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Receptionist - Gaucho Tower Bridge - London

Host & Hostess

44 minutes ago•94 views

GAUCHO is looking for an enthusiastic and experienced Receptionist to join our GAUCHO Tower Bridge team! The ideal candidate will have a passion for hospitality and a hunger to develop, grow, and succeed within a busy, fast-paced, high-end environment. They will have an outgoing personality that works well within a team, demonstrating empathy and kindness towards others. They will be a GAUCHO ambassador. 
Benefits and Training 

  • 50% off your food bill at all GAUCHO’s. 
  • Opportunity to gain qualifications through Apprenticeship Scheme, cycle to work scheme and access to our employee wellbeing platform.    
  • Career development and progression. 
  • Breakfast and dinner provided on every shift worked. 

Key Responsibilities for GAUCHO Receptionist 

  • Work with the reception team to offer an unforgettable experience to all Gaucho guests on arrival, departure and during their visit.  
  • Ensure all GAUCHO reservations are processed professionally and accurately.     
  • Support and assist the management team to maximise sales revenues through cover driving and business optimisation    
  • Be the face of GAUCHO and demonstrate service excellence through heightened hospitality  

Requirements for GAUCHO Receptionist 

  • Be a team player  
  • Work well within a fast-paced environment 
  • Demonstrate a positive approach to own role and teamwork  
  • Be friendly, welcoming and approachable  
  • Be professional and respectful at all times   
  • Have fun  and create a warm and welcoming atmosphere at reception
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Zoltan C. from Gaucho Tower Bridge is interviewing people like you for this position tomorrow! Let them know you are interested!
  • Experience
    Not required
  • Employment
    Part-time
  • Salary
    up to £15.79 hourly

pin icon2 More London Place, SE1 2AF, London

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Host & HostessLondon

Restaurant • 51-250 Employees

Hiring on JOB TODAY since October, 2026

Argentine craft, grilled over open flames. Every cut, every dish, every glass — chosen with intention

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