Trabajos chef en BusheyCrear alertas

COOK – TO COVER BANK SHIFTS Location: Harrow Agency: Tezlom Pay Rate: £14 per hour Job Type: Temporary / Bank Shifts About the Role Tezlom is currently looking for an experienced Cook to cover flexible bank shifts at care homes in Harrow, London area This is a great opportunity for an experienced Cook or Chef who has worked in a care, nursing or similar setting and is confident preparing meals that meet the individual dietary requirements of residents Key Responsibilities Preparing and cooking fresh, nutritious meals for residents Following menus and ensuring meals are prepared to the required standards Adhering to residents’ individual dietary requirements and preferences Preparing meals for residents with specific dietary needs and modified diets where required Carrying out regular stock and inventory checks Monitoring food supplies and informing the appropriate person when stock needs replenishing Ensuring food is stored correctly and safely Maintaining high standards of food hygiene, cleanliness and kitchen safety Following food safety and health & safety procedures at all times Keeping kitchen and food preparation areas clean, organised and well maintained Working effectively as part of the care home team Being able to work independently and as part of a team Essential Requirements Previous experience working as a Cook or Chef Experience within a care home, nursing home, hospital, school, nursery or similar setting Experience preparing meals in line with individual dietary requirements Good understanding of food hygiene and safe food preparation Enhanced DBS Check – must already have one or be willing to complete one Food Hygiene Training Certificate or be willing to complete one Safeguarding Training Certificate or be willing to complete one Ability to carry out stock and inventory checks Ability to work independently with minimal supervision Ability to work effectively as part of a team Reliable and flexible to cover bank shifts Good communication and organisational skills What Tezlom Offers £14 Flexible bank shifts Opportunities to work across care homes in Harrow Support from the Tezlom team * Potential for ongoing shifts depending on availability and service requirements Interested? If you are an experienced Cook or Chef looking for flexible bank work in Harrow and meet the above requirements, we would love to hear from you Apply today with your CV and a member of the Tezlom team will be in touch

NPD Chef £50,000 to £55,000 plus car / car allowance Hertfordshire Food Manufacturing Job ref: 9124 The company You will be working for an innovative and highly respected business which supplies products to major UK retailers and large foodservice groups. Importing products from all over the globe plus British suppliers, they design and develop delicious products, keeping up to date with ever changing market trends. About the NPD Chef job Heading into the Senior Culinary Development Chef and working customers and suppliers, you will help take concepts from inception through to launch. Key tasks Mentor kitchen and culinary support staff; help build innovation processes and best practices. Present concepts and tastings to leadership and cross-functional stakeholders. Support the end-to-end development of new products and recipes, from concept generation and kitchen prototyping through to factory pilot trials and full-scale manufacturing. Aid with customer product presentations. Collaborate closely with ingredient suppliers and factory process teams to understand scalability of recipes while maintaining product feasibility. Keep abreast of emerging culinary, flavour, and ingredient trends across retail, foodservice, and other developing market sectors. About You 4+ years of professional culinary experience, including experience in food manufacturing, product development - retail and foodservice exposure is a must. Culinary degree or equivalent professional training preferred. Strong understanding of how recipes scale from small batch to industrial production. Understanding of functional ingredients. Working knowledge of food safety, shelf-life, and regulatory considerations, usual customer requirements (HFSS, FSA recommendations). HACCP knowledge also beneficial. Strong communication skills; able to translate technical / culinary detail for non-culinary stakeholders. Project management skills — able to juggle multiple concepts at different development stages. Passion for food trends, ingredients, and pushing category boundaries. Able to travel for days at a time, and sometimes at short notice. Full driving licence. More details The NPD Chef job is based in Hertfordshire and is paying £50,000 to £55,000 plus car / car allowance according to your experience. The package includes pension, performance bonus, car allowance or company car and 25 days holiday + bank holidays. The working hours are Monday to Friday, office hours with flexibility to travel. Alternate job titles Senior Development Chef | Development Chef | New Product Development Chef | Business Chef | Innovation Chef | Menu Development Chef | Food Manufacturing NPD Jobs b3 jobs are market-leading recruiters specialising in the food and beverage manufacturing industry, both in the UK and internationally. Founded in May 2000, we are proud of our reputation for being reliable, knowledgeable and resourceful - with our unique blend of honest and professional work ethics. ‎‎‎If this role isn’t quite what you’re looking for feel free to register with us Upload Your CV - Food Manufacturing Jobs in the UK. On applying for this job, you consent to b3 jobs ltd holding your details on file to contact you about your job search. For full details of our GDPR policy, please refer to the b3 jobs website

