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Chef Manager - Weekdays Only! Location: Frome, Somerset Salary: £15.06 per hour Working Pattern: 35 hours per week, Monday to Friday, 7am to 2:30pm For more information about careers at Dine Contract Catering and our benefits please visit: Careers at Dine Contract Catering We’re looking for a Chef Manager who can do more than cook. This is a role for a hands-on leader who’s as confident at the stove as they are in a client meeting, someone who understands how to run a business and deliver food that delights. As our Chef Manager, you’ll be responsible for overseeing the breakfast service and vending at our client's site. This is a lone working site, you will oversee the full service from preparation, serving of meals and operating the till for all customers. As the heartbeat of the site, you’ll oversee every aspect of the catering operation, from menu planning to client relationships, budgets, compliance, and service delivery. You’ll cook with passion and run the outlet like it’s your own. What You’ll Be Doing: • Oversee the full catering operation from food to finance to front of house., • Managing food costs, margins, waste and labour with commercial precision., • Build strong relationships with our clients and guests. Understanding their needs, exceeding expectations and delivering service with an impact., • Ensure compliance with food safety, health & safety and company standards at all times., • Proven experience as a Chef Manager or Senior Chef with strong operational experience., • A passion for fresh food, seasonal ingredients, and high-quality service delivery., • A strong sense of ownership and ability to manage client relationships. Personality behind every plate Dine provides tailored food services to 140 clients in the business and industry sector. With over two decades of industry experience, we pride ourselves on offering a personalised approach to our clients, whilst delivering outstanding service. Our passion lies in creating great-tasting menus, promoting sustainability, and proudly working with local suppliers and communities. That's why our menus feature only locally sourced, seasonal, and sustainable ingredients with a target of reaching Climate Zero by 2030. #DINE Compass Group UK&I is committed to fostering an environment where every individual can truly be themselves at work and has equal opportunities to advance in their careers. We strive to build a culture that respects and celebrates the unique talents, beliefs, backgrounds, and abilities of all our team members. We want our colleagues to feel valued, empowered to reach their full potential, and to thrive - because diversity is our strength!

A renowned hospitality company seeks an experienced Breakfast Chef in Bath, UK.The role involves preparing high-quality breakfast dishes and supporting the team to ensure smooth operations.Applicants should have at least 2 years of relevant experience, a passion for food, and a proactive attitude.Th

Up to 50% Staff Discount on Cowshed & Soho Home. In conjunction with Soho Impact, take 2 days paid a year to support a charity of your choice. Soho House offers competitive compensation packages that feature global benefits and perks.

Role: Temporary Chef de Partie Location: Bradford on Avon, Somerset Salary / Rate of pay: up to £18.00 per hour Platinum Recruitment are supporting a well-regarded country house hotel in the Bradford on Avon area of Somerset, and we have an opportunity for a Temporary Chef de Partie on a temporary basis. What's in it for you? Free on-site parking Weekly pay (paid each Friday). Temp to Perm option with many of our clients. Referral Scheme up to £250 via Platinum Recruitment. Why choose our Client? Our client is a well-regarded country house hotel in the Bradford-on-Avon area of Somerset. Open for breakfast, lunch, afternoon tea and dinner, the hotel has an increasing need for temporary chef support, therefore we can offer a variety of flexible working options to suit your availability: Ongoing temporary work Assignments of 1 week or longer Ad hoc shifts - ideal for fitting around days off from a permanent role What's involved? As an experienced temporary Chef de Partie, you'll be working as part of a professional kitchen team, maintaining high standards of food preparation and presentation across service. This is a great opportunity to step into a quality-driven environment and contribute immediately. The successful temporary Chef de Partie must have previous hotel experience, the ability to work efficiently in a fast-paced kitchen, strong knowledge of fresh food and kitchen operations and be reliable with a flexible approach to shifts. No accommodation is available with this temporary assignment, so you must be able to commute to the Bradford-on-Avon area. Sound like the role for you? Then we would love to hear from you! Click Apply Now and one of the team will be in touch to discuss this Temporary Chef de Partie role in Bradford on Avon, Somerset. Don't forget to speak to your consultant about our "Recommend a Friend" referral scheme and find out how you could earn up to £250 per recommendation. Consultant: Tania Varley Job Number: (phone number removed) / INDCHEFS Job Role: Temporary Chef de Partie Location: Bradford on Avon, Somerset Platinum Recruitment is acting as an Employment Agency in relation to this vacancy

We’re looking for talented and self-motivated Breakfast Chefs to take the lead on our busy breakfast services for this summer. Working as a Breakfast Chef at The Peligoni Club means starting each day with beautiful coastal views, a creative kitchen environment and the chance to make mornings memor

A vibrant hospitality company in the UK is seeking an energetic Breakfast Chef to join their team. This role requires at least one year of chef experience, the ability to work well under pressure, and great culinary skills.

Assisting the Executive Chef and Sous Chef in creating menu items, recipes and developing breakfast dishes. We are currently seeking a creative, passionate and enthusiastic Part-Time Breakfast Chef to join our Kitchen Team to provide weekend cover. Ensuring the smooth and efficient running of the br

Breakfast Chef de Partie · £38. Do you have what it takes to be a Breakfast Chef de Partie at The Standard, London. The Standard, London, you will become part of an exceptional culinary and kitchen team that will provide an extensive food service across Isla restaurant, Double Standard, The Librar

A leading UK hospitality company is seeking a creative and enthusiastic Part-Time Breakfast Chef to join their team at Archerfield. The role involves ensuring smooth breakfast service, preparing high-quality dishes, and assisting in menu development.

