Trabajos Chef & Cook en London, StockwellCrear alertas

What you do as a Chef de Rang:.

Are you passionate about food and enthusiastic about creating healthy, nutritious meals for children? We are seeking an experienced and motivated Kitchen Chef. Key Responsibilities of a Kitchen Chef:. Key Requirements of a Kitchen Chef:.

Previous experience as a Chef de Partie- Cold or similar in a busy restaurant is required.

Head Chef Duties and Responsibilities:. Head Chef – up to £48,000 inclusive of tronc. We’re on the hunt for a talented and experienced Head Chef to lead our back-of-house team and oversee daily kitchen operations.

Smyth & Co are delighted to be partnering with one of the worlds most respected Private Members Clubs with a rare opportunity for a Sous chef. Are you a talented Sous Chef with experience in exclusive private clubs? We have an exciting opportunity for you to join the team at one of London’s most ...

Michelin-starred chef Endo Kazutoshi. Supporting the Head Chef in delivering a world-class food experience. Training and mentoring junior chefs.

In addition, you will support the Executive Chef in banquet tasks. This role is ideal for a chef with experience in high-quality food production who is looking for a.

Job Title: Chef de Partie Our client is a lovely café/restaurant situated in Hammersmith. With seating for up to 15 people at a time, the focus is on quality rather than quantity! 3 Nights a week the cafe turns into a restaurant offering fine dining food in a private dining setting! Chef de Parti...

As a Pizza Chef at Crazy Pizza, you will be part of an exceptional brigade.

Job Title: Head Chef Location: SW London, United Kingdom Salary: £50-£55k Are you a talented and passionate Head Chef looking for your next exciting challenge? Join our vibrant, award-winning London pub, known for its exceptional food, warm atmosphere, and dedication to quality. What Were Look

Apply now to be considered for this Head Chef role. Head Chef - Acclaimed Restaurant. This is a fantastic new opportunity for an experienced Head Chef to lead the kitchen of this award winning and acclaimed London restaurant.

Job Summary: Balans Restaurant is seeking a skilled and passionate Sous Chef to join our dynamic culinary team. The ideal candidate will assist the Head Chef in overseeing kitchen operations, ensuring high-quality food preparation, maintaining kitchen efficiency, and upholding food safety standar...

Hours per week Monday to Friday, 07:00hrs-15:30hrs Harrison Catering Services are an independent, family-owned company, which has achieved consistent growth year after year by keeping the core values upon which it was founded -family, respect, honesty, pride and exceptional performance, together ...

The role… Job Title: Chef Manager School Location: Twyford C of E Scho.

Work closely with the Head Chef to lead and manage a dynamic kitchen team. Senior Sous Chef Opportunity – Fine Dining Brasserie. As Senior Sous Chef, you will:.

Job Title: Chef de Partie This is an amazing opportunity to join one of Londons most celebrated, monumental private members clubs. The kitchen team consists of a team of 28 chefs which is split across 4 kitchens. Chef de Partie Benefits: Coverin.

As Senior Sous Chef, you will work closely with the Head Chef and the Executive Chef developing creative menus for their new opening which will be the flagship for the group. Senior Sous Chef - London - New Opening - £50,000 +. We are very excited to be involved in this new opening with one of th...

Lexington is an award-winning contract caterer that focus on providing great food and service to customers.To do this we need fabulous people and we work hard to create an environment where our team members feel engaged, inspired, valued and enjoy what they do.Our way of saying thank you At Lexin...

You will take an organised approach to your role and prioritise effectively to ensure the smooth running of your section, sharing your knowledge and supporting in the training and development of the Demi Chefs and Commis Chefs in the brigade. PASTRY CHEF DE PARTIE at Hélène Darroze at The Connaug...

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experie

We are excited to offer a rare opportunity for an experienced Private Patient Head Chef to manage the fresh food provision within the Private Patient Wards at Chelsea Hospital. Proven experience as a Quality Chef.

As aChef de Partie , you will transform high-quality, unique ingredients into our authentic Italian dishes through preparing, cooking and plating food items in Eatalys exciting, high-volume, open kitchens.

