Trabajos Chef & Cook en Rahway, New JerseyCrear alertasSin experiencia

Description: Are you a culinary professional looking for more work-life balance and career growth than a typical sous chef or line cook position can offer? This full-time personal chef position is Monday through Friday, 8am–6pm, giving you evenings and weekends FREE. In this role, you’ll work as a personal chef for 8–9 clients per week—handling weekly grocery shopping, meal planning, cooking, and kitchen clean-up. You’ll have the chance to showcase your creativity in a variety of cuisines while building relationships with clients who appreciate your culinary expertise. Beyond weekly meal prep, our chefs also: • Host intimate private dining events and dinner parties, • Teach cooking classes as a culinary instructor, • Lead corporate team-building cooking workshops, • Support special projects such as menu design and event catering What Makes This Role Different from Restaurant Kitchen Jobs? Unlike traditional restaurant sous chef or line cook jobs, this position offers: • Consistent, predictable Monday–Friday hours (no REGULAR late nights or weekends), • Direct client interaction and creative menu freedom, • Opportunities to grow beyond the kitchen into events, education, and leadership Why Work With Us? We invest in our chefs through hands-on training, mentorship, and career development programs. If you’re someone who enjoys taking initiative, building relationships, and driving growth, this role offers virtually unlimited potential. At our company, we reward hard work, creativity, and dedication. You’ll be more than just a line cook or sous chef—you’ll have the opportunity to grow into a private chef, event chef, or culinary leader. Pay: $27 - 30 per hour Benefits: • Retirement Plan, 401k and 401k Matching, • Health, Dental and Vision Insurance (After 90 days of employment), • Short & Long Term Disability, • Life Insurance, • Accident & Critical Illness Insurance, • Flexible Spending Account (FSA), • Dependent Care Account (DCA), • Paid Time Off, • Profit Sharing At our company, we value and recognize exceptional performance and dedication. As a testament to our commitment to employee growth and satisfaction, we offer a clear pathway to financial advancement. As a candidate, you can expect the opportunity for a well-deserved raise at the 1 year mark, contingent upon favorable performance evaluations. We believe in rewarding hard work, innovation, and exceeding expectations. Qualified applicants should have a minimum of four years of line experience, a sense of urgency, people skills, attention to detail, ServSafe Manager certification and state-specific Allergen, and have a reliable vehicle. Previous experience/familiarity with computer/email/Google Workspaces/social media is preferred. All applicants offered a position will be subject to a background check. Please note that we use E-Verify to electronically confirm Form I-9 information to verify employee's identity and employment eligibility. Travel may be required during training. (TSC compensates for travel.) A cover letter is highly encouraged. Interview Process 15-min fit call - Video interview - Bench Test, cook a meal (Reimbursement) - Full Day Stage (Paid) Supplemental pay types: • Bonus pay, • Unlimited referral bonuses, • Paid training Schedule: • 8-hour shift, • 10-hour shift, • Day shift, • Monday to Friday Requirements:, • Culinary Experience: 2 years (Required), • Cooking: 2-4 years (Required) Compensation details: 27-30 Hourly Wage PI76abf2236238-26276-41495181

Since Ruth's Chris was founded in 1965, the most important ingredient in our recipe for success has been a team of hard-working people with a passion for creating special experiences for our guests.We believe in treating our team like family and providing an environment where you can be yourself and

CookOur Panda Cook associates are important leaders of our team and the heart of our kitchen.You are responsible for creating food with passion, service with heart and ambiance with pride.As a Cook for our team, you will have the opportunity to embrace a central role in a fast-paced and growth-orien

ELIZABETH, NJ 07201OverviewSalary Range $15.HourlyDescriptionThe Cook is responsible for maintaining a clean and sanitary kitchen, preparing all food orders within a timely manner, according to guests' special request, and Ruby Tuesday recipes.Communicates with the service team and the expo to ensur

Line CookThe Huntley Taverne, located in Summit, New Jersey is part of Harvest Restaurant Group.We are seeking a line cook for a busy season at Huntley Taverne! The person for this role is detail-oriented, proactive, plays well with others, and is passionate about cooking, cleaning and hospitality.T

Stores or discards excess food in accordance with safe food-handling procedures. Requirement: Must have cook and/or food service experience and be able to work in a fast paced environment. Tastes all prepared food items.

Cook tasks in the restaurant may include:Preparing and cooking food orders to meet product quality standardsFood preparation and portioningCooking on the grillOperating the fry stationDressing items to orderPackaging all menu items and checking for product quality and consistencyCleaning including t

LonghornLegendary food and service begins with legendary people.We believe in earning the loyalty of our Team Members with our strong, diverse culture, well-done benefits and growth opportunities.It takes passion, pride and commitment to create our bold and flavorful food… and we want you to join

Smashburger Cook PositionAt Smashburger, we don't just make burgers—we create crave-worthy moments that keep guests coming back for more.We're driven by a shared commitment to excellence, working as one team and taking bold action to deliver unforgettable experiences.Here, you'll be part of a grou

Food Handler / Pizza MakerSummit, New Jersey, Vansharya Enterprise Inc.

