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Are you a Chef looking for the perfect work-life balance? This opportunity might just be your perfect fit. Become a valued member of our staff bank at Sturt House the role of Bank Chef and enjoy the flexibility to choose shifts that align with your schedule. As a crucial part of the kitchen team, you’ll play a vital role in crafting daily meals for service users, staff and visitors. Dive into food preparation and elevate your role by providing guidance and training to your peers. It’s a calm and pleasurable working environment, where you’ll be able to manage your workload and enjoy creating delicious meals. There’s a great social aspect to this role where you can interact with people outside the kitchen regularly. As a Bank Chef you will be: Supporting the Head Chef for the day-to-day running of the kitchen. Maintaining good food storage procedures and stock rotation according to established procedures. Preparing, planning and cooking meals to a consistently high standard, taking account of any special requests or dietary requirements within the unit. Serving service users, staff and visitors with food and beverage in a professional and courteous services manner. Preparing and producing foods for conferences and banquets. Participating in food costings through effective cost control procedures. Adhering to the ‘Safer Food Better Business’ standards and record keeping. Adhering strictly to Food Hygiene Regulations and other safety procedures at all times. Assisting the Head Chef by researching and creating new menus ensuring meals are of a high quality and compliment healthy eating guidelines. Correctly filling of all paperwork in relation to the Hazard Analysis and Critical Control Point system (HACCP) i.e. Fridge temperatures, food temperature logs and cleaning schedules To be successful in this role, you will have: To be 18 years or older GCSE or equivalent English City & Guilds 706/1 and 2 (or equivalent) Basic Food Preparation Cooking Basic Food Hygiene Experience preparing and producing quality food to a high standard Knowledge of menu planning and costing Previous experience in delivery a service on mass Where you will be working: Location: Sturt's Ln, Walton on the Hill, Tadworth KT20 7RQ You will be working at Sturt House, a recovery focused, rehabilitation unit providing specialist mental health treatment for males aged 18 and over. Working as part of a team, you will provide individualised care and treatment utilising least restrictive practice principles and safe practice to support Service Users in their recovery. Sturt House is committed to delivering a high standard of care, with the Service User encouraged and supported to be actively involved in the development and review of their treatment and pathway in accordance with their own abilities. What you will get: Hourly rate of £18.00 Two-week paid induction Free meals and parking Mandatory training to ensure you are fully able to do your job at the best of your ability. Wellbeing support and activities to help you maintain a great work-life balance. Pension contribution to secure your future (Optional) There is also the option to progress into a permanent role to unlock additional benefits, including career development pathways to grow your career. About your next employer: You will be working for an established, stable and agile company with over 8,000 employees and a unique approach to the delivery of care. With a network of over 90 services across England and Wales covering Mental Health, Neurological, Learning Disabilities & Autism, Children & Education, there is opportunity for you to grow and move. Elysium Healthcare is part of Ramsay Health Care with a global network that extends across 10 countries and employs over 86,000 people globally. Elysium Healthcare follows safer recruitment of staff for all appointments and is a Disability Confident employer, committed to inclusive and accessible recruitment. It is a requirement that all staff understand it is each person’s individual responsibility to promote and safeguard the welfare of service users. All candidates will be subject to a DBS disclosure

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create ex

Visit our website to find out more about what we do and to view our Privacy Notice for Candidates for Employment. The ideal candidates will have proven craft skills and a real passion for fresh food. Chef de Partie - Leatherhead, Surrey.

This is a fantastic opportunity for an established Chef Manager or a Head Chef ready to take the next step into management. Chef Manager - Leatherhead. Chef Manager - Leatherhead (Monday to Friday).

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

Are you looking for that next step in your career, then you've come to the right place!.Impact Food Group is made up of 3 brands, Innovate, Cucina and Chapter One, we specialise in providing an exceptional catering service to the education sector and are Catey award winning!.We are looking for Peopl

Woldingham School, Marden Park, Woldingham CR3 7YA.Bespoke training & development oppor.

