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This is an excellent opportunity to join our small brigade of chefs as a Commis Chef helping to produce quality fresh food for our Restaurant, Bar, Room Service and Banqueting areas. Our team of chefs are essential to the success of our busy restaurant, bars and meeting and events spaces and as Comm

Do you have experience within a kitchen team as a Prep Chef, Grill Chef, Line Chef, Chef de Partie, Commis Chef or anything in between. As a chef at Brightside your food will be the reason our guests come back time and time again. With full training provided there is plenty of opportunity for promot

It's a no[1]brainer so you wonder why so many other places don't do it.We do it, and you'll be doing it with us - fresh, customer led, and with high-quality ingredients.You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each d

A DAY IN THE LIFE OF A COMMIS CHEF AT OUR HOTEL. Work alongside senior chefs in all sections, gaining hands-on experience and refining essential cooking techniques. Help with kitchen inventory by preparing ingredients, monitoring stock levels, and informing chefs when supplies are low.

Harbour Hotels are a collection of prestigious hotels nestled in some of the most beautiful locations across the South.Our luxury portfolio spans sensational coastal, country and city properties with a variety of exciting restaurant concepts and our unique HarSPA brand across many of our sites.In 20

We are hiring for a Chef Manager at Oakington Primary School.

As a Sous Chef at The Peligoni Club, you’ll support one of four vibrant kitchens, cook with quality ingredients, work alongside passionate chefs and contribute to unforgettable dining experiences in a stunning Mediterranean setting. As Sous Chef, you’ll work closely with your outlet’s Head Che

Supporting your head chef to lead and mentor your brigade, you will also be passionate about their training and continued development. You may also be a chef de partie or junior sous who is looking to progress. What you'll be doing as Sous Chef?.

You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specification and managing teams of up to 5 (Chefs and KPs) on a busy service. Excellent training opportunities - L3 Food Safety, L3 Health & Safety, Management

Recently awarded 2 Michelin Keys and Aberdeen City & Shire Hospitality Employer of the Year, The Fife Arms is a world-renowned hotel located in the heart of the Cairngorms National Park. If you're looking to grow your culinary career in one of Scotland's most iconic luxury hotels, we'd love to hear

If you are an innovative and creative Sous Chef, passionate about using top quality fresh ingredients, and looking for a role which can offer both work life balance and career development - we want to hear from you!.

We are looking for Commis Chef to join our fabulous team.

Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Annual profit share bonus, ensuring you share in the success of the company.Well equipped kitchen with maintained kit plus good quality produce.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis, contracted to 35 hours per week.As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience fo

We are looking for a Chef de Partie to join our fabulous team.What we offer our Chef de Parties:.Competitive pay plus cash tips and tronc (that's your card tips that are paid into your bank).Annual profit share bonus, ensuring you share in the success of the company.Well equipped kitchen with mainta

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. You are probably an existing Sous Chef, or perhaps a Junior Sous Chef/Assistant Kitchen Manager that is looking to take the next step in t

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Cook When registering to this job board you will be redirected to the online application form. Please ensure that this is completed in full in order that your application can be reviewed. Position:Cook Care home:Jubilee Heights Location:Irwell Street, Bury, BL9 0HE Contract type:Full Time 40 hours per week Rate:£13.27 per hour Are you an experienced Cook looking for a new challenge? Join us as our new Cook at Jubilee Heightscare home in Bury. Meal times are an important part of our daily routine, even more so for those living in care homes.In this role, youll ensure everyone has a positive dining experience and cook healthy and nutritious meals for the people we support. This is an exciting opportunity to be part of something new. Youll have the chance to shape the culture of a brand new team, in a state of the art, purpose built home designed with the people we support in mind. About Exemplar Health Care

Monday to Friday) Your key responsibilities will include: Preparing delicious, high-quality food that delights our clients and customers Being an enthusiastic team player and excellent communicator Representing CH&CO and maintaining a positive brand image Complying with Food Handling & Hygiene stan

Job Description Weekend Breakfast Chef Saturday and Sunday - 7am to 12pm We're currently recruiting an ambitious Chef to help us create exceptional food experiences for DINE on a part time basis contracted to 10 hours per week.As a Chef, you will be responsible for preparing and serving the kind

Job Description Chef de Partieis required for afresh food kitcheninBury StEdmundsarea, salary depending onexperience £33-35k package (£32,500 basic + £2-3k tips) for the chef de partie. The roleThechef departiewill run a section in the kitchen, cooking fresh food to a great standard.

