Restaurants • More than 250 Employees
Hiring on JOB TODAY since July, 2022
LSL CAPITAL is a collection of restaurants founded by father and daughter Dinesh and Samyukta Nair, from the founding family of the Leela Palaces, Hotels and Resorts.
Jamavar, an exquisite fine-dining destination based in the heart of Mayfair, is looking for an experienced Reservationist to join our dynamic team. We pride ourselves on offering our guests an unforgettable dining experience, blending the rich flavours of India with world-class service. If you're an organised, people-person with a passion for hospitality, we want to hear from you! Key Responsibilities - Handle Enquiries: Be the go-to person for all reservation-related queries. - Maximise Revenue: Convert enquiries, recognise business prospects, and upsell services whenever possible. - Cross-department Collaboration: Work closely with all departments to ensure top-notch service. - Maintain Standards: Ensure all paperwork is accurate and complete, including catering requirements, booking supplements, and payment details. - Knowledgeable Service: Know our food and drink menus inside out to respond effectively to customer enquiries. - Admin Duties: Handle general administration tasks. - Health and Safety: Follow procedures and report any hazardous situations or accidents to management. - Team Collaboration: Prepare function sheets and work as part of a cohesive team. Qualifications - Fluent in English - Knowledge of SevenRoom and OpenTable systems - IT literacy, with experience in packages such as Excel, MS Word, etc. - Exceptional time management and organisational skills - Excellent telephone and communication skills - Friendly yet professional work ethic What We Offer - Competitive salary - A collaborative work environment - Opportunities for professional development and growth - The chance to be part of a fun and forward-thinking team - Employee discounts at some of the most prestigious restaurants in Mayfair Ready to bring your sparkle? We can’t wait to hear from you!
Are you passionate about the restaurant industry and ready to lead a dynamic team? KOYN, a vibrant dining spot in the heart of Mayfair, is on the hunt for a Restaurant Supervisor who is dedicated and has a passion for creating memorable dining experiences. About KOYN At KOYN we pride ourselves on offering top-notch cuisine and exceptional service in a fun, lively atmosphere. Our team is the heart of our success, and we're looking for a supervisor who can keep this spirit alive and thriving. ** What You'll Do:** - Lead by example, ensuring labour is well-managed and staff are motivated, punctual, and working efficiently. - Handle customer feedback and reviews with grace, making every diner feel special. - Keep our EPOS system up to date with the latest menu items and pricing. - Oversee stock management and make sure we’re always audit-ready. - Ensure the restaurant is in tip-top shape, from front of house recruitment and training to general upkeep. ** What You Bring:** - We’re looking for someone who’s not just good at their job but loves what they do. Here’s what makes the perfect candidate: - You’re a great team player, reliable and punctual. - You have stellar organisational and communication skills. - You pay great attention to detail and have a high tolerance for stress. - Your management style is motivational – you lead by example. - You possess effective critical thinking and problem-solving skills. - You're able to meet deadlines consistently and take criticism well. ** What We Offer:** - Competitive salary - A collaborative work environment - Opportunities for professional development and growth - The chance to be part of a fun and forward-thinking team - Employee discounts that open the door to some of the most prestigious restaurants in the heart of Mayfair Ready to join us? We can't wait to meet you!
Are you passionate about mixing the perfect cocktail and delivering top-notch service? Do you have a knack for creating a delightful atmosphere that keeps guests coming back for more? LSL Capital is looking for an experienced and creative Head Bartender to join our fantastic team. If you’re passionate about mixology and ready to lead in a vibrant and innovative environment, this might be the perfect opportunity for you. Key Responsibilities - Lead the creation and ongoing improvement of our cocktail menu. - Ensure the highest standards of cocktail quality and presentation. - Provide a memorable and personalised bar experience for our guests. - Manage and maintain our stock operations with precision. - Formulate and implement Standard Operating Procedures (SOPs) for bar service. - Provide guidelines for the FOH team to ensure exceptional service. What We Offer - Work alongside a groundbreaking team in the gastronomy realm. - Competitive pay package aligned with your expertise and experience - A dynamic work environment where your skills are valued and nurtured. - Employee discounts that open the door to some of the most prestigious restaurants in the heart of Mayfair The Ideal Candidate - A decided passion for the Hospitality Industry. - A solid background in fine-dining service with extensive cocktail knowledge. - Proven experience as a Head Bartender, preferably in a high-end restaurant setting. If you have the creativity, expertise, and enthusiasm to take our bar experience to the next level, we’d love to hear from you!
