Italian chef jobs in BusheyCreate job alerts

You will have previous experience working with authentic Italian cuisine and a strong understanding of traditional Italian cooking techniques, ingredients, and regional dishes. As Junior Sous Chef you will support your kitchen management team in leading the daily operation of one of the kitchens at

Were looking for a talented and experienced Chef de Partie with a genuine passion for Italian cuisine. Monday to Friday | Daytime Hours | ASAP Start /n An exciting opportunity has arisen for an amazing Chef de Partie to join a quality-focused operation in Battersea. Job Description Chef de Partie

Job Description Senior Chef de Partie – Italian Fine Dining – City of London 42k /n Closed Sundays /n An exciting opportunity for a Senior Chef de Partie to join a prestigious Italian restaurant in the City of London, with a focus on fresh pasta, fine dining, and progression towards Micheli

Job Description Head Chef – New Italian Opening - RELOCATION OPPORTUNITY - 5-Star Coastal Hotel Resort Estate & Spa - Carmarthen/n /n /nCirca £53,000 DOE + Fully Expensed High-Quality Off-Site Accommodation - so zero living costs/n /n /nRosette Experience Essential/n /n /nLooking to create somet

Job Description This exciting, contemporary Italian pasta concept is looking for a Sous Chef to join its team. Sous Chef /n - Up to £52,000 Pa.

Job Description Senior Sous Chef 50-60k Premium Italian Restaurant /n A fantastic opportunity for a Senior Sous Chef to join a renowned Italian-inspired restaurant in East London, with a focus on whole-animal butchery, hand-rolled pasta, and wood-fired cooking. The Role /n We are seeking a Senior

Job Description This exciting, contemporary Italian pasta concept is looking for a Head Chef to lead its s brigade.

Pentole & Padelle in Central London is seeking an experienced Chef de Rang to join our independent Italian restaurant known for fresh pasta and an attentive, VIP-style guest experience.

Seeking an experienced Head Chef for a group of independent Italian restaurants known for innovative pasta dishes.

Seeking a Junior Sous Chef for a renowned Italian restaurant in London, led by a Michelin-starred Executive Chef.

Seeking a Sous Chef passionate about authentic Italian cuisine for a premium restaurant group in Central London.

The Chef will prepare and deliver exceptional dishes, ensuring high standards of quality and following safety protocols within a team environment.

Seeking an experienced Head Chef for an independent Michelin Bib Italian restaurant group known for innovative fresh pasta dishes.

Seeking a Sous Chef for a contemporary Italian pasta restaurant that is part of an expanding group.

Seeking a passionate and skilled Chef to create dishes with passion, precision, and pride in a vibrant Italian restaurant environment.

Seeking a passionate Chef for Prezzo Italian to create exceptional dishes and contribute to a vibrant kitchen environment, following high standards of food safety and hygiene.

Lead a kitchen team as a Head Chef, managing operations and contributing to business success.

Seeking an experienced Chef de Partie for a fine dining Italian restaurant in Bray, preparing classic Italian dishes to a 2AA rosette standard.

Jamie's Italian, Riding House Cafe, Nessa, Mortimer House Kitchen and Yasmin - with more to come, at locations throughout the UK. Chef - Part Time - King's Lynn. You'll be preparing and cooking the Italian food our guests know and love.

Supervise and provide direction to kitchen staff, including Chef de Partie, Commis Chefs, Breakfast Chefs, and Kitchen Porters. As a Junior Sous Chef, you will support the Sous Chef and Head Chef in leading the kitchen brigade, ensuring the preparation, cooking, and presentation of a variety of dish

Clear paths Chef Accreditation Programme - earn bronze, silver or gold status (and extra pay + prizes). You'll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high. From mastering HACCP paperwork to coaching the next generation of chefs, you'll ensure e

Refer a Chef incentive - earn yourself £s. Our Junior Sous Chefs are committed and passionate about their teams and about the food that they serve. You will need to have had some previous experience of working in a high-volume kitchen – delivering dishes to company time standards and specificatio

