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Sous Chef - Central London - Fresh Pasta RestaurantUp to £42,000A renowned fresh pasta restaurant in the heart of Central London is seeking a passionate and talented Sous Chef to join their growing kitchen team.

This is a high quality and high-volume restaurant and serving luxury handmade pasta. The Sous Chef will work 45 hours per week over 5 days, and if in need the role can be for immediate start. The Sous Chef basic annual salary is between £40,000 to £42,000 per year and depending on experience.

TOZI opened its doors back in 2013 and since then Senior Restaurant and Bar Manager Stefano Meloni and Head Chef Maurilio Molteni have been at the helm of the TOZI vision crafting seasonal Venetian Cicchetti, barrel-aged TOZI Negronis and delivering the best service.

Join Our Culinary Dream Team as a Pasta Chef at. Pasta Chef to join our kitchen team. Collaborate with talented chefs in a positive and creative environment where your ideas and skills are valued.

Reporting to the Floor Manager, our Retail Pasta Chef will provide exceptional service to our customers, ensure our stock levels are maintained, that our products are presented impeccably, and that departmental KPIs are reached through both individual excellence and teamwork. Our Retail Pasta Che...

TOZI opened its doors back in 2013 and since then Senior Restaurant and Bar Manager Stefano Meloni and Head Chef Maurilio Molteni have been at the helm of the TOZI vision crafting seasonal Venetian Cicchetti, barrel-aged TOZI Negronis and delivering the best service.

Kitchen Team Member - Paddington, London*Full-time Kitchen Team Member vacancy at GAIL's!If you love the smell of freshly baked bread and always work with a smile, then please read on!We are looking for Kitchen Team Members who have a *passion *to join the GAIL's family and for great food made fr...

Pizza Chef - up to £13 p/h + Tronc - Urban Pubs and Bars - London. Pizza Chef to join our amazing team across various locations in London as we continue to expand!. Whether you're in the mood for pizza & ping pong, cocktails in the city or great food in a suburban gastropub, we're positive we've ...

KITCHEN TEAM MEMBER - SMASH + GRAB - London**Kitchen Team Member - London, Liverpool Street* *Welcome to Smash + Grab - the first ever Smashed concept from Honest Burgers, launching in 2024. The role of the Team Member at Smash + Grab is to keep your kitchen section or the front of house running ...

Pasta Chef Location : Nova Restaurant Type : Full-Time Join Our Culinary Dream Team as a Pasta Chef atNova Restaurant ! Are you a master of handmade pasta and passionate about bringing authentic ...

Retail Pasta Chef (6 Month FTC) Fortnum & Masons Food Hall, located on the Lower Ground Floor of our Piccadilly Flagship store, is renowned for its selection of the most unique and finest products ...

Experienced Pasta Chef needed in the heart of Fitzrovia, Central London £18.70 per hour (£44730 per annum) / 46 hours a week / Paid weekly / Any overtime paid at hourly rate The idealpasta chefwill ...

Head Chef - Fresh Pasta Restaurant Group Location: Borough Yard, London Salary: Up to £50,000 Are you ready to shape the future of a thriving restaurant group? This is your opportunity to join an ...

This is a high quality and high-volume restaurant and serving luxury handmade pasta. Part of an expanding restaurant group with 3 more sister operations, we are now looking for a Sous Chef used to a ...

Sous Chef - Central London - Fresh Pasta Restaurant Up to £42,000 A renowned fresh pasta restaurant in the heart of Central London is seeking a passionate and talented Sous Chef to join their ...

What's in it for you as a Pasta Chef : * Salary: It is anticipated you will receive from £14.04 (minimum contracted rate) to £17.00 (rate inclusive of TRONC) per hour worked - inclusive of an ...

CHEF DE PARTIE (Various sections, including Mains/Pasta) - OSTERIA DEL MARE new restaurant opening Contract type: full-time permanent (48 hrs per week) Salary: £33,442.00 Per Annum (Dependent on ...

All pasta, breads and sauces are made fresh on site. * Head Chef * £50,000 plus tronc (around £4,000 - £7,000 per annum) * 45 - 48 hours per week * Italian casual dining concept * Bib... ZIPC1 ...

London Salary: Up to £60,000 An incredible opportunity has arisen for an Executive Chef to join a growing group of high-level fresh pasta restaurants renowned for their Michelin Guide standards

Up to £42,000 Join a dynamic kitchen team in a central London Italian restaurant renowned for its fresh, homemade pasta and traditional Italian dishes. As a Sous Chef, you'll work alongside the Head ...

All pasta, breads and sauces are made fresh on site. * Sous Chef * £42,000 plus tronc (around £4,000 - £7,200 per annum) * 45 - 48 hours per week * Italian casual dining concept * Bib... ZIPC1 ...

Head Chef - Michelin Guided Fresh Cuisine Borough Market Salary up to £50,000 Great Food | Michelin-Guided | Fresh & Simple Cuisine Join one of London's most celebrated pasta restaurants at the ...

Senior Chef de Partie Nicos is a high-end Italian grill and pizza restaurant, owned and operated by ... offers members freshly made pasta, pizza and grill creations using the freshest and finest ...

Our client is a contemporary Italian restaurant based in the heart of London and is looking for a creative Sous Chef who thrives on working with fresh pasta. The restaurant offers a relaxed ...