Breakfast chef jobs in BansteadCreate job alerts

Salary of £32,500 per annum plus monthly TRONCWorking 48 hours per week, working 5 days over 7About Us:Samuels at Swinton Estate is a distinguished fine-dining restaurant located within the heart of the breathtaking 20,000-acre Swinton Estate.Recognized for its focus on seasonal and estate-sourced

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Collaborate with the executive chef and sous chef in creating innovative and enticing menus, considering guest preferences, dietary restrictions, and seasonal ingredients. An opportunity has arisen for a Chef de Partie to join the Main Kitchen team at Jumeirah Carlton Tower.

A leading hospitality company is seeking a commis chef for their kitchen team in Cambridge. Responsibilities include supporting the chef, preparing food, and ensuring excellent presentation.

A popular pub restaurant chain is seeking a Grill Chef to join their team at the Travellers Rest in Kenton, Greater London.

Join an award-winning luxury country hotel as a Breakfast Chef, where you'll be part of a talented brigade dedicated to delivering first-class breakfast service. If you're an ambitious chef seeking work-life balance and a supportive environment to develop your skills, this position is perfect for yo

This role will be within the Breakfast team; the shift will start at 5am, 5 working days a week including weekends. Line Chefs to prepare and deliver a wide range of carefully designed dishes.

We’re looking for a Breakfast Chef who brings creativity, calm confidence, and a genuine love of seasonal cooking to this unique setting. Prepares exceptional breakfasts that set the tone for the day - from beautifully executed classics to refined, seasonal dishes that feel special yet effortless.

Responsible for the daily productions, preparation and presentation of all day dining restaurant operation (inclusive of in room-dining, lobby lounge and poolside) under the directive of Junior Sous Chef / Sous Chef / Chef de Cuisine, through adherence to hotel policies and procedures.

Co‑ordinate with the wider kitchen team and breakfast front of house team to ensure a smooth operation during breakfast service, including special dietary requests and guest feedback. A DAY IN THE LIFE OF THE BREAKFAST CHEF AT THE IMPERIAL HOTEL BLACKPOOL. Prepare and cook a range of breakfast ite

A recruitment agency is seeking a Breakfast Chef for a multi-outlet hotel in Nottingham. Responsibilities include preparing breakfast and assisting with conference lunches.

A leading hospitality group in the UK is seeking a Breakfast Chef for their new opening in Ampfield. The successful candidate will have 2-3 years of experience in a breakfast service, strong knife skills, and the ability to work independently as part of a kitchen team.

After breakfast service you will prepare for the next day’s service and may also assist the other chefs in the kitchen with their prep. If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV to

Own overall breakfast operation, mise‑en‑place and service for the section / department.

A family-run hospitality business in the United Kingdom is seeking a passionate kitchen leader who can drive team standards and deliver exceptional guest experiences through food.Responsibilities include preparing the kitchen for service, ensuring adherence to safety measures, and positively communi

Prepared to work early am with a minimum of 6 months chef experience.

In this position, you will be joining a brigade of chefs at the hotel, maintaining the kitchens and ensuring that guests' dining requirements are met during the first-class breakfast service. This is a fantastic opportunity for a chef to work with talented and enthusiastic chefs. This position would

A traditional country pub located in Totland is seeking a Chef to join their friendly team. The ideal candidate will be hands-on, enjoy cooking, and be able to assist the Head Chef during service.

A countryside hotel in Dorking is looking for a Breakfast Chef to prepare and present breakfast items to a high standard.

A staffing agency in London is seeking a Breakfast Chef for an ongoing role with a client near Gatwick Airport. Responsibilities include preparing breakfast service, cooking high-quality dishes, assisting kitchen teams, and maintaining food safety standards.

A luxury boutique hotel in London is seeking a Breakfast Chef to join their team. Applicants should have at least three years of experience in high-end dining environments and be capable of preparing a la carte breakfasts for over 100 guests.

As a Demi Chef de Partie, you will take assist the Chef de Partie in ownership of a specific section within the kitchen, leading and mentoring a team of Commis Chefs to ensure the consistent delivery of high-quality dishes. Four Seasons Hotel London at Tower Bridge is looking for a Breakfast Demi Ch

As part of our kitchen team, you will take on responsibility from day one, support the chef and sous chef in the daily business and prepare the "mise en place" for the current and following shift. Join our team as a commis chef and be part of Adina.

