Chef & Cook jobs in NeathCrear alertas

Ensuring that the Head Chef and Executive Chef are kept aware of any relevant feedback from either the hotel guests or the team. Sous Chefs and Head Chef during service. As Chef de Partie, you will be responsible for:.

Apprentice Chef The Army - United Kingdom From £26,334 a year Catering with impact. As a full-time soldier, entry-level Chef in the British Army, you’ll: · Provide everything from fine dining and state banquets to humanitarian aid and disaster relief · Be part of a highly respected, specialist

Breakfast Chef de Partie - Braemar. Job Title: Breakfast Chef de Partie. Your Role as Breakfast Chef de Partie.

Join our team as a Sous Chef, supporting the Head Chef in delivering high-quality food and exceptional customer experiences. You'll be working closely in a small, supportive team alongside the Head Chef, covering daily hospitality requirements and weekly events. Supporting the Head Chef in the day-t

Sous Chef / Chef de Partie (CDP) - Independent Restaurant, London. We are looking for experienced and passionate Sous Chef and Chef de Partie (CDP) to join our dynamic kitchen team at a busy, independent restaurant in London. Proven experience as a Sous Chef or CDP in quality restaurants.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

A leading catering firm in the UK is seeking a Culinary Leader to oversee food preparation while ensuring high standards of quality and compliance.Responsibilities include leading culinary training, driving exceptional hospitality, and managing food safety protocols.The role demands strong leadershi

Supporting the Head Chef in all areas of kitchen leadership. Training and mentoring junior chefs. Has experience as a Sous Chef or Senior CDP in a quality‑led kitchen.

Join Our Team - Deputy Head Chef. Support the Head Chef in running a busy kitchen efficiently.

We’re on the lookout for a Sous Chef to join our team!. Offer previous branded experience in a similar role or as an experienced Commis Chef. Assist our Head Chef in managing all aspects of the kitchen.

Training and developing junior chefs to enhance team performance. Taking responsibility for kitchen operations in the Head Chef’s absence. You’ll be an experienced chef with strong leadership skills and a passion for delivering outstanding food.

A leading catering company in the UK is seeking a Chef Manager to oversee operations at Park View Court.

We are looking for a creative and passionate Sous Chef to join our experienced catering team and assist the Corporate Catering Manager and Head Chef in day-to-day kitchen operations, lead the kitchen in the Head Chef’s absence, and help ensure food is prepared and served to a high standard. Lead t

A vibrant pub group in the United Kingdom is seeking a dedicated Sous Chef to elevate kitchen standards and lead a passionate team. You will assist the Head Chef in managing all kitchen operations, ensuring quality food is consistently served.

A leading pub company in the United Kingdom is seeking a Sous Chef to join their team. The role requires previous branded experience and involves assisting the Head Chef with kitchen management, running the line during service, and overseeing a passionate kitchen team.

The role involves assisting the head chef, developing seasonal menus, and maintaining high food safety standards. A prestigious hotel in London is seeking a talented Sous Chef to join their kitchen brigade.

You could say that it is because we place a special emphasis on people, on the fulfilment of our employees and on their development.We could also tell you that it is because we are an international, dynamic and fast-growing group.Our teams proudly manufacture quality Sushi each day.If you want to wo

Elior at work – Workdays Made Better with Great Food.Whether it’s a quick grab-and-go snack or a hearty lunch, with.Elior UK, our customer and clients.Motivating and managing a team.Controlling and managing a budget.Accountable for ensuring ongoing team communications, including building interna

We are seeking a dedicated and skilled Sous Chef to join our culinary team. The ideal candidate will play a crucial role in assisting the Head Chef with the daily operations of the kitchen, ensuring that all food preparation and production meets our high standards of quality and presentation. Collab

A nursery service provider in the UK is seeking a dedicated Nursery Chef responsible for planning and serving nutritious meals for young children.

As an enthusiastic Sous Chef you will report to the Head Chef and together you will lead our team of chefs to ensure that dishes are prepared and cooked according to the brand standards. Minimum 2 years of experience as Sous chef or Executive Sous Chef. Sous Chef – Courtyard by Marriott Glasgow SE

A prestigious hospitality venue in the United Kingdom is looking for a passionate Sous Chef to join their team. The role involves supporting the Head Chef in overseeing kitchen operations, menu development, and maintaining high culinary standards.