A leading London restaurant is seeking a Breakfast Chef to manage a designated section of the kitchen. Candidates should have experience as a Chef de Partie or similar role in a high-quality kitchen, with a passion for sustainable cooking practices.

If you are interested in this position or would like information on the other positions we are recruiting for or any temporary assignments please send your CV info@chefresults.

A leading hotel in London is seeking a passionate Breakfast Chef de Partie to join their culinary team.

A renowned restaurant in Greater London is looking for an experienced Breakfast Chef de Partie to join its successful kitchen team. The ideal candidate will have experience at the Chef de Partie level, great communication skills, and a passion for learning.

A leading catering company in London is seeking a Chef De Partie to join their esteemed team.

Proven experience as a Breakfast Chef or similar role in a hotel or restaurant setting with a strong knowledge of food preparation and breakfast cooking techniques, and a willingness to continually develop culinary skills. We are seeking a Breakfast Chef to join our team and prepare a range of break

A leading hotel brand in the United Kingdom is looking for an experienced chef to join their Breakfast team. This full-time position involves leading a team of Line Chefs to prepare and deliver a range of dishes, contributing to the kitchen's commercial performance.

A catering company in Greater London seeks a Sous Chef to manage a team and uphold high standards in food quality and service.

A popular culinary destination in Greater London seeks an experienced Breakfast Chef de Partie to join its successful brigade. Candidates should have previous experience as a Chef de Partie, great English communication skills, and a passion for food.

A leading catering company in Greater London is seeking a dedicated Commis Chef to join their team. The ideal candidate has previous experience as a Commis Chef, excellent organizational skills, and a passion for food.

As Breakfast Chef you will be working alone on the breakfast service but will then prep and order supplies for the next day, and assist the other chefs with prep if needed. The Head Chef is seeking a Breakfast Chef who has spent time in this role in hotels previously where you were cooking using fre

A renowned catering company in London seeks a Breakfast Chef to join the team at their iconic venue. Responsibilities include the preparation and delivery of breakfast items, working closely with the kitchen team for lunch and dinner services, and ensuring high food quality and hygiene standards.

BREAKFAST CHEF - BRIGG & STOW, BRISTOL AIRPORT. Looking for a Breakfast Chef role that’s fun, fast and full of good people? You’ve found it! Join SSP and work with some fantastic brands in a place where the energy’s high, the training is great, and no two days are the same. Due to some respons

As a Searcys Breakfast Chef, you will be responsible for the preparation and delivery of all breakfast items, cooking and serving dishes to the highest of quality and with precision and care. Searcys are looking for a Breakfast Chef to join the team at St Pancras Brasserie and Champagne Bar. As a Br

A luxury hotel brand in Greater London is seeking a Chef de Rang to oversee the breakfast service at Mauro Colagreco Restaurants.

This role will be within the Breakfast team, and the shift will start at 5am, 5 working days a week including weekends. You will join the kitchen brigade, leading the team of Line Chefs to prepare, present and deliver a wide range of carefully designed dishes. Experienced chef with great leadership

A prestigious culinary group in Greater London is seeking an enthusiastic Sous Chef for their award-winning venue.

A popular pub restaurant in Swindon is looking for a Grill Chef to join their kitchen team.

A leading catering company in the UK is seeking a Chef Manager for their team in Westbury. The role involves managing a compact team to deliver quality breakfast and lunch services in a fast-paced environment.

Join The Breakfast Group as an enthusiastic Sous Chef at our award-winning venue, The Last Talisman. The Breakfast Group are proud to operate some of London's award-winning bars and restaurants.

A leading hospitality company in Bristol is seeking an experienced Breakfast Chef to join their kitchen brigade. In this role, you'll ensure high levels of food preparation for breakfast service and work closely with the Kitchen Manager.

TV's and tea & coffee facilities), our affordable London hotel puts on a very good value hot & cold breakfast spread each morning, setting you up for even the busiest of days. Prepare and cook a high-quality Full English breakfast for hotel guests, ensuring consistency and presentation standards are

A busy arena venue is seeking a passionate Breakfast/Lunch Chef to prepare high-quality dishes for buffet and plated service.

A Breakfast chef is responsible for ensuring high levels of food preparation for the breakfast service. Job Description - Breakfast chef (HOT0CDGT). Chef, positive and passionate hospitality and eager to be part of a stellar kitchen brigade?.

Cafe / restaurant service serving breakfast & lunch.

The Head Chef of a multi-outlet hotel in Nottingham is seeking a. After breakfast service you will work with the strong brigade to produce dishes for the conference lunches giving you an opportunity to broaden your skills. It is important that all chefs applying for the role have the organisational

A leading hospitality company in the United Kingdom is seeking a Breakfast Chef to prepare high-quality breakfast dishes and maintain hygiene standards in the kitchen.

Team Development: Support and guide Breakfast Demi Chefs and Commis Chefs, fostering a culture of learning and collaboration. You’ll be expected to uphold the highest culinary standards, mentor junior chefs, and contribute to the smooth execution of our breakfast menus. Duties and responsibilities

Key responsibilities include assisting with dish preparation, contributing creative ideas for the menu, and collaborating with fellow chefs to deliver high-quality food. Previous experience with breakfast or brunch menus in busy settings is essential for applicants. A local cafe in Greater London is

A prestigious restaurant group in Central London is seeking a Senior Breakfast Chef to lead a small, quality-focused team in a celebrated, sustainable restaurant.

As Breakfast Chef, you’ll play a crucial role in our kitchen, ensuring presentation and attention to detail are key. It’s not just for you—your loved ones can enjoy 15% off bed and breakfast too!.

Your Role as Breakfast Chef de Partie. Breakfast Chef de Partie - Braemar. Job Title: Breakfast Chef de Partie.