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Job Summary To prepare food items as assigned and in accordance with recipes and complying with Company and Hotel policies, procedures and standards to meet customers satisfaction. KEY DUTIES &RESPONSIBILTY To ensure that all dishes are prepared consistently and according to standard recipes. To prepare list of product/food items required for the next day and submit to the Chef in charge. To prepare list of tasks for mis en place for the chef on the following shift before going off duty. To always control the quality of the product you use and report any discrepancy to the Chef in charge to ensure consistent freshness and quality. To constantly maximise the quality and presentation of dishes To monitor food and operating costs and control these by reducing waste. To work in any section of the kitchen when necessary or as requested by your superiors. To ensure that there is sufficient operating equipment before and during service, ensuring it is maintained to a good standard with minimum breakage. Report any discrepancy. To assist in carrying out a daily inventory of fridges taking into account banqueting requirements and prepare the following day's food requisition. To prepare and cook the food appropriate for the station you are allocated to in accordance with the standards and specifications laid out by the Head Chef. To instruct and demonstrate methods of production in your relevant department. To examine food items to ensure they are correctly prepared. To ensure all items are properly labelled and dated to allow for correct stock rotation. To issue food items only to authorised persons in keeping with control practices and procedures. To be responsible for all food beverage and equipment under your control. To contribute to establishing a weekly production list and create new and interesting items and change on a regular basis To ensure strict adherence to manufacturers instructions of safe use of all equipment and understand any risks involved of operating machinery and other equipment. Request training from superiors for any new tasks. To organise your work to achieve the standards of customer service. Before leaving or taking day off, instruct one colleague on what and how much to prepare for the following shift/day. To maintain your station, fridge and mis en place clear, clean, neat and tidy. Supporting the Head Chef with preparation of hot and cold food for breakfast service to the highest standard Benefits: Company Pension 28 Days Holidays(including Bank Holidays) Discounted/ Free Food TPBN1_UKCT

Job Description Breakfast Chef "Hospitality expert, paddle tennis enthusiast" You bring your expertise, enthusiasms, and curiosities; and well provide you with a space to play. Full Time Permanent Contract Earnings to £36,000/annum, including TRONC (Tips & Service Charge) Onsite Role Based at Mad S

A staffing agency in London is seeking a Breakfast Chef for an ongoing role with a client near Gatwick Airport. Responsibilities include preparing breakfast service, cooking high-quality dishes, assisting kitchen teams, and maintaining food safety standards.

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV info@chefresults.

A prestigious hotel in London is seeking a passionate Breakfast Chef de Partie to manage a kitchen section, ensuring high-quality food preparation and team collaboration.

In this position, you will be joining a brigade of chefs at the hotel, maintaining the kitchens and ensuring that guests' dining requirements are met during the first-class breakfast service. This is a fantastic opportunity for a chef to work with talented and enthusiastic chefs. This position would

A prominent hospitality group is seeking a commis chef to join their team in Derby.

A leading hotel in London is seeking a passionate Breakfast Chef de Partie to join their culinary team.

A prestigious hotel in London is seeking a Head Breakfast Chef to lead breakfast operations with an emphasis on quality and service.

Assisting the Executive Chef and Sous Chef in creating menu items, recipes and developing breakfast dishes. We are currently seeking a creative, passionate and enthusiastic Part-Time Breakfast Chef to join our Kitchen Team to provide weekend cover. Preparing breakfast food that is of the highest sta

A leading hospitality company in the United Kingdom is seeking a Breakfast Chef to prepare high-quality breakfast dishes and maintain hygiene standards in the kitchen.

A prominent hospitality group in Greater London seeks a Chef de Partie to join the Llama Inn team.

The role is focused on maintaining a high standard of cleanliness while preparing nutritious meals, especially breakfast.

Assist with the clearing down of the breakfast service and preparation for the following day, including basic mise en place. Cooperate with other kitchen and front-of-house staff to ensure a smooth and enjoyable breakfast experience for guests. TV's and tea & coffee facilities), our affordable Londo

A Breakfast chef is responsible for ensuring high levels of food preparation for the breakfast service. Are you an experienced breakfast Chef, positive and passionate hospitality and eager to be part of a stellar kitchen brigade?. You will join the breakfast kitchen brigade, working in your designat

The Head Chef of a multi-outlet hotel in Nottingham is seeking a. After breakfast service you will work with the strong brigade to produce dishes for the conference lunches giving you an opportunity to broaden your skills. It is important that all chefs applying for the role have the organisational

We are looking for Breakfast Chef to join our team here at Hospitality2day to work on an ongoing role with one of our client near GatwickAirportand potential to go permanent with our client. Previous Catering experience as a Breakfast Chef preferably within high volume restaurants or contract cateri

Own overall breakfast operation, mise‑en‑place and service for the section / department.

A busy arena venue is seeking a passionate Breakfast/Lunch Chef to prepare high-quality dishes for buffet and plated service.

A vibrant hospitality company in the UK is seeking an energetic Breakfast Chef to join their team. This role requires at least one year of chef experience, the ability to work well under pressure, and great culinary skills.

