Chef & Cook jobs in Briton Ferry - Page 9Create job alerts

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. The day to day running of your section, guided by a Sous Chef.

Apprentice Chef The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, you’ll: · Provide everything from fine dining and state banquets to humanitarian aid and disaster relief · Be part of a highly respected, specialist

Breakfast Chef de Partie - Braemar. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Join our team as a Sous Chef, supporting the Head Chef in delivering high-quality food and exceptional customer experiences. You'll be working closely in a small, supportive team alongside the Head Chef, covering daily hospitality requirements and weekly events. Supporting the Head Chef in the day-t

Lead the kitchen team in the Head Chef’s absence. What a Sous Chef does at JW Lees.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

A luxury train service in the United Kingdom seeks a Sous Chef to join the culinary team. In this role, you will assist the Head Chef in managing kitchen operations, ensuring high standards in food safety, quality, and presentation.

A premier hospitality recruitment agency is seeking a Sous Chef for a stunning hotel in South Wales, known for its 2AA Rosettes restaurant.

An independent restaurant in London is seeking an experienced Sous Chef or Chef de Partie (CDP) to join their dynamic kitchen team.

A catering company in the United Kingdom is seeking a skilled chef to join their team for both kitchen production and live events.

We are looking for a chef working in a minimum 2AA Rosettes, ideally 3AA Rosettes background to bolster our team as continue to strive to be one of the best! This role could suit a seasoned Senior Chef who is looking for an exciting new opportunity or someone looking for fantastic career development

A leading educational catering provider is seeking a culinary professional to lead and manage high-quality food preparation and delivery.Responsibilities include overseeing culinary training, ensuring compliance with food safety standards, and driving sales through effective menu planning.The ideal

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

A popular pub and restaurant group in Wales is seeking a Sous Chef to ensure quality food presentation and lead the kitchen team. This role offers opportunities for personal development through a Chef Development Programme.

We have a new fantastic opportunity come up for a Sous Chef to join us at Daish's Hotels!. As our Sous Chef, you'll be responsible for preparing good quality meals for up to 150 guests in a standard 45 minutes service window for both breakfast and dinner. Producing food as directed by the head chef

A luxury cruise line is seeking a Sous Chef to assist the Chef de Cuisine in the galley.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Assist the head chef and help to manage a talented kitchen team. Proven experience as a Sous chef in a high-volume setting.

A recruitment agency is seeking a Chef Manager for a term-time role in Staffordshire.

You will collaborate closely with the Head Chef to execute high-quality menus, train new staff, and maintain the highest food safety standards. A hospitality management company in the UK seeks an experienced Sous Chef to elevate kitchen operations and create exceptional culinary experiences.

As a Senior Sous Chef, you will ensure the smooth running of the hotel kitchen teams you are assigned and assume full accountability in the absence of the Head Chef, acting in their capacity, and as directed by Management. Experience as a Senior Chef de Partie / Sous Chef. You will be results driven

As a Sous Chef, you will work closely with the executive chef in managing all aspects of kitchen operations. Collaborate with the executive chef in cost control and budget management, making recommendations for improvement. With a strong sense of ownership and pride in your craft, you'll work hand i

Our nursery is based in a vibrant and enviable location in central Twickenham, close to the station.We are looking for staff to join our small and long-established team that is committed to providing excellent care and education in a friendly and supportive environment.We are experiencing significan

Support the Head Chef with daily kitchen operations. Lead the kitchen in the Head Chef’s absence.

A leading pub company in the UK is looking for a Sous Chef to join their team. In this role, you will assist the Head Chef in managing the kitchen, ensure the quality presentation of food, and lead the kitchen team. Ideal candidates will have experience in a similar role or as a Commis Chef.

This role emphasizes sustainability and high standards, allowing you to lead the kitchen in the Head Chef’s absence and maintain excellent food quality. A respected hospitality operation in Tetbury is looking for a Sous Chef to assist in daily kitchen activities.

We are looking for an experienced Nursery Chef to join our warm and welcoming team.

Chef Works and Bragard are the two true global culinary apparel brands manufacturing and distributing hospitality uniforms across 90+ countries under the umbrella of Chef Works Europe Ltd. Chef Works & Bragard UK provided pay range. This range is provided by Chef Works & Bragard UK.

Une municipalité canadienne recherche un(e) Lieutenant(e) à temps partiel pour diriger des opérations d'intervention en sécurité incendie.Les candidats doivent avoir une connaissance approfondie des réglementations et des techniques de lutte contre les incendies.Des qualifications spécifiques

Platinum Recruitment are working in partnership with a co-educational independent school based in Tetbury who require a Sous Chef on a full-time basis.

Sous Chef / Chef de Partie (CDP) - Independent Restaurant, London. We are looking for experienced and passionate Sous Chef and Chef de Partie (CDP) to join our dynamic kitchen team at a busy, independent restaurant in London. Proven experience as a Sous Chef or CDP in quality restaurants.

Using your passion, creativity and enthusiasm, you will inspire a team to produce an outstanding menu using fresh ingredients.In addition to using your flair and passion to create great dishes, you will record meal transactions, control and administer stock, order food and sundry supplies, and take

Expérience en gestion de projets ou envie de te former pour évoluer en tant que chef(fe) de projet.

A hospitality group in the United Kingdom seeks an experienced Sous Chef to lead their kitchen team, ensuring high standards during service and supporting the development of other chefs.

Assist our Head Chef in managing all aspects of the kitchen. You’ll be presented with endless opportunities to grow and develop your career via our Chef Development Programme – heading up your own kitchen one day if that’s what you’re after!. We’re on the lookout for a Sous Chef to join ou

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative an

A popular UK restaurant is seeking a skilled chef to support the Head Chef at their Southbank Waterloo location. The role involves performing hands-on chef duties and managing team operations in the Head Chef's absence.

Wells Cathedral School seeks a Sous Chef to assist and deputise for the Head Chef with the smooth and efficient operation of the kitchen to ensure the School’s reputation for food quality is maintained at all times.

A leading educational catering provider is seeking an experienced culinary leader in the United Kingdom.The role involves planning, organizing, and delivering high-quality food catering services while ensuring compliance with stringent food safety and brand standards.Ideal candidates will have a str

A local kitchen in the United Kingdom is seeking a Sous Chef to assist in overall kitchen operations.

A well-established hospitality group in the United Kingdom is seeking a passionate Sous Chef to join their talented kitchen team. In this role, you will lead the kitchen in the absence of the Head Chef, assist in menu development, and support junior staff.

A prestigious food-led pub group in the UK is seeking a Deputy Head Chef to support the Head Chef in delivering exceptional dishes and running a busy kitchen. Competitive salary and opportunities for growth are provided, making this a fantastic career step for passionate chefs.

We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Quick access for you and your immediate family to a Digital GP, and wider healthcare bene

This is a fantastic opportunity for an ambitious chef looking to progress their career in a fast‑paced, high‑quality environment. Supporting the Head Chef in managing all kitchen operations across restaurant and events. Training and developing junior chefs to enhance team performance.

Join Our Team - Deputy Head Chef. Support the Head Chef in running a busy kitchen efficiently.