Chef & Cook jobs in Walton On Thames - Page 4Create job alerts

Job Description We are seeking a dedicated and skilled chef to join our culinary team at The Falcon in Rotherwick. As a chef de partie you will play a crucial role in ensuring that our dishes are prepared to the highest standards of quality and presentation.

Job Description My client, a 4-star luxury country house hotel, require a Junior Pastry Sous Chef to join their team.

We're currently seeking dedicated Chef Managers to lead high-performing catering operations at a large, thriving secondary schools in Weybridge/Walton on Thames and the surrounding area.

This award-winning hotel is seeking an experienced and talented Pastry Chef de Partie to join their kitchen team. The busy kitchen team is looking for a Pastry Chef de Partie to lead the creation of indulgent desserts, proper puddings, and other sweet treats for the entire hotel. From large conferen

Job Description Job Title:Sous Chef Department:Catering Reporting:Head Chef Location:Training Ground Jersey Road Salary:Competitive Brentford FC is a bit different to other Premier League football clubs.We put our fans first, we are a true community club and while we are financially sustainabl

Live in Housekeeper / Cook Job, Kensington.Accommodation: A self-contained, bedroom, bathroom and kitchenette within the main house.We have a wonderful position for a professional, organised and dedicated candidate to join a busy family of 4 within their beautiful home in Kensington.This is the perf

Due to continued growth, we are recruiting additional Chef Manag.

Job Description Sous Chef As a Bills Sous Chef, youll get the chance to let your leadership qualities shine.

A talented Head Chef or Experienced Sous chef with a passion for fresh food, experienced with working in a fast-paced kitchen. We’re looking for a talented and dedicated Executive / Head Chef to join our Kitchen Team. As Head Chef you will be responsible for the day to day running of the kitchen t

Job Description Excellent Pastry Opportunity in Top Luxury Hotel Our client based at this Luxury Hotel near Hook has a fantastic opportunity to join its brigade and work in the Pastry Section under a Michelin Star trained Head Chef.

W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums

Job Description Sous Chef, Cobham: Join a Premium Restaurant Group! Are you a Sous Chef looking for an exciting new opportunity? We are Workimng with a premium restaurant group looking for a Chef to join their fantastic team in Cobham.

W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums

Job Description Chef de Partie - British Cuisine Location: Hounslow, TW4 Salary: £14. Shift Pattern: 5 out of 7 days - Morning shifts Contract Type: Ongoing - temp to perm Work Location: Near Heathrow Airport About the Role We are seeking a passionate and experienced Chef de Partie with a stron

We are looking for immediately available, experienced Chefs De Partie to assist our client, a very well established events catering company currently working on the Film and TV Productions based in Watford, Slough and Surrey. Candidates must be able to drive to get to studios and other remote locati

Are you an experienced and creative Sous Chef with a passion for crafting exceptional dining experiences? If so, we have an exciting opportunity for you to be the driving force behind the culinary program at a prestigious independent school. This is a fantastic opportunity for a passionate and aspir

Berkeley Scott, the country’s leading hospitality agency are looking for Chefs to work with our Education Clients.

As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all within the market-leading food service company in the UK. Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experien

Job Description About the Role: We are seeking a skilled and passionate Chef de Partie to join our dynamic catering team on a freelance, self-employed basis. As a Chef de Partie, you will be responsible for running your section, delivering high-quality dishes, and maintaining exceptional standards.

Job Description Job Title:Sous Chef Department:Catering Reporting:Head Chef Location:Training Ground Jersey Road Salary:Competitive Brentford FC is a bit different to other Premier League football clubs.

Job Description Pabulum Catering are now recruiting for a Chef Manager help us deliver exceptional food experiences to our children at Hook Infant and Junior School. This role will be on a fixed term basis to cover Maternity leave until the end of July 2026 As a Chef Manager, you will be working i

Previous experience as a Chef De Partie working on multiple sections.

Are you a talented and versatile chef with leadership experience and a passion for food? Do you thrive in fast-paced environments and love the challenge of bringing culinary excellence wherever you go? Join our dynamic team as a Regional Relief Chef Manager and make a real impact across our vibrant

We work together to make mealtimes exploratory, quirky, and fun for our pupils, helping them build strong and healthy relationships with food. The school operates year-round, but you will primarily work Monday to Friday, ensuring a well-organised schedule that supports a positive work-life balance.

Previous experience as a Chef De Partie working on multiple sections. Strong interpersonal skills for working collaboratively with other chefs and kitchen staff.