We currently have a fantastic opportunity for an experienced Chef Manager to join our Eurest team based at Matalan in Knowsley. Proven experience as a Chef Manager within a contract catering or high-volume food service environment.

Key Responsibilities of a Sous Chef. Supporting the Head Chef in the smooth running of the kitchen and deputising in their absence. If your ambition is to build a career in a long established, successful family run business, where guests come first and quality is paramount, come and join us as a Sou

We are looking for an experienced Nursery Chef to join our warm and welcoming team.

A well-established childcare provider in the United Kingdom is seeking a part-time Nursery Cook/Chef to prepare nutritious meals for children while maintaining hygiene standards.

A leading pub company in the UK is looking for a Sous Chef to join their team. In this role, you will assist the Head Chef in managing the kitchen, ensure the quality presentation of food, and lead the kitchen team. Ideal candidates will have experience in a similar role or as a Commis Chef.

Platinum Recruitment are working in partnership with a co-educational independent school based in Tetbury who require a Sous Chef on a full-time basis.

Mentoring, developing, and motivating chefs at every level. Running daily briefings in the Head Chef’s absence.

We have an exciting opportunity for an ambitious Sous Chef to help us create exceptional food experiences for Eurest on a full time basis, contracted to 37. As a Sous Chef, you will be working alongside a truly passionate team to create an outstanding culinary experience. If you are an innovative an

The role involves performing hands-on chef duties and managing team operations in the Head Chef's absence. A popular UK restaurant is seeking a skilled chef to support the Head Chef at their Southbank Waterloo location.

Wells Cathedral School seeks a Sous Chef to assist and deputise for the Head Chef with the smooth and efficient operation of the kitchen to ensure the School’s reputation for food quality is maintained at all times.

A leading educational catering provider is seeking an experienced culinary leader in the United Kingdom.The role involves planning, organizing, and delivering high-quality food catering services while ensuring compliance with stringent food safety and brand standards.Ideal candidates will have a str

A well-established hospitality group in the United Kingdom is seeking a passionate Sous Chef to join their talented kitchen team. In this role, you will lead the kitchen in the absence of the Head Chef, assist in menu development, and support junior staff.

The Sous Chef is second in command of the assigned Galley and will work closely with and assist the Chef de Cuisine. The Sous Chef will also prepare food as delegated by the Chef de Cuisine and ensure that all the food going out to the guests is at the best standard. Assists the Chef de Cuisine with

Full brigade including an Exec Head Chef & Head Chef. A Sous Chef (Snr) is required to join a stunning listed property that specializes in meetings and events in Central Oxford. If you are interested in this Senior Sous Chef role in Oxford then please apply.

A childcare provider in the United Kingdom is looking for a part-time Nursery Cook / Nursery Chef to prepare nutritious meals for young children.

As an experienced Nursery Chef/Cook you must be organised, efficient and be able to manage the diverse catering requirements effectively; ensure conformance to all food handling, environmental and health regulations.

As a Sous Chef you will have plenty of responsibility and opportunity to grow in your role, becoming a critical member of our team.

A hospitality management company in the UK seeks an experienced Sous Chef to elevate kitchen operations and create exceptional culinary experiences. You will collaborate closely with the Head Chef to execute high-quality menus, train new staff, and maintain the highest food safety standards.

As a Chef Manager you will proactively manage teams on site as well as be accountable for recruiting, inducting, training, and supporting colleagues to deliver an efficient, high-quality service to Elior UK, our customer and clients.

A recruitment agency is seeking a Chef Manager for a term-time role in Staffordshire.

We are looking for an experienced Nursery Chef to join our warm and welcoming team.

Chef Works and Bragard are the two true global culinary apparel brands manufacturing and distributing hospitality uniforms across 90+ countries under the umbrella of Chef Works Europe Ltd. Chef Works & Bragard UK provided pay range. This range is provided by Chef Works & Bragard UK.

Assist the head chef and help to manage a talented kitchen team. Proven experience as a Sous chef in a high-volume setting.

A premier hospitality recruitment agency is seeking a Sous Chef for a stunning hotel in South Wales, known for its 2AA Rosettes restaurant.

An independent restaurant in London is seeking an experienced Sous Chef or Chef de Partie (CDP) to join their dynamic kitchen team.