Butchers jobs in DagenhamCreate job alerts

Butchers, Production Operators, Warehouse Assistants and Delivery Drivers, supplying meats from around the world to London and the Home Counties. An opportunity has arisen for a skilled Wholesale Butcher to join a family-run catering butchers (est.

We are recruiting experienced full time Butchers to work in our Butchery Department at our Andover site.

A busy, traditional Brighton Butcher serving a diverse retail and commercial customer base in a growing business is looking for a Junior Butcher to join the team.The business is stable, growing, and customer focused and this is a hands-on, customer-facing role in a busy retail environment, with trai

As Senior Butcher, your responsibilities will include: * Lamb breakdown, trimming, and portion control * High-level knife work across lamb, beef, and pork * Serving customers and advising on cuts * Maintaining pace and standards * Supporting Junior Butchers What we’re looking for in

ABP in Bridge of Allan, Scotland, is currently looking for enthusiastic and experienced Butchers to join our team.

We are a family-run catering butcher, established in 1962, with a close-knit team of Butchers, Production Operators, Warehouse Assistants and Delivery Drivers, supplying premium meats from around the world to customers across London and the Home Counties.

Were looking for an experienced Butcher to join a growing team! Whether youre a skilled boner or trimmer, or looking to advance your food production career, we want to hear from you! This is a Temp to Perm opportunity for the right candidate offering up to £17.There is also potential for overtime o

Are you an experienced Fish Filleter looking for stability, respect and a company that values true craftmanship, not just speed? We are partnering with an established and growing independent fresh fish specialist, supplying high-quality seafood to top hotels, restaurants and hospitality venues acros

The Butchery Room Leader role is a critical on-shift leadership position within a high-volume fresh meat department.Youll be responsible for keeping standards tight, quality consistent and teams performing at pace, especially during peak production periods.This is a hands-on role for someone who kno