Location: Mill Hill, North London Salary: £13.09 per hour Hours: Monday to Friday, 10:30am - 2:30pm Contract: Term time only - 40.4 working weeks per year Are you looking for a part-time job with school hours and weekends off? We are currently recruiting for a Kitchen Assistant to join a friendly school kitchen in Mill Hill. This is a great opportunity for someone local who is looking for a regular part-time role with excellent working hours. The Role: You will work as part of the school catering team, supporting the chef and helping to ensure a smooth and friendly lunchtime service. Your duties will include: - Serving students and customers during lunchtime service - Assisting the chef with basic food preparation - Helping with setting up and clearing down - Washing up and maintaining a clean and tidy kitchen - General cleaning duties within the kitchen and dining areas - Following food hygiene, health and safety procedures - Supporting the wider catering team as required What We're Looking For: - Previous experience in a kitchen, catering or hospitality environment is preferred - Friendly, reliable and hardworking - Comfortable working as part of a small team - Good standards of cleanliness and hygiene - Positive attitude and willingness to help - DBS check will be required What's on Offer? - £13.09 per hour - Monday to Friday, 10:30am-2:30pm - Term time only - 40.4 working weeks per year - All school holidays are paid holiday - No evening work - No weekends - Stable, regular hours - Friendly school environment - Ideal for someone living locally in Mill Hill or the surrounding areas If you're looking for a part-time kitchen role with family-friendly hours and all school holidays paid, we'd love to hear from you. INDLP

Caterlink - Relief Chef Manager - North London & Hertfordshire. We are hiring for a Relief Chef/Catering Manager to provide cover in the area of North London & Hertfordshire to support our existing site-based teams This role is working term-time only and no weekends so is great for those looking for

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Chef de Partie Apprentice - Burley. Determination - a 'get up and go' attitude.

We are looking for an Assistant Chef at Harrow College , in Harrow Weald who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Caterlink - Assistant Chef - Harrow.

We are hiring for a Chef Manager at Harrow College, who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

Chefs of All Levels Wanted – Temporary Work Across London £15–£22 per hour PAYE | Flexible Shifts | Immediate Starts Available Contract Options Recruitment is launching in London! Following our success in building strong client relationships across areas surrounding the M25, Reading, Birmingham and the North of England, Contract Options Recruitment is expanding into London, bringing our established recruitment expertise and commitment to quality into the capital's hospitality market. We are looking for chefs of all levels to join our growing temporary team, with opportunities available across hotels, event companies, contract caterers, restaurants and a variety of hospitality venues throughout London. Whether you're an experienced Head Chef, Sous Chef, Chef de Partie, Commis Chef or looking to take the next step in your culinary career, we want to hear from you! We have a variety of opportunities available, from regular ongoing assignments to flexible ad-hoc shifts, offering the chance to work in different kitchens and hospitality environments. The Opportunity £15–£22 per hour PAYE , depending on experience and assignment. Regular and ongoing temporary work, alongside ad-hoc shifts. Daytime and evening opportunities. Monday to Friday and weekend shifts available. Assignments across Central London and Greater London. Opportunities within hotels, event venues, contract catering, restaurants and other hospitality businesses. Immediate starts available for suitable candidates. Flexible opportunities to suit your availability and experience. Key Responsibilities Prepare, cook and present food to a consistently high standard. Work confidently within your experience level and assigned kitchen section. Maintain excellent food hygiene, health and safety standards. Follow menus, recipes and instructions from senior kitchen staff. Work effectively as part of a professional kitchen team. Adapt quickly to different kitchens, menus and working environments. Demonstrate reliability, punctuality and a professional attitude on every assignment. What We're Looking For Chefs of all levels, from Commis Chefs to Head Chefs. Previous experience in a professional kitchen is desirable. A passion for food, cooking and delivering excellent standards. Good knowledge of food hygiene and kitchen safety. Strong communication and teamwork skills. A reliable, punctual and professional approach. Flexibility regarding shifts, assignments and locations. A Food Hygiene Certificate, or willingness to obtain one where required. The legal right to work in the UK. Why Work with Contract Options Recruitment? At Contract Options Recruitment, we believe successful recruitment is built on strong relationships, reliability and understanding the needs of both our clients and candidates. Having successfully developed relationships across areas surrounding the M25, Reading, Birmingham and the North of England, we are now bringing that experience to London as we continue to grow our hospitality recruitment offering. We aim to connect talented chefs with quality clients, providing access to varied assignments, competitive hourly rates and flexible working opportunities. Whether you're looking for consistent weekly work, additional income or the freedom to choose shifts around your lifestyle, Contract Options Recruitment is here to help you find the right opportunity. Apply Today – Be Part of Our London Launch! Are you a chef looking for your next opportunity in London? We're keen to hear from chefs at all levels who are ready to join our growing temporary team. Send us your CV along with details of your experience and availability, and a member of our team will be in touch to discuss current opportunities. Contract Options Recruitment – Building Relationships. Creating Opportunities. Growing Together. TPBN1_UKTJ

