Management jobs in Mackerye End

Mayfair’s Hamiltons Gallery owner Tim Jefferies and Chef Larry Jayasekara open . Collaborate with the Head Chef to execute creative and high-quality menu offerings. Support the Head Chef in maintaining a smooth and efficient kitchen workflow. Proven experience as a Chef in a high-end restaurant o...

As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team ...

As a Head Chef you will uphold the highest standards of quality and consistency that our brands are famed for. ...

Exciting opportunity for a talented and experienced Chef de Partie/Senior Chef de Partie at one of London's most exclusive private members clubs. Join an exceptional culinary team at one of London's most prestigious Private Members Clubs, where an exciting opportunity awaits a talented Chef de Pa...

Head Chef, Innovation – Woking (Onsite with travel). Joining us as the Head Chef you’ll be the face of Nomad Foods, responsible for providing culinary leadership for Nomad Food Europe. Promotes the chef / culinary community throughout the business and externally. Experience of leading and develop...

We are seeking a talented and experienced Sous Chef to join the culinary team at an award-winning Japanese restaurant Located in the heart of Knightsbridge. As Sous Chef, you will play a crucial role in leading the kitchen team and ensuring the high standards of the restaurant are maintained. You...

We are recruiting for an experienced multi-site Exec Head Chef to manage a group of fine dining restaurants in London. You will oversee all restaurant operations working with the Head Chefs of each site on production levels, quality control, HR, health and safety protocols. ...

We’re looking for Chefs to come and join us at Côte. Come and work in a kitchen where you’ll enjoy flexible working hours and find great banter and serious Chef skill in equal portions—it all goes into making great food you’ll be proud to put your name to. Every shift you work, we’ve got you cove...

We are looking for an epic new Sous Chef to join Dirty Bones. ...

Assist Head Chef in all kitchen duties. ...

You will start off as a mobile chef manager learning the IFG ways, then as the business grows move into your own site as Chef Manager. Chef Manager - North West London . Due to a growth in business we are recruiting for Chef Managers to work with our fantastic teams in the Enfield and Willesden a...

You will support your Sous Chef & Head Chef to create a fun and inclusive kitchen team. Are you our next Megan's Junior Sous Chef?. ...

Chef de Partie - Knightsbridge, London. The benefits of the Chef de Partie role:. The successful Chef de Partie will have the following experience and skills:. ...

The Third Chef is responsible under the supervision of the Head Chef for providing the highest standards of catering, hygiene and cleanliness. This is a supervisory role, and the successful applicant will be expected to support the Head Chef and Sous Chefs in the management and supervision of the...

We offer additional support and coaching from our executive chef team and head chefs. We are a bold, award-winning business who pride ourselves in giving our chefs the freedom to create premium, seasonal menus that ‘wow’ our customers within an industry-leading environment. We are looking for a C...

Thought about wanting to be a chef, but didn’t know where to start – Or are you already in your whites looking for a great opportunity with a group that can train and develop you to your ideal level?. ...

Pastry Chef de PartieLocation: Soho, LondonJob Type: Full-timeSalary: £16. Expected Hours: 40 - 45 hours per weekBenefits:Company eventsCompany pensionEmployee discountYearly performance bonusSchedule:Monday to Friday (closed on Monday evenings)Responsibilities: As a Pastry Chef de Partie , you w...

You've aced the Head Chef role in high-volume, premium restaurants, and your leadership skills are second to none. ...

Executive Sous Chef – Culinary. Just some of the benefits you will enjoy as Executive Sous Chef at Andaz London Liverpool Street, a concept by Hyatt Hotels. What you will do as Executive Sous Chef. ...

Title: Junior Hospitality Sous Chef. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a developme...