Pastry cook jobs in Southall

We’re looking for a Sous Chef to join the Butlin's Team based in Bognor Regis. Reporting to the Head Chef, you will support the running of the kitchen and support in leading a team of up to 20. As with any chef role at this level, you will also be responsible for managing margins and controlling ...

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Beach Baker is proud to be recruiting for a key player in the House Building industry. To be considered, please send your CV directly to Michael@BeachBaker. ...

If you'd like to apply, please send your CV to sam@beachbaker. Not the right role for you? It's still worth contacting me at sam@beachbaker. ...

Pastry Sous Chef - Private Members Club Amazing opportunity for a talented Pastry Sous Chef to ... Enjoys working efficiently in a high pressurised environment * genuinely passionate about cooking ...

Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen ... A solid understanding of classic cooking methods and seasonality, as well as an ability to innovate ...

To produce food for service using fresh ingredients and cooking from scratch * Assist when ... We are looking for an experienced and well organised pastry chef with experience of working in a ...

The brand-new production kitchen, just outside Watford, makes delicious sandwiches, cakes, pastries ... Someone with loads of energy, enthusiasm and a love for food and cooking. You must be happy working ...

We use innovative and state-of-the-art technology, and joining us as a Warehouse Operative means could work in chill, ambient or freezer temperatures in a clean, fast-paced, warehouse environment. As a Warehouse Operative for Ocado Logistics, you are at the heart of preparing orders for customer...

Our client is a hugely successful and fast growing online gaming business looking to hire a Senior Finance Analyst to join their team.They are going through an exceptional growth period and this role will report directly to the Finance Director.This is a key new role and you will be responsible f...

As a Head Chef you will uphold the highest standards of quality and consistency that our brands are famed for. ...

Holding three Michelin stars since 2001, the restaurant provides elegant modern French cuisine using only the finest seasonal ingredients and employing both classic and modern techniques. What you do as a Chef de Partie:. You’re confident in leading, training, and developing the more junior membe...

We are looking for a PASSIONATE & CREATIVE Junior Sous Chef who wants to join a FANTASTIC KITCHEN TEAM at the VIBRANT central London Bar & Restaurant, GA Kings X located in the Pullman London St Pancras hotel. Assist the Executive Head Chef in supervising the functioning of all kitchen employees,...

The kitchen is yours as a Sous Chef, you'll be working closely with the Head Chef to deliver a motivated and safe environment for all our Chefs to work in. As a Sous Chef, you’ll be working with a menu that is packed full of flavour, provenance and seasonality. You’ll support the Head Chef and Ge...

London, and to work under one of the most famous chefs in England. Fantastic project, strong chef team, and working environment. The ideal chef must have a strong background in Michelin star restaurants or at 3 AA rosette level, good attitude is essential and flexibility for this role. ...

Cycle to work scheme/Gym discounts.Progression opportunities in growing company.Support with Skilled Worker Visa Fees.A leading operator of pubs, bars, and restaurants in the United Kingdom.With a rich history dating back to 1898, a well-established name in the hospitality industry.The company op...

The Sous Chef assists the Executive Chef in providing our guests with best-in-class, off-the-chart, rockstar-level meals by leading the Kitchen Team and supervising all venue culinary activities. The Sous Chef may be responsible for either day-to-day operations on the line or events execution. Pl...

The ideal chef must have a strong background in Michelin star restaurants or at 3 AA rosette level, good attitude is essential and flexibility for this role. London, and to work under one of the most famous chefs in England. Everything is made in house, from charcuterie, to pastries and jams. Fan...

Exciting opportunity for a talented and experienced Chef de Partie/Senior Chef de Partie at one of London's most exclusive private members clubs. Join an exceptional culinary team at one of London's most prestigious Private Members Clubs, where an exciting opportunity awaits a talented Chef de Pa...

You will be joining a big hearted, energetic, talented team managed by our contract catering group, ‘Company of Cooks’, who will be on hand to support you from your first day and provide any training you require. We are excited to be recruiting for a Pastry Chef based at Wisley. Working with Comp...

Craft, Creativity and Community – we are Company of Cooks! These are our values, and they go far beyond corporate waffle. Company of Cooks have been working with some of the UK’s most cherished venues since 1996, delighting customers and clients alike with great food and drinks, brilliant service...

We provide amazing food, create inviting spaces, and develop engaging environments that inspire, motivate and unite our customersWe are looking for a talented, enthusiastic and experienced Fine Dining Chef de Partie to join our dedicated catering team, who produce outstanding food using the fines...

We're on the search for Back of House Nandocas (what we call our Team Members) to join us!.The role of a Back of House Nandoca is simple.PERi-PERi meals to wow every guest.We offer full and part-time positions, and no previous experience is required, just show us that you're brimming with passion...