Barista - Chez Antoinette

Maison Gigi is a French family bakery that serves pâtisserie, artisan coffee, breakfast and lunch. Freshly baked every day in-house. Maison Gigi brings tarts and regional sweet and savoury specialities from France. It’s an open-kitchen concept and this family-run business also offer events catering. We have a fantastic and exciting opportunity for a dynamic, driven and enthusiastic Chef de Partie to join our Team at Gigi. We are looking for the right person to join the team, you’re there to help, and make sure everything is working smoothly. The understanding of the French culture and friendly customer service is essential. What we are looking for: · To be passionate about great food, quality ingredients and hospitality · Promote good working relationships throughout the team · Ensure the efficient and smooth running of the kitchen · Produce and present food in conjunction with the kitchen team, keeping abreast of current trends · Ensure high standards of personal performance, hygiene, appearance and cleanliness at all times · Take responsibility for the management and supervision of the health and safety. In return: · You can look forward to working with a dedicated team · You will receive a competitive salary and 28 days holiday · Amazing staff meal · You will be working in a central location

About us Maison Gigi is a French family bakery that serves pâtisserie, artisan coffee, breakfast and lunch. Freshly baked every day in-house. Maison Gigi brings tarts and regional sweet and savoury specialities from France. It’s an open-kitchen concept and this family-run business also offer events catering. Summary of the role • Greet and meet guests at the deli desk., • Present our deli and coffee, provide relevant information to our guests (food allergies, portions, various upselling and add-ons)., • Preparing and serving beverages, ranging from simple to elaborate ones., • Inform guests about our specials and any dishes or drinks that we are currently promoting., • Offer hot drinks or deli recommendations upon request., • Up-sell in both deli (pastry and cakes) and beverages., • Take accurate orders., • Taking accurate payments from customers., • Communicate efficiently with the Front of House and managers., • Maintaining inventory and equipment by cleaning and recording any defects., • Check your crockery and area for cleanliness and presentation and report any issues., • Arrange barista and deli settings, maintaining a tidy section., • Keeping the work environment safe, sanitary, and organized., • To respect the Allergen standards laid out by the law and Chez Antoinette standards., • Participate in team briefings and have a keen interest in the daily life of the restaurant., • Follow all relevant Health and Safety regulations and policies., • Provide excellent customer service to guests. Requirements • Previous experience in high paced environment, • Previous barista experience (Espresso machine)

About us Maison Gigi is a French family bakery that serves pâtisserie, artisan coffee, breakfast and lunch. Freshly baked every day in-house. Maison Gigi brings tarts and regional sweet and savoury specialities from France. It's an open-kitchen concept and this family-run business. Part of Maison Gigi's operations include in-office catering and the transport of food from the production site to the offices. Responsibilities: • Mixed role (FOH/BOH), • Assisting with basic food preparation, • Cleaning and sanitising all equipment, tableware and utensils, • Setting up buffet & food areas in a safe and orderly manner, • Maintain a clean and safe work environment., • Perform inventory checks., • Follow Food Safety and Health & Safety protocols., • Being fully knowledgeable about allergens and their handling., • Transporting food from the kitchen to the office in a safe and responsible manner. As part of the team, you will undertake various activities and represent Maison Gigi in the offices being catered, a well-spoken English as well as knowledge of the products and allergens is essential. The required skills for this position are: • Good standard of personal hygiene, • Ability to work under pressure, • Ability to respect deadlines, • Team player, • Good customer skills, • Commitment to attendance at work, • Commitment to working in a Food Safe, Allergen Safe, Health &, • Safety focused environment The regular working hours for this position are Monday to Friday 6am to 3:30pm or equivalent, changes to the schedule can be made depending on events & holiday calendar.