We are seeking an experienced and passionate Head Chef to lead our kitchen team in delivering exceptional culinary experiences.The ideal candidate will possess strong leadership skills, a deep understanding of food safety standards, and a commitment to maintaining high-quality food production.As Hea

We are seeking a talented and passionate Sous Chef to join our dynamic kitchen team.The ideal candidate will play a crucial role in supporting the Head Chef in all aspects of food production and kitchen management.This position requires a strong background in culinary arts, excellent leadership skil

As part of the Back of House team you could be making salads, desserts, pasta or pizza in the theatre of the open kitchen, prepping and organising to make a great shift.Treat yourself and your friends with 50% Zizzi & ASK Italian (drinks included).Never go hungry with free & heavily discounted menu

Chef de Partie - Epsom, Surrey. With our sites throughout the UK, we are looking for people with a burning desire to excel and propel their career forward with us. Full training will be provided as we offer an individually tailored L&D plan for each employee, wherein your skills will be nurtured fur

You are probably an existing a Junior Sous Chef or an experienced Chef that is looking to take the next step in their career. You'll be supporting the Head Chef and Sous Chef to deliver 14 great shifts, ensuring the prep is done for each day and make each dish to spec. You will ideally have experien

It'll be your responsibility to make each dish to spec, in a clean and safe kitchen, and to follow the lead of your Head Chef to make sure all prep and par is completed for each shift. You may already have some kitchen experience as either a Kitchen Porter/Kitchen Assistant/Commis Chef, or this migh

You will support our Head Chef and Sous Chefs in providing balanced, nutritional and high. We are looking for a chef with a background in catering for professional sports teams to join.

We're after a dedicated, skilled, and enthusiastic Chef de Partie who takes pride in delivering high-quality.

We are currently looking to recruit a passionate pastry chef de partie for a luxury hotel in Hook. As PastryChef you can look forward to the following:.

You will have demonstrated successful delivery of training and recruitment for kitchen teams including Apprentices, KPs, Chefs, Junior Sous Chefs and Sous Chefs. As Sous Chef, you'll be the Head Chefs' go-to for support, leading and engaging the kitchen team to deliver 14 great shifts week in, week

Roles: Assistant Head Chef / Sous Chef / Chef de Partie / Pizza Chef / Commis Chef / Kitchen Porter. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

Taylor Shaw - Great Food, Bright Futures.Elior is committed to safeguarding children and colleagues.

hef de Partie Term Time 40 Hours per week 37.5 hours a week 37.9 contracted weeks (Term time) Sunday Thursday11:30am 19.30pm (includes a 30-minute unpaid break) £16p/hr (Sundays £18p/hr) The Client Our client are an independent, family-owned company, which has achieved consistent growth year after year in catering within the prestigious independent school sector. The Role We are looking for a Chef De Pa... TLNT1_UKCT

Chef de Partie - Independent School £28k.We are looking for an experienced Chef de Partie for a prestigious independent school based in Leatherhead.This role will require an enthusiastic chef willing to work a variety of hours and possibly evenings.In the role you will be expected to:.Work professi

We are seeking a dedicated and skilled chef to join our culinary team. The ideal candidate will have a passion for food and a strong understanding of kitchen operations. As a chef de partie you will play a crucial role in ensuring that our dishes are prepared to the highest standards of quality and presentation. You will work in a fast-paced environment, collaborating with fellow kitchen staff to ... TLNT1_UKCT

WE ARE RECRUITING FOR CHEFS IN YOUR AREA. We are seeking talented Chefs who are looking for a great work-life balance in and around the area. JOB OFFER - PERMANENT ROLE - SCHOOL CHEF - £28,50.

The Chef de Partie will assist the Sous Chef and Head Chef in the preparation and service of food, ensuring that the highest standards are maintained at all times. We are currently recruiting for a Chef de Partie to work as an integral part of the kitchen brigade. Chef de Partie – Fresh Food Dinin

We are seeking an experienced and passionate Head Chef to lead our kitchen team in delivering exceptional culinary experiences.The ideal candidate will possess strong leadership skills, a deep understanding of food safety standards, and a commitment to maintaining high-quality food production.As Hea

Part of Compass Group UK&I, Chartwells is the leading provider of catering and support services to the education sector. Every week, Chartwells serves millions of nutritious and delicious meals to pupils and students in primary and secondary schools, academies, independent schools, colleges, and

Chef Manager at St Paul's Cof E Primary School.

Role: Chef / Commis Chef / Chef de Partie / Pizza Chef / Immediate Start. As a Chef at ASK Italian, you'll receive:. What We Ask of You: As an ASK Italian Chef, we value:.

As a chef to be successful within their team you should ideally have:.

A stunning location in the Surrey hills, a Private members club is looking for a strong independant Chef to lead the kitchen serving members for Breakfast, Lunch and some evening dinners.

Chef de Partie - Reigate, Surrey. We are looking for a Chef de Partie to join one of our school catering teams.

Chef - Reigate.We're looking for Chefs to come and join us at Côte.Come and work in a kitchen where you'll enjoy flexible working hours and find great banter and serious Chef skill in equal portions-it all goes into making great food you'll be proud to put your name to.Awesome

Support and work alongside talented chefs. Chef - Part Time/ Christmas Temporary - Reigate. What we look for in a Chef de Partie:.