Think fresh, local, and sustainable ingredients crafted into vibrant, chef-led experiences that break the mold of traditional office catering. We are looking for a Head Chef to lead a team of 6 spread over 2 kitchens. Our menus? They’re all about innovation, bold flavours, and interactive service...

Surplus Service Charge Whats in it for you? Weekly Pay Team meal whilst on shift prepared by our chefs £20 Taxi Contribution for late shifts

Proven experience as a Banqueting Chef or Head Chef in a luxury hotel or high-end events venue. Banqueting Head Chef – 5-Star Luxury Hotel. Are you a passionate and driven culinary leader with a flair for luxury events and large-scale catering? We are seeking a Banqueting Head Chef to join our pr...

Head Chef Role As Head Chef, you will lead a dynamic team of. Are you passionate about Italian and Mediterranean cuisine? Do you have the leadership skills to inspire a team and deliver exceptional dining experiences? An exciting opportunity has arisen for a Head Chef to take the helm of the kitc...

Minimum of four years’ experience in luxury or high-end hotels, in senior culinary roles such as Head Chef or Executive Chef. As the Head Chef, you’ll play a pivotal role in the operational excellence of the hotel’s kitchens, working closely with the General Manager.

Pastry Chef De Partie Salary: £29,400 + Tronc At Andaz, which translates from Hindi as "personal style", we empower each colleague to be their authentic self and create memorable, personable experiences for our guests. Just some of the benefits you will enjoy as a Pastry Chef De Part

Are you one of the world’s finest Sushi Chefs? Ready to take the lead at a globally respected venue?. Mentor and train junior chefs to ensure skill consistency and discipline. If you're a truly world-class sushi chef ready to take the next step, we want to hear from you.

Job role : Chef De Partie Location : Central London Salary : £33,000-£34,000 a year plus overtime Shift Pattern : Monday-Friday, 40 hours,

Our client is seeking a hard-working sous chef who is passionate about cooking. The ideal sous chef will be a great leader and motivator for the junior members of the team. We are looking for a sous chef who has a proven and stable employment history working in high end restaurants, luxury hotels...

Featuring open sushi bars and iconic decor, we invite you to join us for an interactive culinary experience like no other.Were on the lookout for passionate individuals to join our team.Whether seasoned or aspiring, join us in redefining luxury dining with each tantalizing Asian dish.Embrace the ...

Job Title: Pastry Chef de Partie. This elegant new venue is the latest venture from a Michelin-starred celebrity chef, offering the chance to work in an inspiring and high-calibre culinary environment. The chance to work alongside a Michelin-starred chef and elevate your skills.

Chef de PartieHome House represents a truly unique experience in the concept of private members clubs. With 23 opulent bedrooms, two restaurants, four bars, private events spaces, garden, night club, gym and spa – there is seldom a quiet moment!We are currentl

Completion of at least two contracts as Chef Tournant with a performance rating of satisfactory or above, along with demonstrated leadership skills. Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive...

The CDP will work closely with the Sous Chef and Head Chef to ensure smooth kitchen operations and exceptional dinin. Job Summary: Balans Restaurant is looking for a talented and motivated Chef de Partie (CDP) to join our culinary team.

Sous Chef in a quality restaurant operation. He/She will be responsible under the Resident Chef to direct food preparation and cooking activities, Estimate food requirements and food and labour costs. Ensure quality of food and portion control, assist in creating new menus and recipes, and as a v...

Sous Chef £43,845 + Service Charge | Prestigious 5-Star Hotel | Central London Were on the hunt for a skilled and driven Sous Chef to join the culinary leadership team at iconic 5-star hotel in Central London. This is a standout opportunity for a passionate chef to work at the top level of hospi

You’re an experienced Head Chef or Senior Sous Chef with a background in high-end, health-focused dining. As Head Chef, you will take full ownership of the kitchen operation, leading with precision and a deep commitment to excellence. Manage, train, and inspire a team of chefs and kitchen staff t...

Hospitality2day are looking for Sous chefs, Chef Managers and Head Chefs to join our team and work on long term temporary roles that may be lead to permanent positions. Chef roles can have various dates, times and locations depending on our clients requests but mostly within zones 1-3. Assisting ...