Our group has an excellent track record for advancing our cooks to become sous chefs and chefs. Junior Sous Chef Training ProgramSeeking culinary talent who are passionate about their craft. We offer a Junior Sous Chef Training Program to familiarize an up and coming cook for a potential management

Executive Chef ResponsibilitiesLead all kitchen operations, including service execution, prep, and productionMaintain consistency in food quality, plating, and standards across all stationsHire, train, and develop BOH team members at all levelsDrive accountability, performance, and culture within th

Burger King is seeking a Cook I (Food & Beverage) team member to prepare food items, maintain kitchen operations, and ensure food quality and safety standards are met. Cooks are responsible for preparing menu items such as burgers, chicken sandwiches, fries, and breakfast items according to company recipes and procedures. Employees operate grills, fryers, and other kitchen equipment, assemble food orders, restock kitchen inventory, clean kitchen stations, and maintain food safety and sanitation standards. This position typically pays $14 to $18 per hour, with opportunities for overtime pay, night shift pay differential, holiday pay, and performance-based raises depending on location and experience. Cooks are responsible for preparing food quickly and accurately, monitoring food quality, maintaining proper food temperatures, stocking kitchen ingredients, cleaning kitchen equipment and workstations, assisting with deliveries, and following company food safety and sanitation procedures. Employees must work efficiently during busy periods and communicate with team members to ensure orders are completed on time. Full-time and part-time employees may be eligible for benefits including flexible scheduling, employee meal discounts, paid time off for eligible employees, health insurance for full-time employees, and opportunities for advancement into Shift Leader, Kitchen Supervisor, or Assistant Manager roles. Some locations may also offer performance bonuses or referral bonuses.

Housekeeper/PorterHourly Pay Rate: $19Maintains all aspects of resident's living quarters and common areas by following established cleaning procedures.Cleans all bathroom and kitchen surfaces and fixtures, dusts all furniture and fixtures.Maintains and cleans all floor coverings, sweeps, mops and v

Prep Cook / RunnerStaten Island FerryHawks Stadium is seeking an energetic and dependable Prep Cook / Runner to support food service operations at one of Staten Island's premier sports and entertainment venues, located along the scenic waterfront.This role is essential in ensuring food is prepared,

CookLocation: Perth Amboy, NJ Company: Spring Creek Healthcare Center Company Slogan: Revolutionizing Care Delivery™At Spring Creek Healthcare Center, we are dedicated to providing high-quality care to our patients and residents in a warm and welcoming environment.As a Cook with our team, you will

Food Service AssociateResponsible for the preparation of food for patients, associates, and all other guests.Reviews menus and customer orders to determine type and quantities of food to be prepared.Principal Accountabilities: Ensures department meetings, monthly in-services, training classes, etc.P

Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs, with only the finest in steak, chicken and seafood delights.

Bakery Manager (Saker NJ)We are living our Purpose – To Care Deeply about People, Helping them to Eat Well and Be Happy. Customer Experience, and Associate Engagement) in accordance with our Purpose and Service Priorities under the direction of the General Store Manager.

Executive Sous Chef - Clark, NJThis individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.

As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel as they deliver world-class meals in corporate cafes and executive dining rooms with on-site catering through vending innovations and more. Job SummaryAs a Sous Chef I, you

Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Sushi ChefsStaten Island, NY makes excellent sushi instructors, and Cozymeal can help get you there! Staten Island is a melting pot of delicious dining options fr

Private Chefs NeededEsteemed private chefs are needed for private chef jobs in Staten Island, NY, and Cozymeal is ready to help make the connection. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. Enjoy the man

Come visit us for a memorable evening where dishes are prepared at your table by our Expert Chefs, with only the finest in steak, chicken and seafood delights.

Coach performance of new and current chefs. Work with the General Manager to ensure all chefs receive an annual performance review. Attend department head meetings.

Sous ChefReady to take the next step in your culinary career? Join SAGE Dining Services® as a Sous Chef at a prestigious private school in Short Hills, NJ!Lead by example in a fast-paced, high-volume kitchenPrepare fresh, delicious meals for students, faculty, and guestsSupport catering events, fro

Key ResponsibilitiesCulinary Leadership & ExecutionOwn the day-to-day kitchen operations, ensuring consistency, quality, and execution across all service periodsUphold the culinary identity of the concept while maintaining brand standardsLead menu execution including seasonal changes, specials, holi

Chef Position at Ciga Restaurant GroupCiga Restaurant Group is looking to hire a Chef or a talented sous chef who’s ready to become a chef. Requirements:Proven working experience as a head chef.

