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Breakfast Chef – Creative & Experienced 📍 Break the Fast London Brockley, SE4 🕘 Open 7 Days a Week 💷 £14–£17 per hour (Weekly Pay) Full-Time & Part-Time Available Immediate Start Break the Fast London is a vibrant, fast-growing brunch concept inspired by global breakfast flavours. We are looking for an experienced and creative Breakfast Chef to join our kitchen team and help elevate our offering as we continue to grow. This is not an entry-level role. We’re looking for someone confident, organised and capable of running a busy brunch service. The Role You will be responsible for: • Preparing and delivering high-quality breakfast and brunch dishes, • Managing and executing Deliveroo & UberEats orders efficiently • Maintaining consistency, presentation and speed during peak service • Supporting menu development with creative ideas • Ensuring excellent hygiene and food safety standards • Working collaboratively with front-of-house to ensure smooth service • We’re Looking For Someone Who:, • Has proven experience as a Breakfast or Brunch Chef, • Is confident managing high-volume weekend service, • Understands timing, ticket flow and delivery platform pressure, • Has strong plating and presentation skills, • Brings creativity and initiative to the kitchen, • Lives within 30 minutes of Brockley (essential), • Is reliable, punctual and professional, • What We Offer, • £14–£18 per hour depending on experience, • Weekly pay, • Full-time or part-time flexibility, • Opportunity to grow with an expanding brand, • Supportive, ambitious and energetic team environment, • If you’re passionate about brunch culture and want to be part of building something special in South East London, we’d love to hear from you.

We are a small family-run business looking for an experienced and reliable kitchen chef to join our friendly team we serve some Portuguese cuisine alongside English breakfast , jacket potatoes , omelette and freshly made daily sandwhiches . We are looking for someone passionate about food , organised and able to work well in a busy kitchen environment . We would love someone creative who thinks outside the box , as we are always open to trying new ideas and dishes .

📍Location: Herne Hill, South London 🕚Hours: Full-Time, 45 hours per week (Baseline shift: 8:00 AM – 5:00 PM) 💰Salary: £673.00 per week (£35,000 equivalent per annum) ℹ️About the Role: We are launching a passionate, community-focused specialty daytime café and are seeking a talented, organised Chef to take full creative ownership of our kitchen setup. 🚀Initially launching with an elite daytime breakfast, brunch, and counter-bake menu, the role will naturally expand to lead exciting evening trial runs and dinner tracks as the business scales. ✔️Key Responsibilities: • Managing morning kitchen prep to ensure display counters are fresh and fully stocked by opening., • Designing seasonal, high-margin daytime menus and creative evening small plates., • Ensuring strict kitchen hygiene, stock rotation, and food cost control. 👇🏽What We Offer: • A stable, guaranteed weekly baseline wage., • A beautiful daytime schedule (8:00 AM – 5:00 PM core hours) with planned, staged evening expansions., • A collaborative, family-run business environment with room for long-term career growth. 📲Please message me if you’re interested!

Location: Avocado and coffee SE10 9Er please don’t bother to apply if you don’t have good experience. Only for full timePlease send us your cv🕒 Hours: Full-time(8Am -6pm) Join our bustling breakfast and cafe as a Chef!We're seeking a skilled chef to craft delicious breakfast, meals in a fast-paced environment. As a vital member of our team, you'll be responsible for preparing and cooking breakfast dishes, maintaining kitchen cleanliness, and ensuring food quality and consistency. If you're passionate about creating tasty breakfast delights and thrive in a dynamic kitchen setting, we want you on our team! Responsibilities: • Prepare and cook a variety of breakfast items such as pancakes, omelets, and breakfast sandwiches etc., • Ensure all food is prepared to order and meets quality standards, • Maintain a clean and organized kitchen environment, • Collaborate with team members to coordinate orders and ensure timely service, • Adhere to all food safety and sanitation regulations Requirements: • At leat 2 years experience as a chef, preferably in a breakfast or brunch setting, • Solid understanding of breakfast cooking techniques and recipes, • Ability to work efficiently in a fast-paced environment, • Strong attention to detail and food presentation skills, • Excellent communication and teamwork abilities Benefits: • 28 Days Paid Annual Leave: Plenty of time to relax and recharge., • Competitive Salary: Reflecting your skills and expertise., • Creative Freedom: Design exciting, innovative menus.

We are an independent health-focused kitchen and coffee lounge, passionate about creating fresh, nutritious food without compromising on flavour or presentation. Our menu focuses on breakfast, brunch and healthy, wholesome dishes made with quality ingredients. We’re looking for a chef who is confident, organised and genuinely passionate about food, with a strong understanding of kitchen operations and food hygiene. You’ll be responsible for preparing and cooking dishes to a consistently high standard, maintaining excellent food presentation, managing prep and stock, keeping the kitchen clean and organised, and working closely with the team during busy services. We’d particularly love someone who enjoys creativity and menu development. As a growing independent business, there is opportunity for the right chef to bring ideas to the table, help develop new dishes and play an important role in shaping our evolving menu.

We are looking for experienced and talented chef to join our team in Beckenham, is required previous experience with breakfast. Most of our food is made in house from scratch working with fresh ingredients. The venue is a busy bubbling restaurant open from Monday to Sunday. Suited for friendly, energetic and professional team players! We offer competitive wage between £13 and £15 per hour, we offer training and staff food/drinks when on duty. There is a great training program in place and plenty of opportunity to grow in the business. We look forward to hearing from you!