Chef de partie jobs in Morton Grove, Illinois (IL) State

Someone who is attentive, knowledgeable, a great cook, and a communicator. ...

We are in search for a Restaurant Sous Chef for our newest location to be opened in Chicago, IL. We are looking for an experienced Restaurant Sous Chef to assist with our new store opening and further growth in the Greater Chicago area. Polished Restaurant Sous Chef Experience Requirements:. ...

POSITION SUMMARY: The Member Engagement Representative is responsible for curating a member experience by providing a welcoming environment for all and engaging and connecting members and guests to the Y’s programs and services, ensuring every person who enters the West Cook YMCA has a quality ex...

Minimum of one year experience in a butcher shop is required. ...

Whether you’re flipping pancakes as a Grill Cook; prepping fresh salads and desserts as a Prep Cook; or hand-rolling buttermilk biscuits as a Backup Cook, you’ll make sure our guests leave full and happy every time. As a Cook, you know that our food is at the core of who we are. As a Cook, you wi...

Job Category:** *Food Services Requisition Number: DIETA35897 Showing 1 location Job Details.Perform routine tasks related to clean up and sanitation of kitchen, dining or serving areas.Properly prepare, serve and store food in accordance with facility polic...

Perform inspections of the equipment that is cleaned and sanitized by the team members assigned to his/her team. The Hourly Associate, Sanitation Team Member, is responsible for performing steps of sanitary restoration on assigned equipment and services for which he or she has been specifically t...

A financial firm based in Chicago is looking to add a Senior Server Administrator to their team. Provide advanced Windows system administration, operational support, and problem resolution for a mixed Windows Server 2016 and 2019 environments. Provide break/fix support for Windows Server OS and t...

RH is seeking a Sous Chef to join our team in providing world-class guest experiences while taking great care of our equipment and facilities. Assume the role and responsibilities of the Executive Chef when not present. ...

As a Sous Chef, you are responsible for overseeing the daily operations of the kitchen and managing the kitchen staff. Your role includes assisting the Executive Chef in creating and maintaining all menus and recipes used in the restaurant, as well as ensuring the proper preparation, presentation...

Domino’s delivery drivers deliver product to customers in a safe and timely manner. Drivers must be at least 18 years of age, friendly, diligent and responsible. Valid Drivers License with a clean driving record. ...

TAO Group Hospitality General Manager Training Program. Minimum 8 years of previous hospitality experience in a General Manager or senior management role within a high-volume setting is essential. Small to Medium office environment?Office, Casino, Nightclub, Bar, Lounge, and/or Restaurant working...

Earn big and work on your own time and terms as a Grubhub delivery partner! Grubhub is looking for drivers and bikers like you to hit road quick and start delivering from restaurants, convenience stores, and more. Valid driver's license and auto insurance for drivers . Valid driver's license or s...

We're searching to find exceptional Pastry Cook who can elevate our guests' dining experiences as we sail through the breathtaking Hawaiian Islands on the Pride of America Cruise Ship. Assists Chief Pastry in documenting and maintaining a waste log to improve forecasting and production models. As...

Why deliver with Grubhub?* Earn competitive pay and keep 100% of your tips always* Create your own flexible schedule to work when you want* It's easy to get started, with no resume, interview, or experience required* Get paid instantly with Instant CashoutAll you need to get started is:* A car (o...

Why deliver with Grubhub?* Earn competitive pay and keep 100% of your tips always* Create your own flexible schedule to work when you want* It's easy to get started, with no resume, interview, or experience required* Get paid instantly with Instant CashoutAll you need to get started is:* A car (o...

Food Safety & Quality Assurance General Manager - Chicag - (Chicago, IL). BR Required ID: 55473BR Position Number: 90143437 General Mgr FSQA Job details: SUMMARY: This position is responsible for managing and directing all aspects of the FSQA Department at the plant. ...

Alinea is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods & garnishes to be used for service. We value diversity in gender, race, ethnicity, sexual orientation, gender identity, disa....

The Chef de Partie provides restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. Executive Chef & Sous Chefs in controlling food and labor cost, as well as purchasing, receiving, and inventory of all kitchen items a...

The Chef de Partie Adorn reports to the Pastry Executive Chef. The Four Seasons Hotel Chicago is looking for a Chef de Partie Adorn who shares a passion for excellence and who infuses enthusiasm into everything they do. We are looking for individuals who have a solid knowledge of food and are pas...

The Aviary is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods, garnishes and condiments to be used for service. We value diversity in gender, race, ethnicity, sexual orientation, gend...

The LaSalle Street Cable Car Powerhouse is a beautiful,designated landmark, initially opened in 1887, in the heyday of Chicago’s cablecar system. The Sunday Times has recognised us in their BestCompanies awards, for seven years in a row, as one of the top 100 companies towork for in the UK and we...

The Chef de Partie provides restaurant guests excellent food quality, consistency, reasonable prices, in an attractive environment, and with professional service. Assist Executive Chef & Sous Chefs in controlling food and labor cost, as well as purchasing, receiving, and inventory of all kitchen....

Roister is looking for a full-time Chef de Partie to join our team! The Chef de Partie is an important part of the team, responsible for preparation and production of foods, garnishes and condiments to be used for service. We value diversity in gender, race, ethnicity, sexual orientation, gender ...