Are you a business? Hire Management candidates in London, South Hornchurch
Chef to join a busy and personable team, this position is paying an annual salary of £30,000 - £32,000. ...
Job title: 2nd Chef/ Sous Chef:Responsible to: Chef ManagerSalary: £25,400Brief Description:This post requires an organised individual to implement delivery of daily meals, including hands on catering input to ensure customer expectations, food, hygiene and quality standards are met in support of...
Collaborate closely with the Head Chef and Sous Chefs to maintain excellence in food quality, presentation, and taste. Chef de Partie - Monday to Friday. ...
Job Title: Head Chef - Italian Cuisine. Smyth & Co is seeking a talented and experienced Head Chef to lead our client's culinary team in delivering exceptional dining experiences at their renowned Italian cuisine restaurants. Lead a team of 14 chefs to maintain the highest culinary standards and ...
We are looking to appoint a Chef to work in our friendly nursery located in Herne Hill. As our Chef you will be responsible for the preparation of meals for our children and staff. We are looking for a well-qualified Chef who will has and can complete the following;. ...
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Refine your pastry skills alongside our talented, award-winning pastry chefs, enriching your expertise and contributing to the excellence of our culinary creations. Assist the Pastry Chefs in creating and executing pastry and dessert menus that exceed guest expectations. Proven experience working...
DevOps Engineer (Azure AKS Kubernetes Chef IaC) London / WFH. Are you a technologist DevOps Engineer with strong Azure, Kubernetes and Chef skills?. One of your key responsibilities will be to maintain and enhance the existing Helm charts and Chef cookbooks. You have strong experience with Chef c...
You will assist the Executive Chef in providing exceptional food quality and presentation. ...
Head Chef – 4 day week – 40k. This is a great opportunity for a creative head chef to work in a super club and brunch venue in Notting hill, the food style is canape / street food, you can create 50% of the menu and build your own small team of BOH staff. This would suit a head chef from a brande...
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a Junior Sous Chef at the George & Dragon Mountnessing , you will have a passion for serving great food, training great people and leaving a smile on our guests faces. WHAT WILL I BE DOING? AS JUNIOR SOUS C...
Our award-winning spa delivers exceptional cuisine to roughly 200 guests per day so the ideal candidate must be comfortable working in a fast-paced environment and have a passion for food! You will work alongside the Executive Head Chef and Head Chef to create menu items, recipes and develop dish...
Title: Junior Hospitality Sous Chef. At BaxterStorey we offer an exceptional culinary playground where your creativity can flourish, your talents can shine and we wholeheartedly believe in nourishing talent and empowering our chefs to continuously evolve, refine their craft and create a developme...
Opportunity for progression; on average 200 Chefs are promoted to Head Chef every year. As a part time Chef at Plough, you will master our menu, with your food being the reason guests keep coming through our doors! You’ll enjoy working in a team, serving up food to be proud of. Does this sound li...
What you’ll do You will support the senior chef team to manage and train junior chefs, you will help create new dishes, be an expert in all sections of the kitchen, be able to deliver high quality dishes following a spec and have a genuine passion for cooking. We are looking for a passionate Chef...
Our client is an award winning fine dining restaurant in West End, London with an amazing award winning Head Chef. This would be the perfect role for someone looking to step into their first Sous Chef role. A successful Sous Chef will work alongside an incredibly motivated team responsible for th...
Just some of the benefits you will enjoy as a Demi Chef De Partie at Andaz London Liverpool Street, a concept by Hyatt Hotels. ...
Inform Chef of excess food items for use in daily specials. ...
As a Chef Supervisor, you will work closely with the Retail Catering Manager to provide a top-notch catering service to staff and visitors. If you're a culinary professional looking to elevate your career and be part of a team committed to excellence, apply for the Chef Supervisor role today. To ...
As an apprentice Chef at Harvester, we will help you master our menu, with your food being the reason guests keep coming through our doors! You'll thrive off the hustle and bustle of a fast-paced kitchen, with the support of a close-knit team, because it's the people that make it all worthwhile. ...
One of most favourite, traditional Member’s Clubs in London is looking for an experienced Sous Chef to join their culinary team. If you are an experienced Hotel or Member’s Club Sous Chef who is looking for the biggest challenge please apply today!. ...
Main Duties:Plan and oversee day-to-day running of your section to meet service requirementsFollow all health and hygiene standardsSupervise and lead a team of Commis and Demi ChefsSample, smell and observe food to ensure conformance to recipes and standardsTake orders from the Sous Chef and give...
Helping the Head Chef to create and deliver exciting menus, you’ll be focused on ensuring high quality products are used and enabling the highest standards of health and hygiene – even when the pressure is on. ...