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Sous Chef Introduction to the site and the Sous Chef role The Pig and Butcher is a critically acclaimed pub and restaurant where our Michelin trained Head Chef Bobby Brown takes the best British ...
An exciting opportunity has arisen for an experienced Senior Sous Chef to join a growing culinary team. This role is pivotal in managing kitchen operations, supporting the Executive Chef, and ...
The Peninsula London is delighted to announce that we are seeking a Sous Chef for our Colleague Restaurant reporting directly to the Executive Sous Chef. This role is responsible for assisting the ...
Gaucho are looking for an experienced and passionate Head Chef to join one of our London restaurants. You will need to be experienced in working as a Head Chef in a fresh food kitchen, and be ...
Company Description As a Head Chef, you'll make sure everything in the kitchen runs smoothly during a busy service. You'll know how to get the best out of your team by encouraging and supporting them ...
Head Chef-The British Home London * £15-£18 per hour * 40 hours per week * 5 days over 7 * Uniform provided We're currently recruiting an ambitious Head Chef to help us create exceptional food ...
Sous Chef at Foxhills Collection Are you a talented culinary professional with a passion for innovation and leadership in the kitchen? Foxhills Collection is currently seeking a skilled Sous Chef to ...
As a Sous Chef, your passion for all things food, and the desire to make the perfect dish every time, is what sets you apart. With a keen eye for maintaining the highest standards and thriving during ...
Working as a Sous Chef at a Cinema...crazy right?! Its not your stereotypical kitchen job but its no less rewarding and you get a great work-life balance, whilst gaining extra responsibility ...
Then you could you be the exceptional Chef Manager that we are looking for! Chef Manager - Greenwich, London SE18 £36K - £38K per annum 40 hours per week Monday to Friday term-time only - no late ...
Head Chef at Authentic Italian Restaurant Sebastians Italian, Richmond, London Salary:£62,000 basic annual pay + up to £8,000 performance-based bonus Join the culinary team at Sebastians Italian ...
We are looking for Head Chef to take the cafe to the next level. We bake all our own cakes from scratch and hav... ZIPC1_UKCT
HEAD CHEF NORTH LONDON FRESH FOOD. HIGH VOLUME. COMMUNITY LEAD. EVENTS. INDEPENDENT. UNIQUE SITES. CREATIVITY. What is in it for you? * Salary up to 47k * Plus 5k TRONC. * Creativity to implement new ...
We have a fantastic opportunity for a creative, energetic and dynamic Head Chef to join our team, working full time Monday to Friday across our sites in London. At Good Eating Company, we produce ...
JUNIOR SOUS CHEF HELENE DARROZE at The Connaught Excellent salary, Service Charge and Fantastic benefits package An exceptional opportunity has arisen for a talented Junior Sous Chef to join the ...
Sous Chef, £42,000 per annum, Monday - Friday, B&I Contract, London Why you should join our client as Sous Chef; * Food focussed contract caterer * Bespoke training and development opportunities
Sous Chef - Hospitality - London - £33,000 - £43,000 About the Company We are looking for a driven and energetic Sous Chef to join a fantastic business! This business has an unparalleled reputation ...
Head Chef Eastway Brasserie (All Day Dining) Eastway Brasserie is a vibrant, all-day dining restaurant nestled in the stylishAndaz London Liverpool Streethotel. It blends a relaxed yet sophisticated ...
Our venue in Notting Hill is seeking a talented Junior Sous Chef to join their close-knit team. The Ideal Junior Sous Chef at Ottolenghi Notting Hill will: * Assist the Sous & Head Chefs in daily ...
Retail Pasta Chef (6 Month FTC) Fortnum & Masons Food Hall, located on the Lower Ground Floor of our Piccadilly Flagship store, is renowned for its selection of the most unique and finest products ...
- An exciting opportunity for a Chef Manager to lead the kitchen of a luxury care home. * You will have full autonomy over the menu and rota. * Potential to work Monday Friday with every weekend off
CDP /SOUS CHEF STUNNING MODERN BRITISH 3AA ROSETTE RESTAURANT LEATHERHEAD £35-40k The Client Our client 3aa rosette accreditted and continuing to push the boundaries in gastronomy by shortly ...
Are you a passionate chef, who likes the flexibility of working in different kitchens, serving different cuisines, while being in control of the hours you work? Perhaps you're an agency chef already ...