Recognition and Belonging: We celebrate great work and grow inspiration with Bonusly, our peer-recognition platform, and foster community through employee resource groups to create space to uplift voices and strength connections. Lead the preparation, cooking, packaging, and presentation of food for

Executive Chefs And Sous ChefsHarvest Restaurants is seeking passionate Executive Chefs and Sous Chefs to join our growing culinary team across our Union & Somerset locations. Why Join Harvest Restaurants?Opportunity to grow within a multi-concept restaurant groupStrong promote-from-within culture w

ChefMorrison Living is hiring immediately for full time Chef positions.

Executive Chef - Summit, NJAs the leader in business and industry dining, Eurest is the company to join if you want a rewarding career packed with limitless opportunities. As a member of Eurest's leadership and professional support team, you will help our 16,000 chefs, and in-unit associates excel a

Executive Chef PositionWinchester Gardens is seeking a talented Executive Chef to join our team! Winchester Gardens is a Springpoint Senior Living Community located in Maplewood, NJ. We are seeking Full-Time Executive Chef to join our team. At Springpoint, our Executive Chef will showcase culinary t

Job SummaryThis individual will be responsible for supporting the Executive Chef in overseeing kitchen operations while maintaining a safe and sanitary work environment for the staff.

Job Description need chef for indian cuisine,must be able to travel local and to mexico. south indian food is important. Company DescriptionFood import and distribution, retail stores, catering companyFood import and distribution, retail stores, catering company

Executive Chefs And Sous Chefs WantedHarvest Restaurants is seeking passionate Executive Chefs and Sous Chefs to join our growing culinary team at our Westfield location. Why Join Harvest Restaurants?Opportunity to grow within a multi-concept restaurant groupStrong promote-from-within culture with a

Executive ChefDriven by our passion in the pursuit of hospitality and culinary excellence, Morrison Living has built community through dining experiences for over a century. The Executive Chef will showcase culinary talents through the delivery of show quality food through personal involvement in ta

Line CookThe Line Cook is responsible for all aspects of their assigned cooking station -- sets up and stocks product, cooks and presents dishes as well as cleans, sanitizes and maintains equipment, utensils and tools.Requirements and Working Conditions:One year experience as a Line Cook or prep coo

Line Cook PositionApplebee's is hiring line cooks who take pride in great food, consistency, and teamwork.If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant where people feel at home, this is the place for you.What We OfferCompetitive payHealth care benefits (fo

Position And PerksApplebee's is hiring prep cooks who enjoy working behind the scenes to keep the kitchen running strong.If you take pride in fresh prep, organization, and being part of a team that serves up great food in a welcoming neighborhood atmosphere, this role is for you.What We OfferCompeti

As a prep cook, you must have a strong passion for delivering and flawlessly executing recipes to meet and exceed our guest expectations. In addition, as a prep cook, you must have a firm commitment to the highest safety and sanitation standards.

Position And PerksChevys Fresh Mex is hiring Prep Cooks to support our scratch-made kitchen with fresh prep, strong organization, and teamwork. What We OfferCompetitive hourly payHealth care benefits (for both part-time and full-time team members)Flexible schedulesTraining and advancement opportunit

Line CookYou will be preparing food the Red Robin way, which includes cutting, sautéing, broiling, frying, and cooking various meals including meats, fish, poultry, vegetables, soups, salads, and other ingredients. You will be keeping guests worry-free by adhering to safe food handling and cleanlin

Sushi CookAs the Sushi Cook, you will be responsible for the maintenance and execution of the sushi program. Key ResponsibilitiesPrepare a variety of sushi dishes, including Nigiri, Sashimi, and various rolls. Maintain the cleanliness, organization, and food safety standards of the sushi station.

Line Cook PositionApplebee's is hiring line cooks who take pride in great food, consistency, and teamwork.If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant where people feel at home, this is the place for you.What We OfferCompetitive payHealth care benefits (fo

Line Cook Position100 Steps Kitchen + Raw Bar is an upscale seafood and new American cuisine restaurant in Cranford, NJ. Daily Responsibilities Include the Following:Organizational skills:Able to plan your prep time in order to achieve maximum productivity.

Line Cook PositionApplebee's is hiring line cooks who take pride in great food, consistency, and teamwork.If you enjoy working in a fast-paced kitchen and being part of a neighborhood restaurant where people feel at home, this is the place for you.What We OfferCompetitive payHealth care benefits (fo

Line CookAt Dave & Buster's/Main Event Entertainment, our Line Cooks prepare unforgettably delicious food that keeps our Guests coming back for more! As a Line Cook, you are passionate about our ingredients, food quality standards and delivering a consistent Guest experience! You are an expert on ou