Experience as a Chef de Partie or strong experience as a Demi Chef de Partie in a high-quality, fast-paced kitchen. Fallow was founded by three individuals in May 2019, two chefs Jack Croft and William Murray, and career hospitality entrepreneur James Robson. This is a fantastic opportunity to work

A popular pub restaurant in Swindon is looking for a Grill Chef to join their kitchen team.

A leading UK hospitality company is seeking a creative and enthusiastic Part-Time Breakfast Chef to join their team at Archerfield. The role involves ensuring smooth breakfast service, preparing high-quality dishes, and assisting in menu development.

Do you have what it takes to be a Breakfast Chef de Partie at The Standard, London. Breakfast Chef de Partie · £38. The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Librar

A leading London restaurant is seeking a Breakfast Chef to manage a designated section of the kitchen. Candidates should have experience as a Chef de Partie or similar role in a high-quality kitchen, with a passion for sustainable cooking practices.

A luxury hotel brand in Greater London is seeking a Chef de Rang to oversee the breakfast service at Mauro Colagreco Restaurants.

Join an award-winning luxury country hotel as a Breakfast Chef, where you'll be part of a talented brigade dedicated to delivering first-class breakfast service. If you're an ambitious chef seeking work-life balance and a supportive environment to develop your skills, this position is perfect for yo

A leading international hospitality group in Greater London is seeking an enthusiastic Breakfast Chef to prepare high-quality breakfasts and provide excellent service.

A recruitment agency is seeking a Breakfast Chef for a multi-outlet hotel in Nottingham. Responsibilities include preparing breakfast and assisting with conference lunches.

A leading catering company in Greater London is seeking a dedicated Commis Chef to join their team. The ideal candidate has previous experience as a Commis Chef, excellent organizational skills, and a passion for food.

We are seeking a Breakfast Chef to join our team and prepare a range of breakfast dishes according to menu specifications. Proven experience as a Breakfast Chef or similar role in a hotel or restaurant setting with a strong knowledge of food preparation and breakfast cooking techniques, and a willin

A leading hospitality company is seeking a passionate and experienced Breakfast Chef to join their kitchen team. This role involves preparing high-quality dishes for breakfast service while supporting the Kitchen Manager.

Team Development: Support and guide Breakfast Demi Chefs and Commis Chefs, fostering a culture of learning and collaboration. Just some of the benefits you will enjoy as a Breakfast Chef de Partie. What you will do as a Breakfast Chef de Partie.

A leading hospitality group in the United Kingdom is seeking an energetic Breakfast Chef to enhance their team. The role involves maintaining high kitchen standards, assisting in operations, and training junior chefs.

We’re looking for a talented and enthusiastic Breakfast Chef to join our kitchen. This is a fantastic opportunity for a chef who thrives in early shifts, values teamwork, and has a passion for delivering memorable meals through quality ingredients and attention to detail. Preparing and present buf

We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memor

Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.

You may have experience in the following: Cook, Part Time Cook, Kitchen Assistant, Catering Assistant, Care Home Cook, Hospice Cook, Community Cook, Chef, Relief Cook, Support Services Cook.

Job Description Excellent Chef Opportunity with busy Dining Pub - Live in available A Fantastic opportunity had arisen at our client based in Hunstanton in Norfolk for a Chef de Partie to work in their modern dining pub and restaurant.

Job Description Chef de Partie Basic Rate up to £13. Including TRONC) At Heartwood Collection, were on the lookout for passionate and vibrant individuals to join our kitchen team as a Chef de Partie Were an award-winning group of cosy pubs and atmospheric brasseries that truly feel like home.

Job Description We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experien

As a Chef de Partie at De Vere, you'll be a vital member of our kitchen brigade, playing a key role in delivering exceptional food experiences to our guests. As a Chef de Partie, you will: - Work in a team environment, where you'll continually learn.

Job Description ?? Hertford, Hertfordshire ?? £14 per hour ?? Temporary Contract (April Cover) ?? Live-in not available A stylish boutique hotel set within a historic building in a busy market town.The property features a popular bar and restaurant with a strong focus on fresh, seasonal food and

Job Description Do you want to work in a modern Aegean-Mediterranean restaurant in Cockfosters North London? At Firedog, we combine fresh ingredients, fragrant herbs, succulent seafood and the best quality meat by blending ancient traditions with modern innovation.As a result our guests leave with

Job Description Junior Sous Chef £17 to £20 per hour + Live in available Progress your career by the coast in a vibrant, high-quality kitchen We're recruiting for a Junior Sous Chef to join a well-established and highly regarded venue on the Isle of Wight for the summer season through to the e

Job Description Sous Chef We are recruiting for a Sous Chef to join one of the UK's Top 25 Best Companies to work for, They need a talented and enthusiastic Sous Chef to join the team, they have an awesome team, and as Sous Chef, you'll be cooking incredible food that you'll be proud to serve to yo

Job Description Sous Chef Up to £35,000 + generous tips Ware, Hertfordshire Live-in available | Driver essential Why This Role? Join an award-winning, independently owned gastro pub set in a beautiful countryside location.