We have a fantastic and exciting opportunity for a dynamic, driven and enthusiastic Chef de Partie to join our Team. Chez Antoinette is a French restaurant with homemade cuisine, the food is based on organic, seasonal and fresh produce. We are looking for the right person to join the team , You're there to help, and make sure everything is working smoothly. The understanding of the French culture and friendly customer service is essential. At Chez Antoinette we offer a high quality product yet simple in a busy environment. What we are looking for: • To be passionate about great food, quality ingredients and hospitality, • Promote good working relationships throughout the team, • Ensure the efficient and smooth running of the kitchen, • Produce and present food in conjunction with the kitchen team, keeping abreast of current trends, • Ensure high standards of personal performance, hygiene, appearance and cleanliness at all times, • Take responsibility for the management and supervision of the health and safety. In return: • You can look forward to working with a dedicated team, • You will receive a competitive salary and 28 days holiday, • Free staff meals, • You will be working in a central location

Join our team at Lunar Coffee & Salad Bar! We’re looking for a friendly and reliable Barista to serve our customers with great coffee, speciality drinks, and fresh salads & sandwiches. What you’ll do: • Prepare and serve coffee, tea, and speciality drinks, • Serve fresh salads and sandwiches at the counter, • Provide excellent customer service in a fast-paced café, • Keep fridges and counters stocked and tidy, • Maintain high standards of cleanliness and follow closing routines What we’re looking for: • Barista or café experience preferred (training will still be provided), • A positive, can-do attitude and great teamwork skills, • Strong attention to detail and reliability, • Flexibility to work weekdays and weekends ✨ If you’re passionate about coffee and enjoy working in a welcoming café environment, we’d love to hear from you!

Looking for a long term part time barista.

Serving coffee, making crêpes,salads,sandwiches

The role requires customer service experience, being able to easily communicate with people , taking orders, serving at the table and having the initiative to learn how to make hot beverages, being able to keep the are clean and tidy and working as a teamwork.

We are looking for full time baristas.

☕️ We're Hiring! | Experienced Barista & Food Prep – Part-Time 📍 Canada Water, London 💷 £12.21 per hour 🏡 Nonna Anna – Italian Takeaway Kiosk We’re Nonna Anna, a busy Italian takeaway kiosk in Canada Water, serving freshly made focaccia, salads, and barista coffee. We’re looking for an experienced Barista & Food Prep Assistant to join our team on a full time position 💼 What you’ll do: Make high-quality coffee and hot drinks Prepare and serve fresh focaccia, salads, and other Italian bites Keep the kiosk clean, organised, and running smoothly Provide friendly, fast, and professional customer service ✅ What we need from you: Experience working as a barista and in food prep is essential Confidence in a fast-paced, takeaway environment A strong work ethic, attention to detail, and great customer service Friendly, reliable, and a true team player ✨ What we offer: £12.21 per hour full time- and part-time hours with flexible shifts Staff meals and hot drinks on shift A welcoming, community-focused work environment

Love coffee? excellent latte art skills? Thrive in a fast paste buzzing environment… We are looking for a full-time legend to join our team. good vibes are essential.

Job Summary We are seeking a dedicated and experienced Barista/Café Supervisor to support the management in the daily operations of our fast paced and successful café in Chelsea. The ideal candidate will possess a strong background in hospitality, with a passion for delivering exceptional customer service. This role requires effective leadership skills, ensure safety standards, and maintain a welcoming atmosphere for our guests. Duties • Supervise daily front-of-house operations to ensure smooth service and guest satisfaction., • Train, develop, and manage staff to uphold service standards and enhance team performance., • Ensure accurate transactions using POS systems such as Epos Now., • Manage inventory control, ensuring adequate stock levels while minimizing waste., • Provide exceptional customer service by addressing guest inquiries, complaints, and feedback promptly., • Collaborate with kitchen management to ensure seamless communication between front-of-house and back-of-house teams., • Proven experience in a supervisory role within the hospitality industry, preferably in a cafe environment., • Strong knowledge of food&drinks safety regulations and best practices in food&drinks handling., • Familiarity with POS systems (Epos Now) for efficient transaction processing., • Excellent leadership skills with the ability to motivate and manage a diverse team effectively., • Strong customer service orientation with the ability to handle challenging situations gracefully., • Experience with inventory control and budgeting processes is an asset. Salary is negotiable depending on experience and skills. Service charges and tips are paid in addition to hourly rate.