Are you a chef with experience in a fast-paced kitchen environment with an emphasis on fresh and seasonal produce? Used to leading teams? Looking for a rewarding career with excellent training and opportunities for development? Then join Care UK, a multi award-winning care provider as a Head Chef.

Previous experience as a Baker preferred, in a hotel, restaurant, or production bakery, however this role would also be suitable for a Pastry Chef de Partie who wishes to expand their bakery knowledge and skills. As part of our Culinary Department, you'll be joining as our Night Baker, responsible f

Are you ready to fast track your career? Our Sous chefs are our Head Chefs of the future so this is a great time to join us and grow your career at. Managers or Chefs?to the company.

As the Head Chef, you will be * Leading a small team producing fresh seasonal food * Creating a menu based on modern, on trend concepts such as street food * Cooking for the busy staff dining as well as hospitality and events * Helping to drive the business and food offer forward Working hours ar

Chef de Partie - Independent School £28k 39 weeks per year Monday to Friday Leatherhead We are looking for an experienced Chef de Partie for a prestigious independent school based in Leatherhead. In the role you will be expected to: * Work professionally, efficiently, and safely at all ti

Why Join Us? Competitive salary of up to £31,000 Work in a supportive, professional kitchen team within one of Surrey's most prestigious independent schools Enjoy time off during school holidays Alternate weekend working (approximately 3 per term) to help maintain a healthy work-life bala

We are looking for talented chefs to join our team, working in a variety of roles. As part of our agency, you will have the opportunity to work in a variety of settings, from restaurants, schools, care home, sports clubs to catering events. This role is perfect for chefs who thrive in fast-paced environments and enjoy the flexibility of temporary work.Pay: Between £16.05 and £18.00 per hour (PAYE), along with benefits including holiday pay, flexible hours and pension contribution.Responsibilities:. Prepare and cook a variety of dishes to a high standard.. Ensure food is cooked and presented according to health and safety regulations.. Maintain a clean and organised kitchen.. Collaborate with kitchen staff to ensure efficient work flow.. Uphold safety and sanitation standards at all times.Requirements:. Proven experience as a chef or cook in a professional kitchen.. Knowledge of various cooking methods, ingredients, and equipment.. Ability to work in a fast-paced and high-pressure environment.. Strong teamwork and communication skills.. Passion for food and creativity in the kitchen.. HSE Level 2 Certification. Allergens CertificationFor further details about this exciting role or to explore other available positions, please reach out to the Scattergoods Agency at or email us at . Join us on this culinary journey!Scattergood's are acting as an agency on behalf of this vacancy. In line with UK Immigration and Employment Law, only applicants eligible ...

Once you apply to this job one of the dedicated Recruiter Will be in touch with you asap to provide you the more information.Job Types: Full-time, Permanent.Salary: £15 per Hour depandant on experience.We can offer you an extremely secure future, a competitive Salary plus tips, great perks and bran

Chef de Partie – Fine Dining French Restaurant | Surbiton, UK. Work collaboratively with the Sous Chef and Head Chef to deliver an exceptional dining experience. Support and guide junior chefs, promoting teamwork and excellence.

School Chef (Ongoing Temp Work – Multiple Prestigious Schools). Follow school menus and accommodate allergies/dietary needs. Experience as a chef in schools, care homes, or high-volume kitchens.

We are on the hunt for a talented and enthusiastic Junior Sous Chef to join our Kitchen Brigade. You'll have an awesome team to work with, and you'll be cooking incredible food that you'll be proud to serve to your guests with training to ensure you're the best Junior Sous Chef in your area. A fresh

As part of this role you will be responsible for providing quality meals to 560 Students and Staff in a Primary school and overseeing other kitchen staff members. We are seeking a skilled and experienced School Chef Manager to join our team in Coulsdon.

Why Join Us? Competitive salary of up to £31,000 Work in a supportive, professional kitchen team within one of Surrey's most prestigious independent schools Enjoy time off during school holidays Alternate weekend working (approximately 3 per term) to help maintain a healthy work-life balance Excel

Heres an idea of what your shift pattern will be: Mon: Full-time (Days) Tues: Full-time (Days) Weds: Full-time (Days) Thurs: Full-time (Days) Fri: Full-time (Days) Sat: Sun: This role is term time only Could you bring your passion and culinary skill to Chartwells? Heres what you need to know before

Our client an Exclusive 5 star resort in Leatherhead are currently looking to recruit within their kitchen team for an Exclusive Clubhouse Sous Chef. As a chef to be successful within their team you should have:. This role will deputise for the Head Chef when required and will have responsibility fo