Breakfast chef jobs in CarshaltonCreate job alerts

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. Earn while you learn - we partner with national training provider HIT to support our work-based Level 3 Chef de Partie apprenticeships

We sort head breakfast chef jobs with better pay, shorter commutes and sooner starts in mind.

We sort head breakfast chef jobs with better pay, shorter commutes and sooner starts in mind.

We sort breakfast chef school jobs with better pay, shorter commutes and sooner starts in mind.

As Breakfast Chef, you are responsible for running breakfast and your section to a consistently high standard, supporting the Sous Chef and Head Chef with service delivery, preparation, quality control, and kitchen organisation. Supervise and support Demi Chefs, Commis Chefs, and Kitchen Porters dur

Breakfast Chef takes ownership of early-day operations and ensures the delivery of high-quality, beautifully presented, and nutritious breakfast dishes. A successful Breakfast Chef for Soho House will ideally have up to 2 years' experience in a busy high-profile venue and a natural flair for first c

Apply today and join us as a Breakfast Chef. A key part of our kitchen team, you'll be preparing our breakfast menu (shifts start at 6am) to ensure our guests are ready for the day ahead, all the while ensuring that food is cooked and presented to our exceptional Ned standards. Complimentary meals i

Access to our CDP - Sous Chef development programme and beyond: The majority of our Head Chef appointments are internal. We are looking for an existing Chef de Partie or an excellent Commis Chef looking for their next step, who considers themselves to have a passion and flare for producing quality f

We have an exciting opportunity for a Breakfast Chef to become an integral part of our highly successful kitchen team. In this role, you will showcase your culinary skills and creativity while ensuring that each guest begins their day with a delightful breakfast experience. Prepare and present high-

To own overall breakfast operation, mise-en-place and service for the section / department.

Breakfast Chef De Partie - British Airways Lounges - Hounslow. We wholeheartedly believe that the best food comes from nurturing talent, and empowering our chefs to continuously evolve and refine their craft, that's why invest in you to develop your professional growth. Proven experience working in

Breakfast Chef de Partie - London. Why work with us as a Breakfast Chef de Partie?. The role of Breakfast Chef de Partie:.

Breakfast Chef - Tavistock Hotel - Bloomsbury, London. We're looking for a talented and dedicated Breakfast Chef to join our Kitchen Team. As a Breakfast Chef, you'll play an essential role in crafting memorable dining experiences for guests, maintaining consistent food quality and standards across

As Breakfast Chef de Partie, you will be responsible for:. Our successful Breakfast Chef de Partie will have:. Breakfast Chef de Partie - Relocation Opportunity - Braemar, Scotland.

The Breakfast Chef is responsible for preparing and delivering the hotel's breakfast offerings and managing the kitchen in the absence of the Head and Sous Chefs. Conducting daily compliance checks (fridge temperatures, cleaning schedules, and PPE) and taking charge of the kitchen operation in the a

We sort head breakfast chef jobs with better pay, shorter commutes and sooner starts in mind.

Seeking a Breakfast Chef to manage breakfast operations in a hotel with a kitchen garden, offering fresh food.

A Breakfast & Daytime Chef is needed to support the kitchen team, delivering high-quality breakfast and bar menu items. Responsibilities include food preparation, maintaining standards, and collaborating with the Head Chef.

We sort breakfast chef school jobs with better pay, shorter commutes and sooner starts in mind.

Assists banqueting kitchen leadership in providing effective and professional service, supporting operations, and delivering quality cuisine.Supports culinary management team with daily activities, team motivation, and administrative tasks.

Assists banqueting kitchen leadership in providing effective and professional service, supporting operations, and delivering quality cuisine.Supports culinary management team with daily activities, team motivation, and administrative tasks.

In Pho we have wok chefs, lines chefs and sous chefs to support you. Our kitchen has a wonderful team of chefs who work very hard and are great at what they do, so it's important we find the right Head Chef who is going to be supportive, friendly and hands-on, always ready to help in the different s

The Head Chef is responsible for leading all culinary operations within the Heritage Halls, delivering world-class food experiences across conferences, exhibitions, banquets, VIP events, and live cooking stations.

You may have experience in catering as a chef, line cook, breakfast chef, section chef or chef de partie in a restaurant, gastro pub or the wider hospitality sector. As our chef de partie you'll be working across all areas of the kitchen, supporting our sous chefs and head chef. Earn while you learn

We're looking for chefs who care about what goes on the plate. Chefs who enjoy working with great ingredients, take pride in consistency and presentation, and understand that pub food can be both generous and seriously good. Managers or Chefs to the company.

