Breakfast chef jobs in GreenfordCreate job alerts

Team: Great friendly team, No arrogance just great food with an independant company !.Venue: Stunning Boutique Hotel - Gastro dining.Team set up, 1x Head Chef, 1 Sous Chef, 4 CDPS, 1 Breakfast Chef.Are you a talented Chef ready to take the next step? This is your chance ! Working alongside the Head

Are you tired of the same old routine? Looking for a fresh start where your passion for food & coffee can shine? Look no further! Esquires Coffee shop in Greenford quay and we're on the hunt for enthusiastic and experienced breakfast chef to join our team.

Job Description Job Title: CDP Location: Richmond Salary: £32K Hours: 48 hours per week ?Team: Great friendly team, No arrogance just great food with an independant company ! Venue: Stunning Boutique Hotel - Gastro dining Team set up, 1x Head Chef, 1 Sous Chef, 4 CDPS, 1 Breakfast Chef Early Fi

Job Description Job Title: CDP Location: Richmond Salary: £32K Hours: 48 hours per week ?Team: Great friendly team, No arrogance just great food with an independant company ! Venue: Stunning Boutique Hotel - Gastro dining Team set up, 1x Head Chef, 1 Sous Chef, 4 CDPS, 1 Breakfast Chef Early Fi

Job Description Job Title: CDP Location: Richmond Salary: £32K Hours: 48 hours per week ?Team: Great friendly team, No arrogance just great food with an independant company ! Venue: Stunning Boutique Hotel - Gastro dining Team set up, 1x Head Chef, 1 Sous Chef, 4 CDPS, 1 Breakfast Chef Early Fi

Job Description Job Title: CDP Location: Richmond Salary: £32K Hours: 48 hours per week ?Team: Great friendly team, No arrogance just great food with an independant company ! Venue: Stunning Boutique Hotel - Gastro dining Team set up, 1x Head Chef, 1 Sous Chef, 4 CDPS, 1 Breakfast Chef Early Fi

Job Description Job Ref: DAL3014 Branch: Clayton Hotel City of London Location: Clayton Hotel City of London, London Salary/Benefits: Competitive Salary Contract type: Permanent Hours: Full Time Hours per week: 40 Posted date: 25/09/2025 Closing date: 27/10/2025 Breakfast Chef Benefit fro

Overseen by Head Chef Dominic Teague, our kitchens and menus exemplify his penchant for British ingredient.

Involvement in training of demi chefs, commis chefs and apprentice chefs to set standards. Work with sous chefs to ensure stock ordering and deliveries are managed correctly. Lead and manage the breakfast section of the kitchen, overseeing production, service and hygiene standards.

Previous experience as a breakfast or line chef, ideally in a luxury or boutique hotel. Breakfast Chef St Martins Lane Hotel. As our Breakfast Chef, you'll be the early riser who brings energy, elegance, and flavour to the start of every guest's day.

As we continue to open new restaurants in fantastic neighbourhoods across the South, we need more amazing people to join us so we’re looking for a Sous Chef at our beautiful site in West Londom. We’re looking for an ambitious Sous Chef with a passion for fresh ingredients and a knack for inspiri

Previous experience as a Chef De Partie working on multiple sections. Strong interpersonal skills for working collaboratively with other chefs and kitchen staff.

Our service flows straight from breakfast, to lunch, into dinner so you will need to keep your kitchen clean, tidy, well presented, and ready to hand over to the next team of chefs. Work alongside the other chefs, runners, and management teams to deliver a seamless and smooth experience to every gue

As a Chef de Partie, you will report to the Sous Chef, Operations, and work closely with them to fulfill orders promptly and maintain high quality. Assist the Sous Chef or Head Chef in day-to-day duties. We are seeking a talented Chef de Partie to join our production kitchen team near Heathrow Airpo

We're currently recruiting an ambitious Hospitality Sous Chef to help us create exceptional food experiences for CH&CO on a full time basis contracted to 40 hours per week. As a Hospitality Sous Chef, you will be responsible for preparing and serving the kind of food that truly brightens our cl

