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Proven experience in a similar Chef or Cook role. Role Description — Chef (Part-Time, On-Site). We are looking for a talented, passionate Chef to join our team.

Are you a creative and passionate chef with a flair for innovation and a love for collaboration? We’re working with an amazing and fast-growing hospitality group based in Manchester that’s looking for a. Collaborating with venue chefs to roll out new concepts and ensure consistency and excellenc

A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Partie (shipboard experience preferred). Prepare daily electronic food requisitions needed for his section production and countercheck deliveries for its accuracy; Report...

Do you thrive in a fast-paced, fresh food kitchen? Ready to take the next step up and support leading a talented team? Were looking for a confident and skilled Head Prep Chef Chef to join our award winning El Gato Negro restaurant in the heart of Manchesters King Street.

Directs, coaches, supports, supervises, and evaluates (with the Sous Chef) all direct reports. Reviews timesheets and forwards them to the Executive Chef for approval. A minimum of 8 years in an upscale hotel, resort, cruise ship or convention banqueting service and at least 2 years as Chef de Pa...

Report any shortage of stock and stores to Head Chef & Sous Chef. Report any fault of equipment immediately to Head Chef or Sous Chef. Chef de Partie - Manchester, Greater Manchester.

We're on the lookout for a dynamic Head Chef in The Roebuck, Alkrington, and this is not your ordinary pub food gig.

The Distefano family, spanning two generations, started San Carlo over 30 years ago and seen it grow to twenty-five authentic Italian restaurants across the UK from Covent Garden, Piccadilly and Knightsbridge in London to Bristol, Leicester, Liverpool Leeds, Cheshire and Manchester and with a gro...

Louis pays homage to the timeless allure of New York's classic restaurants, reminiscent of scenes straight from the silver screen.Here, guests are embraced into the warmth of intimate booths, enveloped by the aroma of exceptional cuisine and expertly crafted cocktails.Against this backdrop, live ...

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented.If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!.

We're seeking a skilled and innovative Head Chef to oversee our kitc. Are you a creative and passionate Head Chef with a commitment to exceptional hospitality? Join Restaurant Associates, Compass Group's premium hospitality brand, and lead a dynamic culinary team in a prestigious corporate enviro...

Are you a culinary enthusiast looking for a vibrant kitchen to call home??We'reon the hunt for a talented.If you thrive in a fast-paced environment, crave the opportunity to craft exquisite dishes, and want to take your skills to the next level, then this role is your chance to shine!.

Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet.At Taylor Shaw & Edwards & Blake, we're driven by the knowledge that young people deserve and need the best food for their wellbeing; we do.

Inspired by cycladic philosophies and modern Greek fusion cuisine, Fenix is a vibrant dining concept that will marry escapism with high-quality hospitality.This role is an incredible opportunity to open a brand new restaurant, to lead Fenix into becoming the restaurant to dine in Manchester and b...

With over 175 years of brewing excellence, Joseph Holt is a seasoned expert in making the perfect pint, are now seeking an enthusiastic Second Chef to match th.

Annual profit share, ensuring you share in the success of the company.Discounted stays in our hotels and inns.Wellbeing support with our Employee Assistant Prog.

We are looking for a Chef de Partie to join our fabulous team. What we offer our Chef de Parties:.

Team meal whilst on shift prepared by our chefs.

Position: Sous Chef New Opening.

Team meal whilst on shift prepared by our chefs.

Aimbridge Hospitality EMEA are a division of the global Aimbridge Hospitality brand.Were passionate about connecting great people to great experiences in exciting destinations, working with brands such as Hilton, IHG, Accor, Marriott and everything in between.From the rich diversity of our people...

Position: Sushi Sous Chef New Opening.

Are you an experienced chef looking for a fully flexible role or searching for a work life balance??. We are looking for experienced chefs to cover relief placements across Manchester and Greater Manchester.

As a Chef Manager, you will be responsible for creating an outstanding culinary experience. We're currently recruiting an ambitious Chef Manager to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 40 hours per week.

We are currently seeking a Chef de Partie who is eager to advance their career a.

Stock Exchange Hotel is located within the heart of central Manchester.Positioned on Norfolk Street in between Market Street and King Street.Set within the former home of the Manchester Stock Exchange; every detail has been meticulously considered to create our luxury, boutique accommodation and ...

Team meal whilst on shift prepared by our chefs.

As our new Chef youll support our Chef Manager in delivering delicious, nutritious, and visually stunning dishes to our.

We have an exciting opportunity for an ambitious Chef de Partie to help us create exceptional food experiences for CH&CO on a full time basis, contracted to 37. As a Chef de Partie, you will be working in a passionate and hard-working team to create an outstanding culinary experience for our cust...

Team meal whilst on shift prepared by our chefs.

Team meal whilst on shift prepared by our chefs.

UK's leading catering services specialising in the care sector.Making a difference to local people, we pride ourselves on crafting superb environments for the over 55 community.By contributing to our customer's social life & fostering friendships, our quality & locally sourced food is matched onl...

We have an opportunity for a Breakfast Chef whose expertise guarantees quality and consistency of all dishes served according to the company recipes and st.

Are you a skilled and passionate chef seeking exciting temporary opportunities in the vibrant culinary scene of Manchester?. Temporary Relief Chefs Required - Flexible hourly paid £17 - £20ph, paid weekly, direct into bank account.

Annual profit share, ensuring you share in the success of the company.Discounted stays in our hotels and inns.Wellbeing support with our Employee Assistant.

Berkeley Scott are currently looking for Chefs of all Levels to join their expanding temp chef team working in restraunts hotels and event venues across Greater Manchester and surrounding areas. Chef looking for full time work paid hourly ? We can accommodate!. Chef Looking for work around your f...

Fumo Manchesterare hiring a Chef de Partie!.

Team meal whilst on shift prepared by our chefs.

Benefit from Dalata Academy programmes, courses and learning tools that equip you with essential skills and knowledge, while also providing exposure to senior team members who can mentor you along the way. We are committed to promoting from within, so your dedication can lead to exciting internal...

Taking care of some of the most renowned hospitals in the country, we know that healthy, nutritional food is critical to patient recovery.Distinguished by our warmth of service, our focus is always customer first, which is why nutrition is at the heart of everything we do.

Our ten city destinations across the UK and Egypt include the iconic Empire Casino in Leice. The home of Metropolitan Gaming Online and Metropolitan Casinos, we're dedicated to providing exceptional experience and service for our guest's whichever platform or venue they visit.

Co-Op Academy North Manchester.Dedicated to providing high-quality, nutritious, fresh, and sustainable food for our younger generation, we're 100% committed to supporting a healthy diet.At Taylor Shaw & Edwards & Blake, we're driven by the knowledge that young people deserve and need the best foo...

The role of the Sous Chef is to be fully competent in each area detailed below, in the absence of the Head Chef, whilst financially managing / health and safety and controlling the business.

Pizza Chef - £17 per hour + Surplus Service Charge. Team meal whilst on shift prepared by our chefs.

Our client is a superb Exhibition and Events Venue which is highly experienced in delivering first class events, corporate meetings and exhibitions based within the heart of Manchester. A group who have a proven track record of developing employees skills.