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As an Early Years Chef you will prepare, cook, and present age-appropriate food for all the children in the nursery, with minimum wastage. We’re looking for an Early Years Chef to join our Enfield Hilly Fields Nursery.

Relief Chef (Bank) - Latham Lodge - South East / UK Wide. Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and that includes

As a Chef De Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our customers in the market-leading food service company in the UK. Our ideal Chef De Partie will:. We have an exciting opportunity for an ambitious Chef De Partie to help

Chef De Partie - Dublin. Our ideal Chef de Partie will:.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Chef Manager - Dublin.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Compass Group Ireland on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experienc

You’re a passionate Head Chef or Senior Sous Chef ready to take the next step in a Michelin Green Star or fine dining environment. This is more than a kitchen; it’s a connection between chef, grower, and land. Head Chef – Michelin Green Star Restaurant | Hampshire Countryside.

Commis Chef, Chef de Partie, or SousChef)- Understandingof cooking methods, ingredients, and kitchen equipment- Enthusiasticteam player with a love for food and attention to detail- Ability toremain calm and efficient in a busy kitchen environment-Flexibility to work evenings, weekends, and holidays

You’re a passionate Head Chef or Senior Sous Chef ready to take the next step in a Michelin Green Star or fine dining environment. This is more than a kitchen; it’s a connection between chef, grower, and land. Head Chef – Michelin Green Star Restaurant | Hampshire Countryside.

Requirements - Proven experience leading large kitchen teams in roles such as Kitchen Manager, Head Chef or as an experienced Sous Chef.

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Junior Sous Chef.

Commis Chef, Chef de Partie, or Sous Chef) - Understanding of cooking methods, ingredients, and kitchen equipment - Enthusiastic team player with a love for food and attention to detail - Ability to remain calm and efficient in a busy kitchen environment - Flexibility to work evenings, weekends,

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Junior Sous Chef.

Experienced Head Chef needed in the heart of Fitzrovia, Central London £25 per hour (£65000+ per annum) / 50 hours a week / Paid weekly / Any overtime paid at hourly rate The ideal head chef will be passionate and an enthusiastic, confident and at ease in a high paced, busy restaurant. As a head c

Initiative: Ability to work independently and take the lead in the kitchen, when the Head Chef isn’t available. Chef Catering and Hospitality - Cathay Care Home Contract: Part Time Salary: £13. We’re looking for a skilled Chef to join our care home team, where you’ll play a key role in ensuri

You’ll Fit Right Inn As Sous Chef, you’ll be at the heart of our kitchen, ensuring every dish showcases the best of fresh, quality ingredients and reflects our high standards. Working closely with the Head Chef, you’ll help maintain consistent excellence across all areas of the kitchen, bringi

Apprentice Chef The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, you’ll: · Provide everything from fine dining and state banquets to humanitarian aid and disaster relief · Be part of a highly respected, specialist

Home House, the epitome of elegance and prestige, is seeking a dynamic individual to join our Kitchen leadership team as a Junior Sous Chef.

Regional Support ChefWhen registering to this job board you will be redirected to the online application form. Regional Support ChefCare Home: To cover homes our homes in the North (Warwickshire, Nottingham, Doncaster, Birmingham)Hours per week: 40Salary: £35,000 per annumAbout the role:We have an

Commis Chef, Chef de Partie, or Sous Chef). As a Chef at Haven, you’ll play a key role in delivering memorable dining experiences for our guests. Previous experience in a Chef role (e.

Regional Head ChefWhen registering to this job board you will be redirected to the online application form. Regional Head ChefTo cover a cluster of homes in Essex & HertfordshireHours per week: 40 Hours (5 days)Salary: £17 an hourAbout the role:We have an exciting opportunity for an experienced Reg

Commis Chef, Chef de Partie, or SousChef). Previous experience in a Chef role (e. As a Chef atHaven, you’ll play a key role in delivering memorable dining experiences forour guests.

We are currently looking for a Demi Sous Chef for our five star HotelJob Type: Fulltime, PermanentSalary: Upto £26,000 - £32,000 dependent on experienceWHJS1_UKTJ.

Experience Required: You will have proven experience as a Sous Chef or Junior Sous Chef in a luxury hotel or high-end culinary environment. Sous Chef Salary: £46,350 Service Charge The Opportunity Hyatt Hotels Corporation seeks an enthusiastic Sous Chef to join our Park Hyatt London River Thames t

Breakfast ChefWhen registering to this job board you will be redirected to the online application form. Breakfast ChefThe Devon Hotel ExeterHourly rate and hours per week:14. Deadline to apply:19th October 2025Looking for a talented and passionate Breakfast Chef to join our team.