Hyatt Hotels Corporation seeks an enthusiastic Chef de. In this role, you will take ownership of a designated section of the kitchen, working closely with the Sous Chef and wider culinary team to bring. You’ll be expected to uphold the highest culinary standards, mentor junior chefs, and contribut

Support the head chef in managing kitchen sections, supervising junior staff when needed, and promoting clear communication with front of house teams. Sous Chef - Harlequins | Twickenham. We’re on the hunt for a talented and driven Sous Chef to bring their culinary expertise to one of the most ico

Team Development: Support and guide Demi Chefs and Commis Chefs, fostering a collaborative and creative environment. Hyatt Hotels Corporation seeks an enthusiastic Pastry Chef de Partie to join our Hyatt Regency London - The Churchill team. In this role, you will take ownership of the pastry section

Job Vacancy: Sous ChefLocation:. Assist the Head Chef in the preparation and delivery of high-quality, performance-led meals. Oversee kitchen operations in the absence of the Head Chef.

Proven experience as a Senior Sous Chef or Sous Chef in a luxury hotel or high-end culinary environment. As Senior Sous Chef you will play a pivotal leadership role in the kitchen, acting as the second-in-command to the Head Chef and driving excellence across all culinary operations. Collaboration w

Our passionate team of chefs, baristas, servers, nutritionists and much more, love nothing more than creating memorable moments that enrich the everyday. Head Chef to work with us at wonderful workplace site. This site provides breakfast, lunch and some evening meals.

Hyatt Hotels Corporation seeks an enthusiastic Junior Sous Chef to join our Hyatt Regency London - The Churchill team. Sous Chef, you will support the senior kitchen leadership team in delivering exceptional culinary experiences across all outlets. Demi Chefs, encouraging skill development and foste

Strong and consistent Chef De Partie background. Directing the tasks and training any commis chefs or kitchen assistants working in your section.

Hyatt Hotels Corporation seeks an enthusiastic Demi Chef de. Sous Chef in delivering consistently high-quality culinary experiences across all outlets. Excellent communication and teamwork skills to work effectively with chefs, kitchen porters, and front-of-house staff.

Excellent communication and teamwork skills to work effectively with chefs, kitchen porters, and front-of-house staff. Hyatt Hotels Corporation seeks an enthusiastic Pastry Demi Chef de. Sous Chef in delivering consistently high-quality pastry and dessert experiences across all outlets.

Proven experience as a Sous Chef or Junior Sous Chef in a luxury hotel or high-end banqueting environment. Hyatt Hotels Corporation seeks an enthusiastic Banqueting Sous Chef to join our Park Hyatt London River Thames team. As Banqueting Sous Chef, you will play a pivotal role in the kitchen, acting

Chefs, fostering a collaborative and growth-oriented kitchen environment. Previous experience in a Chef de. Hyatt Hotels Corporation seeks an enthusiastic Chef de.

You will have proven experience as a Sous Chef or Junior Sous Chef in a luxury hotel or high-end culinary environment. Hyatt Hotels Corporation seeks an enthusiastic Sous Chef to join our Park Hyatt London River Thames. As Sous Chef for Magic Table you will.

In this role, you will take ownership of a designated section of the kitchen, working closely with the Sous Chef and wider culinary team to deliver exceptional dining experiences across our restaurants, banqueting, and in-room dining services. You’ll be expected to uphold the highest culinary stan

Team Development: Support and guide Demi Chefs and. Chefs, fostering a collaborative and growth-oriented kitchen environment. Previous experience in a Chef de.

