Chef Robotics mission is to accelerate the advent of intelligent machines in the physical world. Chef robots include AI imaging, perception and autonomy using cameras and other sensors, end effector components to move ingredients, a robotic arm and other mechatronics. Our customers business depen...
Pairing chef-crafted bites and premium cocktails, it’s the perfect spot to unwind with friends and soak in those postcard-perfect Arizona sunsets or host a private cocktail reception under the stars. The Executive Chef will oversee complete operation of the kitchen. Give Chef’s meaningful and cha...
General Managers, Executive Chefs, and Directors of Operations are promoted from within, and 60% of our Restaurant Managers are promoted from Team Member positions . ...
Demonstrated success as a leader in similar settings is required of the Executive Chef. The Executive Chef maintains appropriate levels of staffing and food/supplies inventories and works within established budget guidelines. ...
The Executive Chef is a critical leader for the culinary program, responsible for all food production including all items produced for the main dining room, inpatient dining, online and infusion meal programs, and special events and catering. The Executive Chef plans and implements a variety of n...
A love of rising before the sun comes up - all Pastry Chef shifts start at. Must be at least 18 years of age to be considered for the role of Pastry Chef at Kneaders Bakery & Cafe. ...
HelloFresh is seeking an experienced Sous-Chef who will be responsible for overseeing the daily operations of the kitchens and directly oversee all cooks, deboxing and cooling practices. Up to 75% discount on subscriptions to HelloFresh meal plans (HelloFresh, Green Chef, Everyplate, and Factor_)...
Six (6) years culinary experience required with four (4) years as a chef de cuisine or restaurant chef in a high volume casual dining restaurant. Under direct supervision of the Executive Sous Chef, is responsible for all aspects of the culinary operations of assigned venue. Provides guidance and...
Phoenix Glendale RenaissanceSous ChefFull time. The Sous Chef is responsible for ensuring that all meals coming from the kitchen are well prepared with regard to quality, consistency, eye appeal, taste and food cost. Assist the Executive Chef in hiring, training, supervising and scheduling of ass...
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Working as the Executive Chef,. Hands-on chef experience a must. ...
Continuously improve product quality and process steps with support of Corporate Executive chef and R&D chefs. HelloFresh is seeking and Executive Sous Chef to lead kitchen operations for our Goodyear Arizona facility that will delight our loyal customers’ taste buds and provide optimal nutrition...
Planning, Preparation and Maintenance of Equipment:.Is knowledgeable of state nutritional requirements of children.Plan, post, and follow approved menus that are nutritionally sound, making alternate substitutions as needed.Keep accurate inventory records; and place food order, all within Center ...
Cooks at The Learning Experience prepare nutritionally balanced, attractive family-style meals for children.While spreading Happiness throughout the center, our cooks must follow set menu, order food appropriately within the center budget, as well as adhere to state and federal nutritional requir...
LEAD HOURLY CHEF - Phoenix Raceway. ...
We have an outstanding opportunity for a driven, self-starting sales pro with a chef background to earn six figures in selling high-tech cooking equipment through the rep/dealer channel to end users. ...
We are looking for someone passionate about the culinary arts to join our Culinary team.This individual must be creative, motivated, and passionate about growing their talents in the kitchen! Successful candidates for this role will have previous experience working in a professional kitchen envir...
Under direct supervision of the Restaurant Chef, Restaurant Chef (Steakhouse), Restaurant Chef (Italian Bistro), Food Court Kitchen Manager (based on assigned venue), performs one-on-one training of line cooks. High School Degree or GED plus 2 years experience as a Sous Chef, or 5 years in kitche...
Trapper's Sushi is looking to grow our team by adding a new Sushi Chef to our team! As one of the Pacific Northwest's most desired dining establishments, our mission is to learn our customers names, as well as provide the best service and food possible, leaving our customers with a craving to com...
Experience must include 5 years as a Sous Chef or 2 years as Executive Sous Chef/ Chef de Cuisine in a high volume multi-outlet food and beverage operation. Under direct supervision of the Executive Chef, exhibits culinary talents by personally performing tasks while assisting in leading the staf...