Job Description We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for DINE on a full time basis, contracted to 35 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culin

Job Description Chef de Partie£32,000 + Great TipsMildenhall IP28 A charming and highly regarded gastro pub near Mildenhall is looking for a talented Chef de Partie to join its busy kitchen team. Serving a mix of traditional and modern dishes, the pub offers an la carte menu alongside daily special

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Eurest on a full time basis contracted to 37. As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all withi

We arelooking for aChef de Partieto join our fabulous team. What we offer our Chef de Parties:. What a Chef de Partie does at JW Lees:.

As a Head Chef at HC-One, kindness is at the heart of everything you do. As Head Chef, you'll inspire your kitchen team to deliver high-quality, nutritious meals that our Residents will genuinely enjoy. You will enjoy access to a huge variety of benefits and services to support your physical and psy

The position offers a salary of £26,384 along with benefits such as 33 days annual leave and professional development opportunities. Your creativity will be valued in a calm and supportive environment, fostering job satisfaction and a balanced work-life. You must have qualifications in food hygiene

Duckworth-Arms in Ramsbottom is seeking a Sous Chef to join their talented kitchen team.The ideal candidate will lead the kitchen in the Head Chef's absence, contribute to menu development, and ensure food quality and safety standards.The role offers competitive pay, cash tips, annual profit share,

The role involves keeping the kitchen clean, handling utensils, and assisting with food preparation while maintaining health and safety standards.

The role involves maintaining kitchen cleanliness, assisting with food preparation, and ensuring health and safety standards are upheld.

As a Head Chef at HC‑One, you will inspire your kitchen team to deliver high‑quality, nutritious meals that residents genuinely enjoy. Energy, leadership and motivation skills with the ability to organise and plan ahead.

Use your passion for food to move your career forward and be part of the UK’s leading hospitality business, Whitbread. Head Chef – The Granary Beefeater - Restaurant. Come and be a Head Chef at The Granary Beefeater in Peterborough.

Poundbakery in Oldham is seeking a Shop Supervisor to manage day-to-day operations, drive sales growth, and deliver outstanding customer service. Responsibilities include training and motivating the team, ensuring hygiene compliance, and working closely with the Shop Manager.

A leading hospitality company is recruiting a Grill Chef for John Milne Table Table in Rochdale.

We are looking for a Commis Chef to join our fabulous team. What we offer our Commis Chef:. What a Commis Chef does at JW Lees:.

Responsibilities include conducting vehicle checks, delivering bakery goods, and maintaining professional service.

You'll play a main part in keeping the kitchen running efficiently and spotlessly clean during and after service.You'll be responsible for cleaning utensils and dishes along with general kitchen duties and on occasion basic food and ingredients preparation.Be conscious of Health & Safety in the Kitc

We are looking for Commis Chef to join our fabulous team. What we offer our Commis Chef(s):. What a Commis Chef does at JW Lees:.

You will support the Head Chef and Sous Chef in delivering high-quality dishes while ensuring daily prep is complete. The Lounges in Royton is seeking a Junior Sous Chef to join our team. The ideal candidate has experience with fresh ingredients and demonstrates strong chef skills, effective communi

HC One is looking for a Head Chef to lead kitchen operations while ensuring the delivery of high-quality, nutritious meals for residents in care homes.

Established in 1863, Hydes Brewery is based in Manchester has expanded to include a portfolio of nearly 50 restaurants, pubs, bars, and hotels, and continues to grow, while still retaining its family feel. It holds a 70‑seater indoor restaurant, a relaxed dining and drinking area within the rest o

If you want to find out more about us, follow us on LinkedIn and Instagram @thelounges.

Chef Manager - Bacup - £29,000p/a.Progressive Contract Caterer with development opportunities.Our client requires a Chef Manager to run a contract in the provision of high end further education catering.Set up in order to help people meet their full potential, this is a great environment in which t

Spring Inn is looking for a passionate Chef de Partie to join their team in Milnrow, England.

Grill Chef – John Milne Table Table. Join us at John Milne Table Table as a Grill Chef, as part of the kitchen team cooking the dishes our guests love.

A family-owned brewery in Chadderton is seeking a Commis Chef to efficiently maintain kitchen operations and cleanliness.The role involves cleaning utensils, basic food preparation, and applying health and safety standards to achieve high scores.The candidate should be a team player willing to learn

Exemplar Health Care is seeking a Cook at Jubilee Heights in Bury.

We are looking for a Commis Chef to join our fabulous team. What we offer our Commis Chef(s):. What a Commis Chef does at JW Lees:.