Our kitchens are dynamic, fast paced, and high volume so you will have experience of being a head chef, chef manager, kitchen manager or senior sous chef in a busy, premium fresh food environment. You will be responsible for the food culture within your pub, working closely with the pub manager to d

We're looking for a Junior Sous Chef to play a key role in the heart of our kitchen, supporting the Sous Chef and Head Chef to deliver consistently excellent food and keep service running smoothly. As a successful Chef in this role, you will be:. Support Commis and Chef de Partie team members throug

We are named after Vietnams famous noodle soup-.A rich bowl of broth, rice noodle and plenty of meat (or veggies)! But we also have more amazing things to offer in our menu.Here are some examples of some of the many fresh dishes we cook and serve everyday:.Freshly handmade Spring & Summer rolls.Home

Given our exciting growth plans at Arcade, we're looking for an experience Sous Chef based in London to support our Kitchen leadership team at Zylia - Covent Garden! This is a fantastic opportunity for an experienced Sous Chef that wants to join our Senior Team and further develop their leadership s

We are exceptionally proud of our Barchester Chef Academy, where chefs have the opportunity to learn new techniques and further develop their skills, whilst also sharing their knowledge to support the growth of others across the business. This fantastic academy experience is held throughout the year

The role involves collaborating closely with the Head Chef, leading kitchen operations, and maintaining high standards of food quality, presentation, and service. Managers or Chefs to the company. Earn while you learn - we partner with national training provider HIT to support our work-based Level 4

Previous experience as a Junior Sous Chef or Senior Chef de Partie in a high-quality restaurant;. Speedboat Bar - Soho - Junior Sous Chef. Experience - Previous experience as a Junior Sous or Sous Chef within a quality restaurant.

Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen. We’re on the lookout for a Sous Chef to join our team!.

Are you ready to be part of a dynamic, plant-based brand designed for today's world? We're on the lookout for a talented Sous Chef to join the Mildreds team – an exciting, sustainable company with over 36 years of pioneering game in plant-based food. This role would be ideal for a passionate, crea

As Executive Sous Chef, you will work closely with the Executive Chef to oversee all aspects of kitchen operations, ensuring the highest standards of food quality, creativity, consistency, and guest satisfaction. Previous experience as an Executive Sous Chef or Senior Sous Chef within a luxury hotel

Are you an experienced chef looking to support your Senior Sous Chef and Head Chef in leading one of our 11 kitchens at The Ned?. A management position in our kitchens, you'll be working with the Senior Sous Chef and Head Chef to lead the team in the production of our food, compiling the daily mise

Junior Sous Chef - Singer Tavern. A competent Snr CDP or Junior Sous Chef ready for the next step, with a track record of commitment and stability. Partner with the Snr Chefs on menu development, specials, and seasonal promotions.

As Sous Chef, you will support the Head Chef in overseeing kitchen operations, ensuring the highest standards of food quality, safety, and presentation. Sous Chef - Covent Garden, London - New Opening!.

As Sous Chef, you will assist with overseeing the hospitality , fine dining and retail workplace restaurant, leading a brigade of chefs in a fast-paced environment. Proven Sous Chef experience in high-volume, high-quality environments. A chef who values creativity, consistency, and compliance equa

Chef whites and shoes provided. Support the Executive Chef in the day-to-day running of the kitchen, ensuring consistently high standards of food and service. Support the training, development and supervision of junior chefs, helping to maintain a positive and professional kitchen environment.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Have experience in a similar Chef role. We're currently recruiting an ambitious Chef to help us create ex

Access to our Sous Chef - Head Chef development Programme: the majority of our head chefs are internal appointments. What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step.

Junior Sous Chef - Leatherhead. As part of our Culinary Department, you'll be joining us as our Junior Sous Chef - Pastry, playing an important role within our kitchen team and supporting the production of exquisite pastries, desserts and sweet creations.

Junior Sous Chef - Kingston Upon Thames. As a Junior Sous Chef, you'll be working with a menu that is packed full of flavour, provenance and seasonality. Every shift you work, we've got you covered with meals from our employee menu (thanks Chef)!.

We sell the world's best chicken.We've done it for a long old time - since 1939, when the idea of.Now, we proudly serve 1000+ communities across the UK and Ireland, bringing the grit, pride and iconic reputation that started in Kentucky all those years ago.We come to work to be ourselves, and to mak

Previous experience as a Senior Sous Chef or Sous Chef within pastry. Pastry Senior Sous Chef - Rhubarb Hospitality London Events. We're looking for an passionate Pastry Senior Sous Chef to join our award-winning London Events team and help deliver exceptional pastry experiences at some of the UK's

What we look for in a Sous Chef:. We are looking for an existing Sous Chef or Senior CDP looking for their next step, who considers themselves a natural leader with a passion and flare for producing quality fresh food in an environment that makes people feel welcome. As the successful Sous Chef, you