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Line cook - Crema Gourmet Espresso Bar

Chef & Cook

13 hours ago•145 views

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Job Title: Line Cook - Espresso Bar

Job Description: 
We are seeking a skilled and dedicated Line Cook to join our team at an espresso bar. As a line cook, you will be responsible for preparing food items and assisting in the efficient operation of the kitchen, ensuring a high standard of food quality, safety, and cleanliness.

Key Responsibilities:
Food Preparation: Prepare and cook a variety of menu items, such as sandwiches, pastries, salads, and other light meals, according to recipes and customer orders.
Espresso Bar Support: Assist in preparing items that complement espresso drinks, including baked goods, breakfast items, and snacks.
Kitchen Organization: Maintain an organized workstation, keeping all ingredients and tools well-stocked and properly stored.
Cooking Techniques: Use cooking equipment such as ovens, flat top, stoves toasters efficiently and safely.
Quality Control: Ensure all food items are prepared to the highest standards of quality, taste, and presentation.
Cleanliness and Safety: Maintain a clean and sanitized cooking area in compliance with food safety regulations.
Collaboration: Work closely with baristas and other kitchen staff to ensure timely and accurate food orders are delivered to customers.


Qualifications:
Previous experience as a line cook or in a similar kitchen role is preferred.
Ability to work efficiently in a fast-paced environment.
Knowledge of food safety standards and kitchen best practices.
Strong communication skills and ability to work well in a team.
Passion for food preparation and attention to detail.


Physical Requirements:
Ability to stand for long periods and lift up to 50 pounds.
Ability to work in a fast-paced environment with attention to detail.


Join our team and help create a welcoming experience for our guests while ensuring top-quality food service in our espresso bar setting! HAVE AT LEAST 1-2 years kitchen/line cook experience