They are seeking a talented, passionate, and driven Chef De Cuisine to manage their culinary operations. If you think you have what it takes to lead a team of talented chefs and culinary professionals, creating unforgettable dining experiences for our guests, get in touch today!. ...
Chef works alongside the Executive Chef in all aspects of kitchen management and food production requiring a close working relationship and high level of trust with immediate staff, the Executive Chef and the Director of Dining and Catering Services. ...
Job Requirements: Bachelor's Degree or Culinary Degree from an accredited university, college, or culinary association 5 years' experience in a similar culinary management position in retail, manufacturing or education dining Excellent time managemen Dining Services, Manager, Chef, Travel, Hospit...
Chef / Cook Specialist In Culinary Arts Waukehsa 36 hours weekly Full Time 1st shift. ...
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Join Our Culinary Team as Executive Chef at Zilli Hospitality Group!. Are you ready to lead the charge in our bustling kitchen? Zilli Hospitality Group is seeking an exceptional Executive Chef to helm our culinary operations with creativity, precision, and business savvy. Lead and manage kitchen ...
Interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing, cooking, and presenting food in accordance with productivity standards, cost controls, and forecast needs. ...
The Executive Sous Chef assists the Executive Chef with the efficient operation of food production areas. In conjunction with The Executive Chef is responsible for supervising and assisting in the preparation of all food items based on standardized recipes while maintaining the highest standards ...
The Chef Instructor blends culinary talent and teaching skills to support the Resident Chef in driving business results. The Chef Instructor reports to the Resident Chef. Provides coaching in the moment and performance feedback to Kitchen Assistants and communicates performance issues directly to...
Perform all functions of the Executive Chef in his/her absence. Assist in the interview, hire, train, supervise, schedule, and participate in activities of chefs, cooks, and other personnel involved in preparing, cooking, and presenting food in accordance with productivity standards, cost control...
Planning, Preparation and Maintenance of Equipment:.Is knowledgeable of state nutritional requirements of children.Plan, post, and follow approved menus that are nutritionally sound, making alternate substitutions as needed.Keep accurate inventory records; and place food order, all within Center ...
In this fast paced, high energy environment where quality is essential, how do we ensure we are producing superior food products? As the Quick Service Sous Chef you will assist the Quick Service Chef in leading the Quick Service Back of House by assigning work, enforcing food quality standards, a...
KITCHEN MANAGERS / HEAD CHEFS (Lead staff). Work with the chef on duty in maintaining high standards of food presentation and sanitation. Communicates with the Head Chef and Camp Directors daily concerning all aspects of the dining hall operation. Any camper requiring Special Diets is attended to...
As the global leader in third-party hotel management, our growing portfolio represents over 1,550 hotels in all 50 states and 22 countries, from top international lodging brands to luxury hotels, destination resorts and lifestyle hotels.Our associates around the globe are passionate about serving...
Where Lives & Careers Flourish!.As a result, Encore team members tend to reciprocate with their personal commitment and stay with the organization for an extended tenure.As an integral part of our organization, our employees strive to provide excellent service and care to residents and their fami...
Cooks at The Learning Experience prepare nutritionally balanced, attractive family-style meals for children.While spreading Happiness throughout the center, our cooks must follow set menu, order food appropriately within the center budget, as well as adhere to state and federal nutritional requir...
Serve Up Your Culinary Skills at Our Exclusive Private Tennis Club! Join Us as a Line Chef!. Are you a culinary virtuoso who loves the thrill of creating culinary masterpieces? Do you dream of combining your passion for cooking with the elegance and energy of a prestigious private tennis club? If...
The Sous Chef is responsible for assisting the Executive Chef in all aspects of the kitchen, including menu planning, food preparation, and kitchen operations. Sous Chef . Our client, a leader in restaurant services, is looking for a Sous Chef to add to their team. Assi...
As our Sous Chef, you'll be the right hand to our Executive Chef, overseeing kitchen operations, managing staff, and ensuring top-notch quality in every dish. Join the Culinary Excellence Team at Zilli Hospitality Group as our Sous Chef! Are you ready to take charge in the kitchen and be the driv...
Working as an Executive Chef II,. Hands-on chef experience a must. ...