Stableyard Catering, based at the award-winning Heaton House Farm on the Cheshire/Staffordshire border, is expanding our exceptional kitchen team.We're looking for a passionate.If you're driven, creative, and thrive in a fast-paced environment wed love to hear from you.

Hiring Company: Blue Arrow Location: Edinburgh Sector: Public Sector Role Type: Permanent, Full-Time Hours: 35 hours per week Shifts: Either 6:15am-2:00pm or 1:15pm-8:45pm, working 5 days over 7 About the RoleBlue Arrow is recruiting a passionate Commis Chef to join a dynamic team of skilled chefs a

We are currently recruiting for a Sous Chef to join our Hospitality team. Working as a Sous Chef at Sanders Senior Living,.

As a Bank Chef, you will work in preparing all resi.

Are you a culinary genius looking to take the next step in your career? We are currently seeking a talented Commis Chef to join our team! To succeed, you need excellent communication skills, 2 years of catering experience, and a keen awareness of industry regulations.

Junior Sous Chef to join our kitchen team who is willing to develop. Job Description:Due to a promotion we are seeking an aspiring future kitchen leader to join our team as a Junior Sous Chef.

Head Chef Blenheim Court, Liss - Up to £35,000 per annum. Are you a talented chef with a passion for creating delicious meals and making a difference in people's lives? Look no further! At Caring Homes, we're on a mission to make each home the best possible place to live and work, and.

Sous Chef Salary: £46,350 + Service ChargeThe OpportunityHyatt Hotels Corporation seeks an enthusiastic Sous Chef to join our Park Hyatt London River Thamesteam. As Sous Chef for Magic Table you will play a pivotal role in bringing our new immersive dining experience to life.

Are you a creative and passionate Pastry Chef looking to elevate your career in a luxurious 4-star countryside hotel? Quest Employment is proud to be recruiting on behalf of one of Hertfordshires premier hotels, set in the scenic surroundings of St Albans.

Join Our Team as a Banqueting Chef de PartieLocation:HertfordshireContract Type:Full-Time (40 hours)Salary:Up to £29k per annum plus service chargeAbout :This is luxurious, family-owned Georgian country house hotel, nestled within 12 acres of picturesque Hertfordshire countryside.

We are currently recruiting for a Head Chef to join our Hospitality team. Working as a Head Chef at Runwood Homes,.

Chef Education Activity Centre Hindhead£31,229k per annum plus company benefitsThe OpportunityA rewarding opportunity has arisen for an experienced cook to work within a busy kitchen at an activity centre for young children and adults.

When registering to this job board you will be redirected to the online application form.Please ensure that this is completed in full in order that your application can be reviewed.To cover a cluster of homes in Essex & Hertfordshire.Hours per week: 40 Hours (5 days).We have an exciting opportunity

Here's a refreshed version that brings out the warmth, legacy, and creative energy:Pastry Chef Opportunity Where Tradition Meets InnovationStart Date:Early OctoberSchedule:5 days/we.

They are currently looking for Junior Sous Chef or Senior CDP to play a major part in delivering to their vision.

Join Our Team as a Brasserie Chef de PartieLocation:HertfordshireContract Type:Full-Time (40 hours)Salary:Up to £29k per annum plus service chargeAbout:Welcome to your country home away from home! Nestled within 12 acres of picturesque Hertfordshire countryside, this hotel is a luxurious, family-ow

Join Our Team as a Head Chef Conference & Events. Are you a creative and driven chef de partie ready to lead exceptional food experiences in a beautiful countryside setting? Are you passionate about event catering that goes far beyond the ordinary? If so, we have an exciting opportunity for you!.

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.We have always delivered really high quality afternoon teas and fresh pastry dishes for restaurant dining through to large scale events.Covid has given us the time to stop, th

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.FT 40-45 hrs including availability on weekends and evenings, 28,600K with 3k grantee trunk.

Interaction Recruitment are currently seeking a part time Catering Assistant / General Assistant and a part time Chef to work in a fresh produce canteen setting in Melton Mowbray, Leicestershire. Rota: Monday to Friday 14:00 to 20:00 for both General Assistant and ChefPay: c. PAYE for a Chef (depend

Are you an aspiring Second Chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award winning care provider as a Second Chef.

Job Title: Chef Location: Woodbridge Pay: £15 per hour Type: Permanent Shift: Mixed (Weekdays with Alternative Weekends)Minerva Recruitment is proud to partner with our client to recruit an experienced Chef for their Care Home in Woodbridge, Suffolk. About the Role: As a Chef, you will be responsib