Claude Bosi and Samyukta Nair have teamed up to bring you Socca – a delightful Mediterranean bistro in Mayfair. This relaxed French-Mediterranean restaurant serves what two-Michelin-starred Bosi calls “home cooking for everyone”. We are on the lookout for an experienced Receptionist to join our dynamic team. Why Join Us? - Competitive Salary: We value your skills and offer a package that reflects this. - Collaborative Work Environment: Work alongside a fun and forward-thinking team. - Professional Development: Opportunities for growth and learning are plentiful. - Employee Discounts: Enjoy access to some of the most prestigious restaurants in Mayfair. Your Responsibilities: - Guest Reception: Greet guests with a friendly, professional demeanour, ensuring they feel valued and appreciated. - Booking Management: Manage reservations via OpenTable and Seven Rooms, ensuring a smooth and organised guest flow. - Communication: Handle incoming calls and emails promptly, addressing inquiries and special requests effectively. - Coordination: Collaborate with the restaurant team to accommodate guest preferences and special occasions, ensuring seamless service. - Problem-Solving: Resolve any guest issues or complaints with poise and professionalism, striving to exceed customer expectations. What We’re Looking For: - Experience: Previous experience as a receptionist in a high-end restaurant or hospitality environment. - Tech Savvy: Proficiency in using OpenTable and Seven Rooms booking systems is essential. - Communication Skills: Excellent verbal and written communication skills, with a strong command of the English language. - Customer Service Passion: A passion for delivering exceptional customer service and creating unforgettable guest experiences. - Organisational Skills: Strong organisational skills with the ability to multitask and prioritise in a fast-paced environment. - Professionalism: Professional appearance and manner, reflecting the upscale nature of our restaurant. If you’re ready to be part of a team that's passionate about hospitality and delivering an exceptional dining experience, we’d love to hear from you!
We are looking for waiters and waitresses to join are fun team at Sapores. The role will involve take orders, servings customers and ensuring customers receive the highest service levels.
We are a friendly and professional team looking for a Waiter that is eager to learn and have fun while working! Como Garden is the Italian restaurant part of Emerald Hospitality Group. The venue has the highest design standard. Our aim to offer you a career path to learn, grow and enjoy. We offer a solid career progression across our fast-growing restaurant group, all supported by innovative trainings. We have many benefits including sales incentive, bonuses, amazon vouchers, discounts across all our restaurants, and premium drink gifts. Lastly, the role comes with a compensation package described below: -Sales Incentives -50% staff discount when you dine in our restaurants -Celebrate career anniversaries, with a gift voucher to dine in our restaurants -Career Development and Training, including Apprenticeships -Free food and drinks when you are working -You can take your Birthday as a day off - Guaranteed -Discounts on Gym Membership (Virgin Active & Equinox) -Recruit a friend scheme (100£) -Workplace pension scheme Join us now :)
We are the London’s original Katsu specialists looking for an experienced, communicative and self-driven front of the house full time team member, who would like to take this as a long term commitment and be a real part of the team. 5 mins from angel tube.
DO NOT CALL OR GO INTO STORE - YOU WILL AUTOMATICALLY BE REJECTED. THIS DISTURBS OUR STAFF & SERVICE Wednesday - Sunday 17:00-22:30 homePizza is a high-end pizzeria dedicated to delivering an exceptional dining experience with gourmet pizzas crafted from the finest ingredients. We pride ourselves on our warm, inviting atmosphere and impeccable service. Our team is passionate about food, hospitality, and providing a memorable experience for every guest. Job Summary: We are seeking a personable and attentive Waiter/Waitress to join our team. The ideal candidate will have a passion for food and beverage, excellent communication skills, and a dedication to providing outstanding customer service. As a Waiter/Waitress, you will be responsible for ensuring our guests have a delightful dining experience from the moment they arrive until they leave. Responsibilities: Greet and seat guests promptly and courteously. Present menus, answer questions, and make recommendations based on guests' preferences. Take accurate food and drink orders and relay them to the kitchen staff. Serve food and beverages with a high level of professionalism and attention to detail. Monitor guests' dining experiences to ensure satisfaction and address any issues promptly. Prepare tables by setting up linens, silverware, and glasses. Maintain cleanliness and organization of the dining area. Process payments and handle cash or credit transactions. Stay updated on menu items, seasonal offerings, and daily specials. Collaborate with kitchen and bar staff to ensure timely and accurate order delivery. Adhere to all health and safety regulations. Requirements: Previous experience as a waiter/waitress or in a similar role in a high-end dining establishment. Excellent communication and interpersonal skills. Strong attention to detail and ability to multitask in a fast-paced environment. A positive attitude and a passion for providing outstanding customer service. Ability to stand, walk, and carry heavy trays for extended periods. Flexibility to work various shifts, including evenings, weekends, and holidays. Knowledge of food safety and hygiene regulations. Preferred Qualifications: Knowledge of gourmet pizza and Italian cuisine. Experience with point-of-sale (POS) systems. Certification in food safety or customer service. Benefits: Competitive hourly wage plus tips. Opportunities for career advancement. Employee discounts on food and beverages. Training and development programs. Friendly and supportive work environment. Join the family and be part of a team that values excellence, creativity, and a passion for exceptional dining experiences. We look forward to meeting you!