Job Description Role: Head Chef Location: Hertford, Hertfordshire /n Salary / Rate of pay: £45,000 +Tips and Bonus /n Platinum Recruitment is working in partnership with a beautiful town centre Hotel and Restaurant in Hertford, Hertfordshire and we have a great opportunity for a Head Chef to j

Job Description Head Chef Modern British Brasserie North West London £60,000£65,000/n We are looking for an experienced Head Chef to join a fantastic modern British brasserie in North West London, offering fresh, seasonal cuisine in a stylish and vibrant dining environment. This is a great oppor

Job Description Impact Food Group (IFG) is one of England's fastest-growing school food providers, serving around one million students every day across more than 1,500 schools.

Job Description TANDOOR CHEF WANTED 5*HOTEL, NORTH LONDON /n A prestigious 5-star hotel in North London is looking for an experienced Tandoor Chef to join their kitchen team. The ideal candidate: /n Proven experience working as a Tandoor Chef /n Strong knowledge of tandoor cooking, breads, ke

Job Description We're currently recruiting a dedicated Chef/Cook (Zero Hours) to help ensure the smooth running of the operations in Healthcare on a permanent casual basis, contracted to 0 hours per week. As a Chef/Cook (Zero Hours), you will use your skills to maintain a high standard of quality w

As one of the UK's largest apprenticeship employer providers, we have lots of different apprenticeships in a range of trades and skills, including but not limited to: Plumbing Bricklaying Carpentry Chef Driving Business Administration ICT Engineering Your apprenticeship will be plann

Job Description /n Head Chef Fresh Food Gastro Pub/n Are you an ambitious Head Chef who loves working with fresh, quality ingredients? /n Were looking for an experienced Head Chef to take the reins of a busy gastro pub, leading the kitchen team and driving a fantastic fresh food offering. This i

Job Description Caterplus - Food That Feels Like Home /n /nJoin the Caterplus team at Goldwyn House.That's what we do every day at Caterplus.We cook fresh, honest meals that bring people together in over-55 communities across the UK.Food that means something - not just something on a plate.If you c

Job Description Head Chef | Luxury Five-Star Resort | Hertfordshire/n Salary: Competitive, depending on experience | Full-time position /n Are you a talented Head Chef who combines excellent cooking skills with the leadership to run a quality restaurant kitchen? /n COREcruitment is working wit

And unless you're away on operations or training exercises, you'll normally work 8. You don't need to know how to do the job before you get here, because we'll give you all the entry-level training you need.

Job Description /n /n Chef, Prezzo Italian /n Start with the Italian classics. Grow with us. Master every section. /n You can't miss Prezzo Italian right now. Our refurbished restaurants look stunning, with more on the way, and the food has never been better. Guests are noticing and the momentum is real. Now we need chefs at every stage, from first job to seasoned pro, who love food and want to cook it properly. /n Who we are /n Brava... /n /n /n /n ZIPC1_UKCT

What's on offer ? £40,000 basic salary ? Excellent tips on top of salary ? Wednesday to Sunday working pattern ? 48-hour contract ? Closed every Monday and Tuesday ? Opportunity to work with fresh, seasonal ingredients ? Supportive, professional team environment ? Genuine opportunities for progress

Are you a passionate Chef de Partie looking to be part of something special? We're looking for an enthusiastic team player to join our thriving golf club, home to a busy restaurant, vibrant clubhouse, and a highly successful wedding and events business. Keep abreast of changes in the restaurant/food

Job Description Junior Sous Chef Main Kitchen -Luxury Five-Star Country Estate Hotel | Hertfordshire /n Junior Sous Chef opportunity /n We are working with one of the UK's most celebrated luxury country estate hotels to find an ambitious Junior Sous Chef for its busy main kitchen.