A prominent restaurant in Greater London is seeking an experienced Breakfast Chef to create high-quality breakfast dishes and provide excellent morning service. Responsibilities include cooking eggs, preparing pancakes, and ensuring smooth breakfast operations in a fast-paced kitchen.

Breakfast Grill Chef - Brand New Fully Fitted Kitchen In Prestigious Location Hadley Wood EN4. Proven experience as a Breakfast Chef.

A popular pub restaurant in Swindon is looking for a Grill Chef to join their kitchen team.

A leading hotel management company in Greater London is seeking a skilled Breakfast Chef to create delicious breakfasts and lead a team in a fast-paced environment.

A DAY IN THE LIFE OF A BREAKFAST CHEF AT WOTTON HOUSE. Prepare, cook, and present all breakfast items to a consistent, high standard. Previous experience working in a professional kitchen, ideally in a hotel or high-volume breakfast environment.

As part of our kitchen team, you will take on responsibility from day one, support the chef and sous chef in the daily business and prepare the "mise en place" for the current and following shift. Join our team as a commis chef and be part of Adina.

A renowned hospitality group is seeking a Breakfast Chef for The Imperial Hotel Blackpool. The role involves preparing and cooking breakfast dishes, ensuring quality and presentation standards.

You should have at least three years working as a Chef de Partie or Breakfast Chef. All Breakfast Chef applicants must have a stable employment history. The successful Chef de Partie will have a great attitude, be reliable and able to work in a small team producing a la carte breakfasts for 100+ peo

A prestigious restaurant group in Central London is seeking a Senior Breakfast Chef to lead a small, quality-focused team in a celebrated, sustainable restaurant.

A prestigious hospitality company is seeking a Breakfast Chef for their King's Head Inn, located in a beautiful village.

An esteemed hospitality recruiter is seeking a talented Breakfast Chef for a prestigious country house hotel in the UK. This role involves crafting a variety of high-quality breakfast dishes to ensure a 5-star experience for guests. Ideal candidates should possess strong culinary skills and a passio

A luxury hotel in London is seeking an experienced Chef de Partie to join their Main Kitchen team.

A luxury hotel group in Penrith is seeking a Breakfast Chef to manage orders and prep for both plated and buffet breakfast services.

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!.

Working alongside a small team of passionate chefs, you'll play a pivotal role in running breakfast, lunch, and dinner services with precision and flair. What you will do as a Breakfast Chef de Partie at Hyatt Place London City East. Team meals on duty, cooked by our top chefs.

Breakfast Chef, Commis Chef, or Chef de Partie. We are looking for a chef who takes pride in delivering. Set up and stock the breakfast section, ensuring everything is ready for service.

A hospitality company located in England seeks a skilled Breakfast Chef to manage morning kitchen operations, ensuring the delivery of high-quality and nutritious breakfast dishes.

We currently have an amazing opportunity to join the team as Breakfast Chef. Organise the preparation and presentation of all breakfast menu items, ensuring a high standard is met. Ensuring the breakfast service is prompt and efficient.

Breakfast Chef - Positions starting in March. At Heartwood Collection, we’re on the lookout for passionate and vibrant individuals to join our kitchen team as Breakfast Chefs for our New Opening at The Potter's Heron, Ampfield, SO51 9ZF (Near Romsey). Able to work at an a la carte breakfast servic

Benefits of the Breakfast Commis Chef role include. Contribute to the efficient running of the breakfast service by following instructions from senior chefs. Help with receiving, checking, and storing breakfast ingredients.

A boutique inn in the stunning Rutland countryside seeks a Breakfast Chef to work 40 hours a week. The role involves preparing breakfast for residents using fresh, locally sourced ingredients and assisting with kitchen prep.

Ibis London Barking is home to 86 inviting guest bedrooms (complete with en suite power showers, 43' flat screen TV's and tea & coffee facilities), our affordable London hotel puts on a very good value hot & cold breakfast spread each morning, setting you up for even the busiest of days. Prepare and

It is important that all chefs applying for the role have the organisational skills needed to cope with large numbers of covers when working alone under pressure. If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignment

A leading catering company in the United Kingdom is looking for a dedicated Chef to join their friendly team at Five Oaks.

A leading global hospitality company is seeking a dedicated team member for their Breakfast team. This full-time role begins at 5 am and involves leading a team of Line Chefs to create a diverse menu.