We are looking for an energetic and easygoing waiter/waitress to join our amazing team in Exmouth Market.
Green & Fortune is excited to offer a fantastic opportunity for an experienced Waiter/Waitress to join our team at Rotunda Restaurant in Kings Place. We are seeking individuals who thrive in a busy bar and restaurant environment. Ideal candidates will have previous experience in a similar role, excellent communication skills with a strong command of English, and a genuine passion for the industry. A friendly nature, a can-do attitude, and a keen eye for detail are also essential qualities we are looking for. KEY RESPONSIBILITIES OF THE ROLE: - Ensure that guests are greeted and dealt with promptly after being seated at a table and in accordance with the order of service. - Interact with customers to take food and drink orders and provide recommendations - Read the table and upsell items when appropriate. Ensure to accommodate special requests if needed. - Maintain a clean and organized area, ensuring compliance with health and safety regulations - Handle cash transactions and maintain accurate records of sales - Collaborate with the team to ensure smooth operation of the restaurant and overall customer satisfaction - Uphold the highest standards of customer service and professionalism REQUIREMENTS: - Proven experience as a Waiter / Waitress in a similar setting - Excellent communication and interpersonal skills - Ability to work in a fast-paced environment and handle multiple tasks simultaneously - Strong attention to detail and cleanliness WHAT DO WE OFFER IN RETURN? - Company Sick Pay - 50% discount in our restaurant and 25% off at our cafes - Holidays increase with length of service - Loyalty bonuses in line with the length of service. - One paid day off each year to get involved in any community or charity volunteering activity of your choice, as we believe in the power of giving back - Retail, Grocery and Gym Discounts - Cycle to Work Scheme - Refer your friend scheme - Learning and Development Portal and further education with apprenticeship programs - G&F Support Scheme - WeCare: 24/7 online GP, mental health support, Financial and legal wellbeing, get fit programmes, and many more for you and your family members - Hospitality Action – Access to a confidential Employee Assistance Programme (EAP) A LITTLE BIT ABOUT US Since launching in 2008, Green & Fortune has established itself as an award-winning independent hospitality company operating across both retail and events. We operate in four iconic London venues that consist of Kings Place in Kings Cross, Sea Containers and Rose Court on South Bank and Central Hall in Westminster. This September 2024, we’re thrilled to unveil our fifth sites; One Southbank Bridge. Hospitality is in our blood, and we truly care about our people. Hence, we aim to bring in people who care and are committed to making our customers happy. What's the next step? Just apply! We are eager to hear from you. If this position seems suitable for you, do not hesitate to get in touch to receive the full job specification for the role. Please note that you must be eligible to work in the UK.
We are looking for someone who is friendly team member has experience in hospitality, coustmer service, team player
🍽 Job Opportunity: Waiter/Waitress at Victory Pub, Waterloo 🍽 Embark on a rewarding journey with Victory Pub in the heart of Waterloo! We're in search of charismatic and service-oriented individuals to join our team as waiters/waitresses. 🌟 Position: Waiter/Waitress 📍 Location: Victory Pub, Waterloo 🕒 Hours: Flexible, including evenings and weekends Responsibilities: - Provide attentive and friendly service to guests - Take accurate orders and deliver them promptly - Ensure guests have an exceptional dining experience - Collaborate with the kitchen and bar staff for seamless service - Maintain a clean and organized dining area Requirements: - Previous experience in a customer service role - Excellent communication and interpersonal skills - Ability to multitask and work efficiently under pressure - Positive and outgoing personality - Attention to detail and a strong work ethic Perks: - Competitive hourly wage + tips - Staff discounts on food and beverages - Training and development opportunities - Vibrant and inclusive team culture Join us in providing unforgettable dining experiences at Victory Pub! 🍽✨