¿Eres empresa? Contrata de tapas en candidatos en Palma
Se necesita perfil Aydte. Dependiente/a 10 horas semanales, para nuestra tienda de alimentación situada en Carrefour Coll D'en Rabassa (CC El Fan). Se requiere: Experiencia en venta cruzada en tienda de alimentación (aceitunas, tapas y aperitivos), y con dotes comerciales Facilidad de palabra, persona responsable y extrovertida con perfil comercial Disponibilidad horaria de Lunes a Sábado, y domingos y festivos de apertura, según horarios de apertura en Carrefour, para realizar turnos de mañana o tarde Responsabilidad e interés por el trabajo bien hecho
Well known tapas restaurant is looking for a waiter/waitress to join our team for 2024 season. Good level of English is a must!
Se busca personal para barra, en Tapas Palma Centre en plaza Weyler, importante, con experiencia en el puesto solicitado. Requisitos: Dominio a la perfección en coctelería clásica Barista con latte art Buena actitud Se ofrece Contrato 40h indefinido. Trabajo todo el año. Turnos rotativos mañana / tarde. Incorporación inmediata. Salario según convenio. Buenas propinas. Empresa en expansión Si reúnes los requisitos puedes pasar hoy Domingo 7 de Abril de 16:30 a 18:00 a dejar el CV. Preguntar por Marta. Gracias Solo se atenderán CV en físico que vengan personalmente. No se atiende en esta app. Solo personalmente. Gracias
We are planning to open Japanese Sushi restaurant in Santa Catalina, Palma de Mallorca sometimes in the end May- beginning of June 24. We are currently seeking a dedicated and energetic the front of house members to join our esteemed team. If you have a passion for Japanese cuisine and are committed to the hospitality excellence service, we invite you to showcase your skills at our restaurant. We are planning to make Sophisticated London style sushi shack. Our confidence comes from sourcing only best-quality, local ingredients and we present our dishes to our customers humbly. Japanese food inspired by Spanish Tapas culture & values. Eaten by hand (A temaki and maki, kushi-age and skewers concept). Cocktail & wine pairings. Always looking to collaborate with local suppliers and wineries. Key Responsibilities: - Collaborate with the teammates to ensure the highest standards of the service and presentation. - Maintain a clean and organised place, adhering to safety and sanitation standards. - Assist in inventory management, ordering, and maintaining quality control of the front of the house. - Actively participate in menu development, bringing forward ideas for continuous improvement. Requirements: - Strong understanding of various selling/talking techniques and Japanese cuisine. - Attention to detail and a commitment to maintaining high-quality service standards. - Ability to thrive in a fast-paced environment. Benefits: - Generous discount off your bill (including drinks) - Unrivalled opportunities for progression - Reward programmes, long service awards, and staff recognition and incentives Managing team is Japanese, British and Spanish(Local). We promote a working environment in which equal opportunity and diversity is recognised, valued, and encouraged. If you are interested in our concept, please contact me. Thank you very much, Arigatou gozaimasu.