Job Description /n /n /n /n /n /n Head Chef | South West Hertfordshire | £50,000 to £54,000 + tronc (circa £4,000) + bonus /n What's in it for the successful Head Chef? /n /n - Salary £50,000 to £54,000 per annum /n - Tronc, circa £4,000 per annum /n - Bonus scheme on top of salary and t

Job Description /n /n The Vacancy /n /n /n /n /n /n We are looking for an enthusiastic Commis Chef at the start of their culinary career to join the team - its a great opportunity to learn new skills and techniques from the existing brigade and develop your career in a busy 5-star property using

Job Description We're currently recruiting an ambitious Chef to help us create exceptional food experiences for Healthcare on a full time basis contracted to 37.As a Chef, you will be responsible for preparing and serving the kind of food that truly brightens our clients' and customers' days, all w

Job Description Come and make a difference with Enhance Catering! /n Are you a passionate Chef who loves creating delicious, nutritious meals and bringing a little joy to people's day? /n At Enhance Catering, we believe food is about so much more than what's on the plate.We understand the impor

Job Description Head Banqueting Chef – Luxury 5-Star Hotel |Just Outside North West London/n Salary: £65,000–£75,000 DOE /n We are currently looking for an experienced and passionate Head Banqueting Chef to join the culinary team of a prestigious 5-star luxury hotel in Hertfordshire. This

Job Description /n Head Chef Beautiful Pub in Harrow on the Hill, London/n /n /n Up to £55,000 per year, inc. DOE) + Bonus + Benefits/n /n /n /n /n /n Were on the lookout for a passionate and experienced Head Chef to lead our kitchen in a charming, vibrant pub in Harrow on the Hill, London.

We're the group behind Prezzo Italian, in towns and cities right across the UK, and a collection of much-loved central London restaurants: Jamie's Italian, Riding House Caf , Nessa, Yasmin, Mortimer House Kitchen and, most recently, Bolo by Gennaro. Prezzo Italian has been bringing the Italian class

We have been awarded 'Best Apprenticeship Training Programme' by the British Institute of Innkeeping and collected the Silver Award for 'Best Apprenticeship Programme' at the Training Journal Awards. A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want

We are hiring for a Chef Manager at Ashfield Junior School, Bushey who wants to ensure our future generations are provided with nutritionally balanced and tasty food. Communicating regularly with your line manager to monitor KPIs and financial targets to ensure these are achieved.

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Chef de Partie Apprentice - Burton. Determination - a 'get up and go' attitude.

A Chef de Partie Apprenticeship at Fuller's is ideal for those already at Commis Chef level who want to advance their skills and responsibilities to the next level. Chef de Partie Apprentice - Rockford. Working in a Fuller's Kitchen is exciting and challenging, but with a full team to support and me

Seeking an ambitious Head Chef to create exceptional food experiences in a healthcare setting, responsible for delivering an outstanding culinary experience.

This is an excellent opportunity for a passionate pastry professional xdjnayx with luxury hotel experience who takes pride in producing high-quality desserts, pas. Read the overview of this opportunity to understand what skills, including and relevant soft skills and software package proficiencies,

Seeking a passionate Chef de Partie to join a kitchen team for an award-winning group of pubs and brasseries.

Seeking an experienced and passionate Chef de Partie for a 5-star luxury hotel kitchen brigade, committed to delivering exceptional culinary standards in a high-end hospitality environment.

Experienced Chef Manager needed for Eurest in Uxbridge to lead food preparation, presentation, and service, ensuring compliance with company standards.

Experienced Head Chef needed for a high-volume gastro pub in Preston, part of a reputable group.

INDHUN - chef - cook – Sous chef- junior sous – sous – Head chef – Gastro - Pub. Previous experience working as a Sous Chef or strong Junior Sous Chef within a gastro pub or fresh food environment. We are currently recruiting for an experienced and passionate Sous Chef to join a busy and wel

Seeking an experienced and passionate Chef de Partie for a 5-star luxury hotel in Watford, to join their kitchen brigade and deliver exceptional culinary standards in a high-end hospitality environment.

Apprentice Chef for the British Army, providing catering for various events and operations, with full training provided and opportunities for travel and qualifications.

Train to become an Army Chef, providing high-quality catering in diverse environments, gaining qualifications up to degree level, and developing transferable skills.

Seeking an experienced Chef de Partie Pastry for a 5-star luxury hotel in Watford to join their award-winning pastry team and produce high-quality desserts.

Seeking a motivated Sous Chef for a new 200-seat restaurant kitchen, offering a leading role and no evening shifts.

Seeking a talented Sous Chef to lead a vibrant kitchen, inspire a team, and contribute culinary skills at Prezzo Italian.

Manpower Recruitment are looking for a Full Time Chef De Partie for an established College in Oxford City Centre. All the relevant skills, qualifications and experience that a successful applicant will need are listed in the following description. The role is paying £29588pa-£33002pa depending on

Entry-level chef role in the British Army, providing catering for various events and missions.Offers extensive training, qualifications up to degree level, and benefits like free healthcare and travel opportunities.