Brindisa Tapas is seeking a creative and driven Marketing Coordinator to join our vibrant team. About Us: We are renowned in the world of Spanish food and flavours, celebrating the rich culinary ...
Enthusiasm for tapas style dining and driving the team to deliver exceptional customer service through menu suggestions and drinks pairings. * Innate attention to detail and the ability to make bold ...
We are on the hunt for a super talented Head Sushi Chef to lead a team of 6 Sushi chefs in this 100-cover restaurant with a great following and elevated food style. Are you an ambitious senior sushi chef, or a head sushi chef looking for a new challenge?. We are looking for a Head Sushi Chef that...
Pastry Sous Chef - Private Members Club. We are currently seeking a highly skilled and creative Pastry Sous Chef to join their renowned culinary team. Proven experience as a Pastry Sous Chef or senior pastry position in a high-end restaurant, hotel, or private members club. Collaborate closely wi...
As a Hospitality head chef, the focus will be on delivering top-notch catering for 1,500 students daily, while also handling their events ranging from cosy gatherings of 12 to large-scale functions with 300 attendees. ...
Embark on a rewarding culinary journey with us as a Sous Chef, where your expertise will play a pivotal role in shaping our culinary offerings and maintaining the highest standards of excellence. The sous chef will be responsible for leading, training and motivating a team through production and ...
Are you an experienced Head Chef who enjoys cooking and leading a team, and wants a good work/life balance? Have evenings to yourself and work 5 days a week without being under heavy pressure or stress, while working with fresh seasonal ingredients. To be successful as Head Chef you will need:. Y...
We are currently looking for a Sous Chef who shares the same passions that we do - delicious meals created from fresh ingredients and building fantastic kitchen teams!. Previous experience of of working as a Sous Chef. ...
Are you looking for a fresh start? We are looking for a.Annual Salary - approximately 44,000 (including service charge) - 40hr contract.Great Central Pub by Matt Fletcher is now recruiting for a .Great Central Pub is located within the walls of The Landmark London Hotel, Marylebone, and will off...
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We are excited to be recruiting for a Sous Chef to work at Regents University. Assisting the Head Chef to create menu items, recipes and develop dishes. Supervising, motivating and working closely with other Chefs of all levels. ...
Head Chef - London. We currently have an exciting opportunity for a motivated and ambitious Head Chef with a real passion for food where you can develop your career with the world's leading food service and facilities management company. So, add your talents to ours and see h...
Senior Sous Chef - London. Senior Sous Chef - Chelsea Football Club. Play the pivotal part in the culinary operation at Stamford Bridge, reporting directly to the Venue & Events Head Chef, leading the non-matchday and events daily operation. Manage a team of chefs and kitchen...
Our people are the key to our success, therefore your team will be your absolute number 1 priority, spotting amazing Chef talent; having aces in the right places, celebrating success; creating a real buzz and a sense of belonging for our team, plus developing great Head Chefs and leaders through ...
Are you passionate about Spanish cuisine and skilled in the art of marketing? Brindisa Tapas is seeking a creative and driven Marketing Coordinator to join our vibrant team. We are renowned in the world of Spanish food and flavours, celebrating the rich culinary traditions of Spain through our au...
As Pastry Sous Chef you will assist the Head Pastry Chef & Executive Chef manage the day-to-day operation supervising and developing the brigade. Pastry Sous Chef - The Savoy Grill, Gordon Ramsay Restaurants. An exciting opportunity has arisen for an experienced Pastry Sous Chef to join the team ...
Head Chef, Innovation – Woking (Onsite with travel). Joining us as the Head Chef you’ll be the face of Nomad Foods, responsible for providing culinary leadership for Nomad Food Europe. Headquartered in the UK, with revenues of €2. Promotes the chef / culinary community throughout the business and...
Head Chef to oversee catering for staff dining & hospitality for approx. Head Chef to manage the kitchen & a team of 6+. A Head Chef who comes from a high-end B&I background, or has experience in fine dining & event catering. ...
Head Chef – Nepalese Restaurant – High Volume Branded Restaurant – up to 40k London Bridge / Borough Market Food Style: Authentic Nepalese Momos Restaurant Size: 45 covers Location: Borough yards Nearest Transport: This is a great opportunity for an aspiring head chef to run an authentic...
Bar Manager – Casual Tapas Restaurant. ...
As a Kitchen Manager, you’ll make sure everything in the kitchen runs smoothly during a busy service.You’ll know how to get the best out of your team by encouraging and supporting them to work well together, ensuring every dish served is of the highest standards.Join us at Greene King pubs, where...
You will support the Head Chef in the day-to-day running of the kitchen. ...
Chef de Partie / Junior Sous Chef - The Shropshire - Telford, Shropshire Job Type: Full Time - 40 hours per week + Overtime Salary: £25, per annum We are looking for a motivated and passionate individual to join our team in our fast-paced kitchen, the ideal candidate should be able to follow the ...
Are you an ambitious sous chef, junior sous or senior sous chef ready for a new challenge?. Sous Chef – Creative Modern Bistro –Daytime only – 38-42k. We are looking for an experienced and reliable Sous Chef to join the team in this popular day time bistro & coffee house serving elevated and sust...