Strong experience as a Sous Chef or an exceptional Junior Sous Chef ready for the next step. Houston & Hawkes is looking for a talented Sous Chef to join an exciting new Central London opening within an exceptional luxury workplace. Working closely with the Head Chef, you will help deliver a fresh,

Clear paths Chef Accreditation Programme - earn bronze, silver or gold status (and extra pay + prizes). You'll partner with the Head Chef to set the pace, maintain elite standards, and keep the energy high. From mastering HACCP paperwork to coaching the next generation of chefs, you'll ensure e

Experienced in a professional kitchen environment as a Sous Chef or strong Chef de Partie. Sous Chef - Arcus - Bloomsbury, London. Sous Chef - Arcus at The Imperial.

You will currently be a Head Chef from a leading restaurant. Bespoke staff food menu designed by all our head chefs. Chef Academies visiting our amazing suppliers across the UK.

Kitchen, Cooking, Catering, Food & Beverage, Food Safety, Food Preparation, Sanitation, Hospitality, Food Quality, Chef, Cook, Catering, Cook Chef, Line Chef, Section Chef, Demi Chef de Partie, Line Cook, Chef Cook, Tandoor Chef, Chef de Partie. We'll provide the Chef whites!. You are ready to be th

Exclusive masterclasses with award-winning chef Sally Ab , offering hands-on learning, fresh inspiration and the opportunity to develop your culinary skills alongside one of the UK's most respected chefs. Houston & Hawkes is looking for an experienced Head Chef to lead one of our prestigious workpla

HEAD CHEF - FINSBURY PARK - London. All our top performing Head Chefs have the opportunity to be rewarded with a "Green Jacket" title, which is accompanied by a pay increase. We're looking for a Head Chef who can lead their kitchen team using their positive energy, passion and humility.

Flat Iron is to make remarkable steak accessible to all.To do that, we have an amazing team of great people who love what they do.So much so, that we have been recognised as a Sunday Times Best Place to Work for 2026.Quite simply, our team is everything.We have always believed that if we select an a

Sous Chef - Tavistock Hotel - Bloomsbury, London. We're looking for a talented and dedicated Sous Chef to join our Kitchen Team. As a Sous Chef, you'll play an essential role in crafting memorable dining experiences for our guests, maintaining consistent food quality and standards across stages of f

Junior Sous Chef - Hammersmith.

Head Chef | Ealing | October 2026 Are you an experienced Head Chef that is looking for a new role that will see you working in a fantastic school in Ealing? This Head Chef opportunity will see you providing nutritious, balance meals following different dietary requirements for both pupils and staff.

We're seeking a Head Chef to help us achieve our goals. As our Head chef, you will be leading, managing and be accountable for the kitchen team to achieve and maintain an exceptional dining experience for our residents. Workplace pension for your future security Chefs Forum - meet with culinary prof

We burst onto the restaurant scene in 1997, when we shook up London and showed the UK a new way of eating.Part of this was the 'kaiten' conveyor belt and colour-coded dishes which made our name.We're all about fresh, flavoursome, authentic Japanese food.Sushi is what we're famous for, but w.

Job Description /n Junior Junior Sous Chef Spring Street Pizza - Bar/n Spring Street Pizza is expanding, with the launch of our bar next door opening this autumn. The bar develops the Spring Street Pizza experience, offering a New York Italian drinks and bar food menu - Negronis, martinis, sprit

Job Description Head Chef - Term Time Only - North London - £45k /n Term Time Only 45 Weeks /n I am currently looking for a Head Chef who has experience and a passion for working with fresh ingredients across both hospitality and retail.

Job Description Canary Riverside Plaza London, Vignette Collection is on the lookout for a dynamic Head Chef to inspire and lead! /n Join the excitement and become part of the team at Canary Riverside Plaza London, Vignette Collection by IHG - a landmark addition to the capitals luxury lifestyle