proficient in all kitchen sections, under the guidance of senior chefs.

The kitchen roles available include: Chef de Partie Demi Chef de Partie Commis Chef Pastry Chefs Life at COYA COYA kitchens are fast-paced, collaborative, and driven by quality and consistency. We work with high standards and expect commitment, discipline, and passion from our chefs, while offering

Coach and mentor Pastry Commis Chefs, helping them develop their skills and align with Roka’s high standards of quality and consistency. Proven experience as a pastry chef in a luxury high-volume restaurant.

The kitchen roles available include: Chef de Partie Demi Chef de Partie Commis Chef Pastry Chefs Life at COYA COYA kitchens are fast-paced, collaborative, and driven by quality and consistency. We work with high standards and expect commitment, discipline, and passion from our chefs, while offering

Coach and mentor Pastry Commis Chefs, helping them develop their skills and align with Roka’s high standards of quality and consistency. Proven experience as a pastry chef in a luxury high-volume restaurant.

Actively develop your skills to become proficient in all kitchen sections, under the guidance of senior chefs. Proven experience as a demi chef in a luxury high-volume restaurant.

Sous Chef - Summer Season - COYA Ibiza Your New Company: COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happening

The kitchen roles available include: Chef de Partie Demi Chef de Partie Commis Chef Pastry Chefs Life at COYA COYA kitchens are fast-paced, collaborative, and driven by quality and consistency. We work with high standards and expect commitment, discipline, and passion from our chefs, while offering

The kitchen roles available include: Chef de Partie Demi Chef de Partie Commis Chef Pastry Chefs Life at COYA COYA kitchens are fast-paced, collaborative, and driven by quality and consistency. We work with high standards and expect commitment, discipline, and passion from our chefs, while offering

Requisitos mínimos: Experiencia demostrable como Chef o Jefe/a de Cocina en establecimientos de alto volumen. Si te motiva liderar una propuesta gastronómica con personalidad , esta es tu oportunidad: buscamos Chef.

Sous Chef - Summer Season - COYA Ibiza Your New Company: COYA is a worldwide renowned luxury lifestyle hospitality brand with venues in London; Born from the spirit of an adventure, COYA celebrates Latin American culture through delicious Peruvian food, innovative cocktails, music, art and happening

You will report directly to the Head Chef or Kitchen Manager. We are looking for a motivated, service-oriented professional to join our team as a Head Chef to cover a temporary sick leave. You support the Head Chef or Kitchen Manager in the menu planning and inventory management.

You will assist the Head Chef providing exceptional food quality and presentation. Evaluate food products to ensure consistent quality standards Provide training and professional development opportunities for all kitchen staff The ideal candidate for this Sous Chef position will have: Must have hig

Bajo la supervisión del Chef Ejecutivo, el Chef de Cuisine será responsable de mantener un alto nivel culinario, garantizando al mismo tiempo el cumplimiento de los objetivos de coste y contribuyendo al desarrollo creativo del menú en línea con la identidad de la marca. Mantener una comunicació

We’re looking for talented and motivated chefs to join our dynamic kitchen brigade for the 2026 summer season. Pizza Chef Previous experience in a quality restaurant; Be part of a vibrant and prestigious global brand.

The kitchen roles available include: Chef de Partie Demi Chef de Partie Commis Chef Pastry Chefs. We work with high standards and expect commitment, discipline, and passion from our chefs, while offering strong training, development, and growth opportunities within an international hospitality brand

You will assist the Head Chef providing exceptional food quality and presentation. The ideal candidate for this Sous Chef position will have: Must have high level of both spoken and written English and Spanish. Sous Chef - Summer Season - COYA Ibiza Your New Company: COYA is a worldwide renowned lux

Ein renommiertes Restaurant in Palma sucht einen engagierten Küchenleiter (m/w/d), der den Küchenchef in dessen Abwesenheit vertreten und die gesamte Küchenmannschaft führen kann.

A luxury yacht management company is seeking an experienced Captain/Engineer and Chef/Stew couple for a 76ft performance sailing yacht based in Palma, Spain.

As a Demi Chef at Roka, you'll help create amazing dining experiences for our guests. Actively develop your skills to become proficient in all kitchen sections, under the guidance of senior chefs. Proven experience as a demi chef in a luxury high-volume restaurant.

Descripción del Puesto:Compruebe que cumple con los requisitos de habilidades para este puesto, así como con la experiencia asociada, y luego envíe su CV a continuación.Como Jefe/a o 2o jefe/a de Cocina, serás responsable de preparar platos de alta calidad en un entorno de trabajo rápido de al

Una destacada cadena hotelera busca un líder de cocina en Islas Baleares.Es usted el solicitante adecuado para esta oportunidad? Descúbralo leyendo el resumen del puesto a continuación.Serás responsable de garantizar la excelencia en la elaboración y presentación de los platos, así como en la

Chef pastelero responsable de la creación, elaboración y presentación de postres y dulces en un hotel de lujo.