Consults with Sous Chef and Head Chef on the daily requirements and any last-minute changes. Helping the sous chef and Head Chef to develop new dishes and menus. Coordinates daily tasks with the Sous Chef.

Experience as a Head Chef or Senior Sous Chef in a similar environment. We’re now recruiting a talented Head Chef to join us at Botanical Place, West Byfleet - our brand-new Thrive village, opening its doors to a bold new chapter in retirement living. As Head Chef, you’ll lead all kitchen operat

Previous experience as a Chef De Partie, preferably in airline catering.

Due to continued growth, we are recruiting additional Chef Manag.

Job Description Job Vacancy: Sous Chef at Foxhills Collection Are you a talented culinary professional with a passion for innovation and leadership in the kitchen? Foxhills Collection is currently seeking a skilled Sous Chef to join our culinary team at our prestigious establishment. Position: Sou

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Contract Caterer of the year 2025 at the Contract Catering Awards, We're not going to bore you with a long list of empty adjectives; we want one simple thing: aw

We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums. About you : As a Chef , we are looking for someone who: Has strong knowledge of food safety and h ealth and s afety regulations. W e are on the look out for a passiona

Job Description Welcome to IFG, we are one of the fastest growing, education catering companies in the country and were recently awarded Education Caterer of the year at the Foodservice Catey Awards.IFG has 4 amazing brands, Cucina, Innovate, Hutchison & Chapter One.We're not going to bore you with

Job Description Company Description Title: Sous Chef Location: High security clearance location, London Salary: up to £40,271.

Job Description We are looking for a Second Chef to join our Catering Team at New Victoria Hospital.

Job Description Chef Manager – Term Time Only Location: Weybridge/Walton on Thames and surrounding areas Salary: £38-40,000 per annum Hours: Monday to Friday Contract: Permanent We're currently seeking dedicated Chef Managers to lead high-performing catering operations at a large, thriving sec

Portion food products prior to cooking per standard portion size and recipe specification. Assist with cutting, precooking and marinating during off peak periods. The duties and responsibilities of the Line Cook include, but are not limited to the following:.

Youll be inspiring your team, instilling the passion that ensures all the food that leaves the kitchen is of the highest standard. Job Description As Head Chef at the Minnow you'll lead the way in creating a kitchen to be proud of. Managing all areas of the kitchen, youll keep our guests coming bac

Job Description Company Description Title: Sous Chef Location: High security clearance location, London Salary: up to £40,271.

W e are on the look out for a passionate Chef to join our team! You'll learn new skills, work with great people and be an integral part of our food development journey. We'll also listen to you and let you share ideas for menu additions which you feel would work in our clubs through our Chef Forums

Job Description Company Description Title: Chef Location: Cobham Hours: 40 per week , Term time only, Predominantly Mon to Fri with occasional Saturday mornings for match teas Breakfast/lunch and Lunch/supper shifts Salary: £13.

Ensure that any anticipated shortages are communicated promptly to the Sous Chef or Head chef. Kitchen team at The Mitre Hotel which we have transformed into glamorous restaurants, cocktail bars, enchanting river terraces and an orangery, a quirky library and elegantly styled bedrooms. Discounted ra

Ideally you’ll have previous experience as a Senior Chef de Partie or Junior Sous Chef in a similar premium branded fresh food kitchen environment, but if you’ve got a different background then don’t let that stop you from hitting that apply button!. If you’re ready to be part of our amazing

Job Description Chef de Partie - Peach Pubs Location: The Chequers - Hook, Hampshire A Peachy Place to Work, Learn and Grow If you are looking to join an award-winning Gastro Pub Company, then look no further. We are on the hunt for a talented and enthusiastic Chef De Partie to join our Team. Wo

Support the Sous and Head Chefs to ensure smooth, efficient service. Mentor and guide junior chefs, sharing skills and techniques.

Discount of 50% for you and 25% for your loved ones at our Greene King Inns and hotels – so you can enjoy a weekend away without breaking the bank.

Job Description Opportunity: Relief School Chef Manager - Term-Time Only Location: Kingston, Chessington, New Malden , Surbiton, Tolworth and Worcester Park Hours: 30 hours per week Schedule: Term-time only - 39 weeks per year (195 working days) Pay Rate: £17. Start Date: September Are you an ex

Job Description Opportunity: Relief School Chef Manager - Term-Time Only Location: Kingston, Chessington, New Malden , Surbiton, Tolworth and Worcester Park Hours: 30 hours per week Schedule: Term-time only - 39 weeks per year (195 working days) Pay Rate: £17. Start Date: September Are you an ex