Proven experience as a Senior Sous Chef or Sous Chef in a luxury hotel or high-end culinary environment. As Senior Sous Chef you will play a pivotal leadership role in the kitchen, acting as the second-in-command to the Head Chef and driving excellence across all culinary operations. Hyatt Hotels Co

Team Development: Support and guide Night Demi Chefs and Commis Chefs, fostering a culture of learning and collaboration. In this role, you will take ownership of a designated section of the kitchen during night operations, collaborating closely with the Night Sous Chef and wider culinary team to de

Sous Chef and Head Chef in delivering exceptional culinary experiences for a wide range of events and functions. Collaboration with Senior Team: Work closely with the Banqueting Sous Chef and Head Chef on menu execution, event planning, and continuous improvement initiatives. Proven experience as a

Hyatt Hotels Corporation seeks an enthusiastic Chef de. In this role, you will take ownership of a designated section of the kitchen, working closely with the Sous Chef and wider culinary team to deliver exceptional dining experiences across our restaurants, banqueting, and in-room dining services.

You will have proven experience as a Head Chef or Sous Chef in a luxury hotel or high-end culinary environment. Hyatt Hotels Corporation seeks an enthusiastic Head Chef to join our Great Scotland Yard team.

Hyatt Hotels Corporation seeks an enthusiastic Demi Chef de. Sous Chef in delivering consistently high-quality culinary experiences across all outlets. Excellent communication and teamwork skills to work effectively with chefs, kitchen porters, and front-of-house staff.

Training & Development: Support and guide junior chefs and kitchen assistants, fostering skill development and maintaining team morale. Collaboration with Head Chef: Assist in menu planning, seasonal updates, and operational improvements tailored to colleague preferences and dietary needs. Previous

Team Development: Mentor Demi Chefs and Commis Pasty Chefs, fostering a collaborative, supportive, and high-performing team culture. Hyatt Hotels Corporation seeks an experienced Senior Pastry Chef de Partie to join our Great Scotland Yard team. As a Senior Pastry Chef de Partie, you will take owner

Hyatt Hotels Corporation seeks an enthusiastic Demi Chef de. With an open kitchen, elegant dining room, and a stylish summer terrace, the restaurant offers a refined yet relaxed setting for breakfast, express lunches, and curated dinner experiences. Excellent communication and teamwork skills to wor

Being a role model, leading a team and producing pastry according to the Head Pastry Chef/ Pastry Sous Chef schedule . Demonstrated experience as a Pastry Chef de Partie with proficiency in managing multiple sections within a high-volume kitchen environment.

As a Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.You'll assist with daily living, providing support and companionship and sharing great moments and memories too.It's a chance to bring your dedicatio

Looking for Your Next Big Break? .Become Our Next Assistant Manager.Boparan Restaurant Group (BRG).Best Restaurant Group in everything we do.We’re obsessed with building credibility, going above and beyond, and delivering a memorable guest experience and an amazing working environment.At BRG, we

As a Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs.Keeping the home clean and safe is no small task, which is why the role of Housekeeping Assistant is so important.The variety of housekeepin

The salary advertised is full time (35 hours per week, 52 weeks per year).Part-time hours / sessional posts will be pro-rated accordingly.This is a 38 week sessional post i.Monday - Thursday, 10:30-14:00.Monday - Thursday, 11:00-14:00.You will be asked to indicate which post(s) you would like to be

As a Housekeeping Assistant at a Barchester care home, you'll help to create a warm and homely environment that enables us to meet each resident's unique needs.Keeping the home clean and safe is no small task, which is why the role of Housekeeping Assistant is so important.The variety of housekeepin

The purpose of this post is to work effectively as a member of a team to support in the delivery of a high quality, safe and balanced education and care service, which meets the needs of each child and their families and is in accordance with relevant legislation and guidelines including the Roles a

As a Bank Care Assistant at a Barchester care home, you'll help residents enjoy each day by making sure they get the quality care and support they deserve.You'll assist with daily living, providing support and companionship and sharing great moments and memories too.It's a chance to bring your dedi

Salary: £24,533 - £25,041 (pro-rata for part-time and sessional).Hours: 16 per week, 38 weeks sessional.This post is regulated work with children and/or protected adults under the Protection of Vulnerable Groups (Scotland) Act 2007.The preferred candidate will be required to join the PVG Scheme or