Are you a business? Hire Chef & Cook candidates in Luton
Chef. We are currently recruiting for a Regional Nursery Chef to support our nurseries within Cambridge, Suffolk and Saffron Walden*. As a Regional Chef working with us, you can expect a competitive salary, excellent training and development as well as a caring and passionate place to work. ...
Senior Chef De partie. You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line. ...
Chef. Join our kitchen team and whatever your level of experience we will support you in making your career as a Chef with us a success. What will life as a Chef in the F&B family look like for you. What makes our Chef role so special?. We'd love you to have previous experience of working in a k...
Sous chef. Make sure to apply quickly in order to maximise your chances of being considered for an interview Read the complete job description below....
Junior sous chef (central london). Apply below after reading through all the details and supporting information regarding this job opportunity....
Chef de Partie - Pastry. We are currently looking for an experienced Pastry Chef de Partie to join our team at The Stafford London Hotel. Referral Scheme: £1000 for referring Front of House staff and £2000 for referring a Chef, (terms and conditions applies). Pastry Chef de Partie who is confide...
Chef De Rang - City Social, London. City Social is operated by Michelin-starred chef and restaurateur Jason Atherton, in partnership with Restaurant Associates. We are currently looking for an enthusiastic, energetic, and motivated Chef de Rang to join our team at City Social, a contemporary Mic...
Chef Manager. We ensure you're rewarded for all your hard work, which is why we offer a comprehensive benefits package which includes but is not limited to:.Grow your career with our Career Pathways and MyLearning programmes.Exclusive travel discounts with TUI, Expedia, Booking.Save money on you...
Chef De Partie. Our ideal Chef De Partie will:. We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for Restaurant Associates on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate...
Chef De Partie. You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line. ...
Sous Chef - Restaurant by the Cotswold Lakes. This is a great opportunity for an experienced Sous Chef or junior sous chef with ambition to join a small but talented team of chefs producing stunning food in a luxury setting bey the lakes. Sous Chef or Senior sous chef. You will be assisting the ...
Chef de Partie. This luxury, multi award winning property in the heart of the English countryside is looking to recruit an ambitious Chef de Partie for their Fine Dining Restaurant with a 4 Day Working Week !!This is a demanding role, but working as part of a large and highly skilled brigade you...
Hotel Chefs – Central London. ...
Head Chef - Staff Dining. We have a fantastic opportunity for a high end Head Chef role in Lexington’s Flagship restaurant, one of London’s leading B&I contract catering sites that uses only fresh seasonal produce and supplied by London’s best supplier’s. Your key responsibilities as the Head Ch...
Head Chef. Head Chef @ Juniper & Co – London City AirportAt SSP UK we now are recruiting for a talented and experienced Head Chef to lead our team at Juniper & Co. As a Head Chef, you will be passionate about delivering exceptional dishes using high quality ingredients. You will also play a key ...
Senior Sous Chef. To undertake any specific function of any Raffles kitchens/ kitchen management as delegated by the Executive Chef/ Executive Sous Chef/ Head Chef. Maintaining and running of kitchen in Executive Chef/ Executive Sous Chef and Head Chef absence. Previous relevant experience as Se...
Weekend Breakfast Chef. We’ve already had great success with our bespoke in-house Chef Academy, offering Level 2 & 3 qualifications that run up to Head Chef level. The ideal Breakfast Chef will have current experience as a Breakfast Chef within a hotel, preferably of a 4* standard. Weekend Break...
Second Chef. If you’re an aspiring chef with experience gained in a high paced kitchen environment and are looking for a rewarding role offering great training, work life balance and the chance to be part of a catering team that are award winning, join Care UK as a Second Chef and make a real di...
Breakfast Chef – Luxury Boutique Hotel. Breakfast Chef – Luxury Boutique Hotel – London. Are you a Breakfast Chef that likes the sound of a role you can make your own in an exclusive luxury boutique hotel?. ...
Chef. As a Chef at the Rose & Crown, you will master our menu, with your food being the reason guests. Does this sound like the chef job for you?. WHAT WILL I BE DOING? AS A CHEF YOU’LL…. ...
Commis Chef - Wernher Restaurant. Commis Chef within our prestigious Wernher Restaurant. We now have an exciting opportunity for a highly motivated Commis Chef with a passion and flair to join us. Previous experience as a Commis Chef in an hotel or restaurant, would be beneficial but not essenti...
Junior Chef de Partie. To be considered, you’ll be working as a Commis Chef or as an experienced Demi Chef de Partie in a fast paced environment, that cares about its supplies, customers and quality of their food. Previous experience as a Demi Chef de Partie or Commis Chef in a fast paced enviro...
Chef de Partie. You’ll be able to build on any commercial kitchen experience you might have, working under the supervision of a Sous Chef or Head Chef and will be assigned a particular place on the line. ...
Junior Sous Chef – Fine Dining Restaurant. You’ll be wondering what you get as a Junior Sous Chef…. The owners are looking for a talented Junior Sous Chef with Michelin Star experience. As Junior Sous Chef, you will be creating a selection of dishes from the restaurant’s carefully curated 12-cou...
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